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Best Contemporary European Restaurants in Kensington

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6 restaurants available nearby

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A photo of Upstairs at the Morrow - Permanently Closed restaurant
1. Upstairs at the Morrow - Permanently Closed
3.6
Very Good(25)
Price: Expensive
• Contemporary european • NoMa
The Upstairs rooftop restaurant is temporarily closed for renovation and has relocated to the lobby at The Morrow. Now operating as an American brasserie, we offer seasonal cuisine and handcrafted cocktails from morning to night in a vibrant indoor-outdoor setting.
A photo of The Henri restaurant
2. The Henri
4.6
Exceptional(234)
Price: Very Expensive
• Contemporary european • Penn Quarter
Booked 14 times today
Located in the heart of Downtown Washington, DC, The Henri stands out as a beacon of authentic Belgian cuisine. Diners rave about the restaurant's ability to transport them to Belgium with "delicious Belgian food" and a "divine cheesecake" that captures the essence of Belgian desserts. The Henri combines modern bistro vibes with a warm, welcoming atmosphere, making it a prime destination for both casual and special occasions. Guests are consistently impressed by the "outstanding service" and the innovative Belgian dishes that showcase the chef's passion for authentic flavors. Whether for a power lunch or an intimate dinner, The Henri promises an exceptional Belgian dining experience.
A photo of Xiquet by Danny Lledó restaurant
3. Xiquet by Danny Lledó
4.6
Exceptional(87)
Price: Very Expensive
• Contemporary european • Georgetown
Booked 4 times today
Xiquet by Danny Lledó is a gem of Contemporary European cuisine nestled in the heart of Georgetown, Washington, offering a transformative dining experience. With a MICHELIN Star since 2021 and a slew of awards, it’s no surprise that patrons describe the food as "exquisite," with each dish a "wonderful experience." The restaurant masterfully blends the essence of modern Spanish flavors with European flair, evident in dishes like the "phenomenal paella" and "perfectly cooked partridge." Chef Danny’s personal touches, coupled with a world-class sommelier, create an atmosphere that exudes warmth and elegance, making Xiquet a must-visit culinary destination.
A photo of The Sovereign restaurant
4. The Sovereign
4.6
Exceptional(701)
Price: Expensive
• Contemporary european • Georgetown
Booked 22 times today
The Sovereign in Georgetown, Washington, is a sensational destination for Contemporary European cuisine. Renowned for its authentic Belgian-inspired dishes, this bistro delivers a culinary experience that's both genuine and delightfully innovative. Executive Chef Andres Zuluaga's mastery in blending French, German, and Dutch techniques shines through in each meticulously crafted dish. Diners rave about the "fantastic mussels" and the "tender and flavorful Carbonnade Flamande," underscoring the restaurant's commitment to quality. Coupled with an "outstanding selection of draft Belgian beers," The Sovereign presents a seamless fusion of rustic European flavors and modern culinary excellence, making it a must-visit for food aficionados.
A photo of El Taller del Xiquet restaurant
5. El Taller del Xiquet
4.6
Exceptional(35)
Price: Very Expensive
• Contemporary european • Georgetown
Booked 1 time today
El Taller del Xiquet, or “Xiquet’s workshop,” celebrates Spanish flavors with a dedication to quality. Chef Danny crafts imaginative dishes from the finest ingredients, showcasing the vibrant cuisine of his roots. Our menu offers a seasonal selection of à la carte items and shareable plates, inviting you to explore the richness of both land and sea.Inspired by the traditions of coastal Spain, each dish reflects a respect for local agriculture and sustainable practices. This commitment is seen in premium proteins and seasonal produce from the Valencian region, highlighting the essence of Spanish gastronomy. Delicate octopus, sweet scallops, and succulent prawns are prepared with artistry and passion, while dishes like sustainable sea bass gravlax, signature paellas, and generous fideuàs are served tableside. El Taller del Xiquet offers a culinary journey into Spain’s traditions, honoring the ingredients and techniques that have graced tables for generations.
A photo of Arrels restaurant
6. Arrels
4.6
Exceptional(11)
Price: Moderate
• Contemporary european • Penn Quarter
Arrels is a modern Spanish restaurant rooted in tradition and fueled by open-fire cooking led by award-winning Chef Pepe Moncayo. At Arrels—meaning “roots” in Catalan—guests can expect modern interpretations of classic Spanish dishes, inspired by Moncayo’s Barcelona heritage. The restaurant blends tradition with open-fire cooking, offering updated tapas, crafted cocktails, and warm hospitality that appeals to locals and visitors alike.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • KatherineVIP
    Washington, D.C. Area •7 reviews
    5.0
    Dined 2 days ago
    We had a wonderful time for our 13th date-versary! Staff were extremely friendly and professional, I have never had faster service, and the food was delicious! The "notes from gordon" cocktail might be my all time favorite drink now. The scallops are simply the best! We also got the beef wellington, shortrib, and pineapple dessert, everything was wonderful.
    More info
    Gordon Ramsay Hell's Kitchen - Washington DCPrice: Very Expensive• American• Southwest Waterfront
    •
    4.4
  • SarahVIP
    Washington, D.C. Area •22 reviews
    5.0
    Dined 6 days ago
    We went pre-theater. The cocktails were lovely. The appetizer, smoked duck, was delicious. The Thai mussles were tastety and served piping hot. The Branzino was delicious. The wines are interesting - albariño. And the rhubarb tart was something the arm wrestle for. We will be back.
    More info
    The HenriPrice: Very Expensive• Contemporary European• Penn Quarter
    •
    4.6
  • Amy
    Washington, D.C. Area •8 reviews
    5.0
    Dined on May 18, 2025
    Amazing dinner! Went to celebrate a birthday, chose the tasting menu with paired wines. SO delicious! The chef delivered some of the courses himself, and the cards describing each course were charming. The food was incredible! So many incredible touches, from the plankton-based shell for a tartlet to the ode to iberico ham with the empanadas. The sauce for the duck course was plate-licking worthy, and the desserts were delicate and delicious. The sommelier was excellent and gave very good descriptions of the pairings. Overall, totally worth every penny for an incredible experience!
    More info
    Xiquet by Danny LledóPrice: Very Expensive• Spanish• Georgetown
    •
    4.6
  • StacyVIP
    New York City •7 reviews
    5.0
    Dined on May 11, 2025
    We went for Mother's Day brunch. I was happy that they had their ordinary menu and was not like other restaurants that jack up the prices just because of the day. They offered me a complimentary glass of champagne and a cute little dried flower bouquet. From the time we got there everyone was so friendly and nice. Our server Charlotte was amazing! She went above and beyond. We have gluten allergies and she went carefully over the menu what was safe to eat and was not. She made recommendations to everyone at the table for fun menu items to try. Our entire meal from appetizers to dessert was fabulous. I cannot wait to go back to try dinner items. I just hope Charolette is working that night so we can experience her fabulous service again.
    More info
    The SovereignPrice: Expensive• Belgian• Georgetown
    •
    4.6
  • CourtneeVIP
    Phoenix / Arizona •11 reviews
    5.0
    Dined on Mar 18, 2025
    Perfect spot for rooftop drinks on a nice day! Will definitely be back.
    More info
    Upstairs at the Morrow - Permanently ClosedPrice: Expensive• Contemporary European• NoMa
    •
    3.6

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