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Los restaurantes americanos contemporáneos más populares en East Dallas

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51 restaurantes cercanos disponibles

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Una foto del restaurante Mister Charles
4.9
Excepcional(450)
Precio: Muy caro
• Contemporary american • Knox/Henderson
Reservado 58 veces hoy
Located in the landmarked former Highland Park Soda Fountain Building in Dallas, Mister Charles is Duro Hospitality’s most ambitious restaurant and bar. With irreverent takes on indulgent French and Italian dishes, elevated cocktails, rare wines, opulent over the top design and soaring 38-ft. ceilings, Mister Charles is redefining Dallas’ dining and tippling scene.Located at 3219 Knox St., Mister Charles is open for dinner seven days a week.
Una foto del restaurante Quarter Acre
4.9
Excepcional(378)
Precio: Muy caro
• Contemporary american • Greenville Avenue
Reservado 9 veces hoy
Quarter Acre, a welcoming neighbourhood restaurant combined with an upscale dining experience, is inspired by Chef Toby Archibald’s world travels and New Zealand roots. When you enter Quarter Acre, you will be transported to a place of warmth and character. A journey from the earthy green musk of the New Zealand rainforest to the cool blue of the Pacific Ocean.The Culinary Experience:Enjoy food prepared using both classic and modern techniques with a strong influence placed on local and national, seasonal produce. At the same time, global ingredients will also have their place at the table, in particular items from Toby’s home country of New Zealand, such as fresh seafood and unique meats and flavours.When dining with us, Quarter Acre accepts cash, debit, and credit card. A 3.4% convenience fee will be added to all payments made by credit card.
Una foto del restaurante Crown Block
4.5
Increíble(3326)
Precio: Muy caro
• Contemporary american • Centro de la ciudad
Reservado 105 veces hoy
Poised high above the Dallas skyline atop Reunion Tower, Crown Block offers a culinary experience to surpass that of the typical steakhouse, complemented by an approachable, stylish environment in celebration of all things grilled, seared and roasted. A fine balance between steak, seafood and plant-based cuisine, featuring ingredients from regional farms, ranches and the Gulf of Mexico. The Rare Steak program embraces a range of offerings that includes Prime Beef, Texas Wagyu, and Japanese A5 Wagyu and is complimented by a sushi and chilled seafood display, a dessert bar with pastry chefs in action, as well as signature craft cocktails and an extensive wine list.Wine and dine on another level with breathtaking views of the city. This isn’t just a steakhouse, this rises above them all. Complimentary Valet
Una foto del restaurante Drake's Hollywood - Dallas
4.7
Excepcional(754)
Precio: Muy caro
• Contemporary american • Park Cities
Reservado 69 veces hoy
An Old Hollywood party - dry-aged steaks & cold martinis*Drake's Hollywood accepts reservations for parties of 7 or less. For parties of 8+ please contact events@drakeshollywood.com. Happy Hour is available weekdays 4pm to 6pm in the bar. For more information, visit our website.
Una foto del restaurante Jack & Harry's
4.8
Excepcional(517)
Precio: Muy caro
• Contemporary american • Park Cities
Reservado 60 veces hoy
New Orleans-inspired restaurant and bar serving French-infused recipes, coastal favorites, wines, and cocktails.
Una foto del restaurante Medium Rare - Dallas
4.4
Increíble(192)
Precio: Moderado
• Contemporary american • East Dallas
Reservado 8 veces hoy
A Diner's Choice Award winner for the last 12 years! Legendary Medium Rare offers a unique $30.95 prix fixe dinner dinning experience of artisan bread; a mixed green salad; prime, dry-aged steak; and hand-cut fries (Vegetarian option always available) in a relaxed, fun, environment. Our Brunch on weekends can't be topped. Please allow us 15 minutes to seat you after your full party has arrived and after checkin at our host stand. As we do only one thing, we do our best to make the food and experience exceptional and also a good value. We also serve brunch on Saturday and Sunday's with a great prix fixe including French Toast, Steak and Eggs, Eggs Benedict and bottomless Bloody Marys, Mimosas and Screwdrivers. WALK INS and CALL AHEAD seating are always welcomed.
Una foto del restaurante The Mansion Restaurant at Rosewood Mansion on Turtle Creek
4.7
Excepcional(3316)
Precio: Muy caro
• Contemporary american • Turtle Creek/Oak Lawn
Reservado 14 veces hoy
Aclamado durante mucho tiempo como el mejor restaurante de Dallas para una cena memorable, The Mansion Restaurat ha deleitando a los clientes desde hace 35 años. La cocina estadounidense contemporánea con influencias regionales de The Mansion Restaurant revela el esplendor de la simplicidad con un enfoque que consiste en elegir los ingredientes más frescos y finos y combinarlos para maximizar el sabor y la textura.
Una foto del restaurante The Charles
4.9
Excepcional(292)
Precio: Muy caro
• Contemporary american • West Dallas
Reservado 40 veces hoy
A collaboration between Chas Martin, Chef J Chastain, Benji Homsey, and Ross and Corbin See of Sees Design, The Charles is a nightly eatery where Italian design and cuisine are interpreted through a Texas lens.
Una foto del restaurante D.L. Mack's - Hillcrest
4.8
Excepcional(168)
Precio: Moderado
• Contemporary american • Park Cities
Reservado 25 veces hoy
D.L. Mack's is a Chicago-inspired neighborhood tavern serving cracker crust pizza and American classics.
Una foto del restaurante Sadelle's Highland Park
4.7
Excepcional(357)
Precio: Caro
• Contemporary american • Park Cities
Reservado 7 veces hoy
The team behind the Carbone restaurants that are now dazzling Dallas isn’t just about Italian. Their sparkling Sadelle’s in Highland Park Village is a New York deli — but hardly your typical one, which is why it stands out. Smoked salmon and sturgeon and deli sandwiches? Sure. But breakfast tacos, caviar, and Asian skirt steak, too.Sadelle’s is a modern ode to New York’s classic tradition of all-day dining. Since opening its first location in the heart of SoHo in 2016, the brand has reached iconic status thanks to its urbane, celebratory atmosphere and a menu of hits, including the best bagels in America. Among its many accolades, Sadelle’s was named an essential brunch destination by Harper’s BAZAAR and Cosmopolitan, and its sticky buns were ranked one of the Best Dishes of 2015 by The New York Times. Sadelle’s currently has outposts in New York, Las Vegas, Miami, Paris, Boca Raton, and Dallas. The restaurant is named after MFG Co-Founder Jeff Zalaznick’s great grandmother.
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