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Los restaurantes americanos contemporáneos más populares en Norridge

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48 restaurantes cercanos disponibles

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Una foto del restaurante Blue Fire Restaurant
4.6
Excepcional(71)
Precio: Caro
• Contemporary american • Oak Park
Reservado 2 veces hoy
Blue Fire is located in Elmwood Park, Illinois, and specializes in serving authentic European cuisine. This restaurant offers catering services and is perfect for family dinners, business meetings, or meeting with friends. Blue Fire also offers packages for private events.The menu at Blue Fire includes main dishes, salads, pastas, seafood, burgers, shawarma, pizzas, desserts, and much more. We also have a children's menu and vegetarian dishes. Popular dishes include rigatoni alla vodka, Alfredo pasta, pork medallions, steak, beef stroganoff, dark side of the sea, arugula fusion roast beef, and fried calamari. Offered desserts include tiramisu, cheesecake, medovik, and mille-feuille.
Una foto del restaurante Hemmingway's Bistro
4.5
Increíble(1307)
Precio: Moderado
• Contemporary american • Oak Park
Reservado 15 veces hoy
At Hemmingway's Bistro the menu combines classic French dishes with the freshest Midwest ingredients. The daily specials reflect the chef's love for fresh seafood. Using mostly East-coast seafood flown in from Boston daily, the chef creates dishes like wild mushroom-crusted halibut on horseradish whipped potatoes and roasted sea bass on Caussoulet beans.There is also a Parisian seafood bar offering towers of Plateau de Fruit de Mer with fresh oysters, clams, shrimp, and lobster.
Una foto del restaurante The Little Gem Restaurant
4.6
Excepcional(1201)
Precio: Caro
• Contemporary american • Oak Park
Reservado 15 veces hoy
This Intimate, Stylish Little Restaurant is Elegant and Romantic With a Warm and Welcoming Atmosphere. A Relaxed Fine Dining Experience.Casual or Smart - All Feel At Ease.DATE NIGHT SPECIAL : Sunday thru Thursday 3 Course Dinner For 2 w/Bottle of Wine $99 per couple.Reservations are Recommended - Walkins are always Welcome.Full Bar with a Speciality Bourbon Collection, Fine Wines and Craft Cocktails.Also Check Out - Next Door - Our Venue Called ENCORE! is just as cosy, warm and inviting, same delicious menu but with the addition of LIVE JAZZ In ENCORE Thursday, Friday + Saturday.Outdoor Dining Available Weather Permitting.**ALSO - PRIVATE PARTIES For Up To 70 Guests in either Venue.Check Out: https://encorelittlegem.comGift Cards, Private Parties and Customized Menus. Please call (917) 327 8997 or Visit https://thelittlegemcafe.comEmail us : info@thelittlegemcafe.comWe Look Forward to Serving You!
Una foto del restaurante Cooper's Hawk Winery & Restaurant - Oak Park, IL
4.5
Increíble(4341)
Precio: Moderado
• Contemporary american • Oak Park
Reservado 48 veces hoy
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
Una foto del restaurante Fat Rosie's Taco & Tequila Bar - Rosemont
3.3
Bueno(0)
Precio: Caro
• Contemporary american • Rosemont
Reservado 29 veces hoy
Fat Rosie’s is a fun, hip & festive family-friendly Mexican Taqueria featuring a modern take on traditional Mexican cuisine and craft cocktails. Chicagoland's loud and proud Mexican fave since 2015 that's Fluent in Fiesta™
Una foto del restaurante Boka
4.8
Excepcional(7386)
Precio: Caro
• Contemporary american • Lincoln Park
Reservado 68 veces hoy
El restaurante Boka, premiado por Michelin, es un habitual de la escena culinaria en Chicago desde 2003. En enero de 2014, el chef Lee Wolen se unió al equipo como chef ejecutivo y propietario después de la completa renovación del restaurante. La crítica ha tomado nota de quién está al mando del Boka. Phil Vettel, del Chicago Tribune, y el Chicago Eater nombraron a Lee como el "2014 Chef of the Year". Más recientemente, Lee fue nombrado en 2015 "Chef of the Year" y el restaurante Boka fue galardonado en 2015 con "Restaurant of the Year" en los codiciados Jean Banchet Awards de Chicago. El Boka ofrece una moderna gastronomía americana que se centra en los productos de temporada tan locales como sea posible. La chef de repostería Meg Galus se unió a la cocina del Boka en 2015 y proporciona una continua transición entre salados y dulces, a semejanza del uso que Wolen hace de una excelente materia prima que se prepara y se dispone con muy buen gusto.
Una foto del restaurante Brasero
4.8
Excepcional(516)
Precio: Caro
• Contemporary american • West Town
Reservado 48 veces hoy
Una foto del restaurante HIDE + SEEK
4.6
Excepcional(486)
Precio: Caro
• Contemporary american • West Loop
Reservado 33 veces hoy
Nestled in the heart of Randolph Row, HIDE+SEEK brings comfortable elegance and playful design to West Loop. Our creative American shared plates menu incorporates touches from Spain, France, and Italy. The beverage program follows suit, and features fresh takes on classic cocktails and hand selected wines. Please note: We are cashless and accept all major credit, debit cards, and Apple Pay.
Una foto del restaurante Farm Bar - Lakeview
4.7
Excepcional(271)
Precio: Moderado
• Contemporary american • Vista del lago/Vista este del lago
Reservado 56 veces hoy
Farm Bar is a neighborhood farm-to-table restaurant with locations in Ravenswood and Lakeview. We serve approachable midwestern fair with local, organic ingredients from our own Brown Dog Farm in Mineral Point Wisconsin. Stop by for dinner to indulge in our Classic Burger and famous Wisconsin Cheese Curds, or bring the whole family for lunch. Our mixologists behind the bar will happily shake up handcrafted cocktails or pour a glass of local wine to pair with brunch on the weekends. Join us for homestyle cooking, friendly faces and a table that feels like home. We limit our environmental footprint by using a digital menu linked to our tables with a QR code. We understand that some guests may require a paper menu, and one can be provided with a list of standards items upon request. In order to meet added costs from the city, we've added a voluntary 3% COB fee to our checks. We understand that rising costs affect our guests too, so we will remove this fee upon request.
Una foto del restaurante Valhalla
4.9
Excepcional(13)
Precio: Muy caro
• Contemporary american • Bucktown/Wicker Park
Reservado 12 veces hoy
Valhalla is a culinary gem in Chicago's Wicker Park, offering a unique gastronomic journey where modern elegance meets global flavors. The minimalist Scandinavian decor creates an intimate atmosphere, with warm woods and soft lighting that enhance your dining experience. Chef Stephen Gillanders' tasting menu showcases his creativity, featuring seasonal ingredients and diverse influences. Each course, from ocean trout lumpia to vibrant seafood ceviche, highlights his mastery of flavor and technique. Desserts by Pastry Chef Tatum Sinclair are a revelation, with each creation a stunning masterpiece that delights the senses. Valhalla is not just a restaurant; it's an unforgettable experience that invites you to savor every moment.

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