bares de cócteles más populares en Marina / Cow Hollow / Presidio

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East BayMarinSan Francisco

Vecindarios

AlamedaBerkeleyCastroCentro de la ciudad/Union SquareCivic Center/Hayes Valley/Van NessCow Hollow

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesEncantadorIdeal para disfrutar vinos finosIdeal para grupos

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Solo entrega a domicilio

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Galardonado

MICHELIN

Accesibilidad

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53 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Flores - Union Street

1. Flores - Union Street

4.3

Increíble(602)

$$$$Precio: Moderado

• Cocktail Bar • Marina/Cow Hollow/Presidio

Reservado 46 veces hoy

Flores is San Francisco’s Mexican restaurant serving traditional Mexican food and contemporary cocktails. At Flores, we stay true to our roots, finding inspiration in Mexico’s food, landscape and culture. We’re serious about our food, but we’re even more serious about having fun.5% surcharge will be added to all guest checks for employee benefit, including health insurance, commuter benefit, sick days, and minimum wage ordinance.

2. Wildseed

4.8

Excepcional(204)

$$$$Precio: Moderado

• Cocktail Bar • Marina/Cow Hollow/Presidio

Reservado 73 veces hoy

We're bringing San Francisco a 100% plant-based restaurant with a menu of fresh, flavorful and hearty food full of all the ingredients you need and none of the ones you don't - to satisfy all your cravings and keep you feeling good. Because every meal is an opportunity to choose better. Better for you, better for the planet.5% surcharge will be added to all guest checks for employee benefit, including health insurance, commuter benefit, sick days, and minimum wage ordinance.

Una foto del restaurante Delarosa - Marina

3. Delarosa - Marina

4.6

Excepcional(12)

$$$$Precio: Moderado

• Cocktail Bar • Cow Hollow

Reservado 32 veces hoy

Delarosa first opened its doors in 2010 on Chestnut Street in San Francisco’s Marina District. Since then, Delarosa’s close proximity to the Golden Gate Bridge, the Palace of Fine Arts, the Presidio and Crissy Field has made it the neighborhood’s go-to destination for casual, communal-style all-day dining, 7 days a week. Our communal dining extends outside in a beautifully designed heated parklet, perfect for al fresco dining. Beloved for its Roman-style pizza, small plates, craft beer, Italian and Californian wines, and delicious craft cocktails, Delarosa’s interpretation of the classic and unpretentious beer and pizza pairing has made a mark on many locals’ and visitors’ must-visit lists.

4. Wilder SF

4.6

Excepcional(71)

$$$$Precio: Moderado

• Cocktail Bar • Marina/Cow Hollow/Presidio

Reservado 5 veces hoy

Wilder, founded in 2020, is inspired by our time spent traveling and exploring the outdoors. We've created a sophisticated menu of casual international comfort food that's best shared. Featuring an approachable menu of seafood skillet plates, hearty salads, and delicious meat and vegetable dishes.

Una foto del restaurante Mr. Tipple’s Jazz Club

5. Mr. Tipple’s Jazz Club

4.8

Excepcional(958)

$$$$Precio: Moderado

• Cocktail Bar • Civic Center/Hayes Valley/Van Ness

Reservado 11 veces hoy

El mejor club de jazz de la ciudad, por San Francisco Magazine*** Mr. Tipple's es un bar de cócteles artesanales que ofrece jazz en vivo. - Las reservas tienen un límite de tiempo de 90min desde la hora de reserva. Hay un mínimo de $ 20 por invitado para el servicio de mesa. Los heraldos del Sr. Tipple se remontan a un sótano de la ciudad de Nueva York de los años 50. Acogedor. Oscuro. Borracho. El entorno presenta a artistas de jazz locales y en persona. Es un lugar donde vienes tal como eres, escuchas buena música, mueves los dedos de los pies y bebes un cóctel bien frío. - Mi nombre es Sr. Tipple. Solo un tipo simple y risible proveniente de Londres. Dirijo un estudio de grabación. Mis amigos bromean diciendo que a menudo me encontrarás girando cócteles. Después de unas cuantas, por lo general me siento y disfruto de la música, ya que me olvidé de presionar Grabar. De todos modos, la banda siempre está en movimiento, el whisky siempre está frío y nos lo estamos pasando genial.

6. Starlite

4.8

Excepcional(248)

$$$$Precio: Caro

• Cocktail Bar • Distrito financiero/Embarcadero

Reservado 34 veces hoy

Starlite is a historic San Francisco cocktail bar with nearly a century of vibrant stories. Renowned for hosting lively parties and attracting iconic figures like Alan Ginsberg, Starlite invites guests to the Beacon Grand’s 21st-floor, featuring refreshed interiors by San Francisco designer Alice Crumeyrolle. The atmosphere is set with rich velvet fabrics and a jewel-tone palette inspired by the Art Deco Era, paying homage to the city’s icons. Crafted by Scott Baird of Trick Dog fame, the cocktails are both playful and meticulously made. Michelin-award-winning chef Johnny Spero curates a menu that celebrates San Francisco’s culinary artistry, drawing inspiration from international fare. Enhancing the experience are nightly, all-vinyl DJ sets by music director Nina Tarr.

Una foto del restaurante Tartine Manufactory - San Francisco

7. Tartine Manufactory - San Francisco

4.9

Excepcional(1057)

$$$$Precio: Caro

• Cocktail Bar • Mission

Reservado 31 veces hoy

Tartine Manufactory is a versatile venue with a restaurant, bar, bakery, and coffee bar. For breakfast and lunch, we offer counter service on a first come, first served basis. Our menu is market-driven, featuring seasonal offerings with breads by Chad Robertson and sweet treats from Elisabeth Prueitt. Our dinner service centers around our world-class sourdough pizza, accompanied by a full cocktail program, a global wine list, and local beers. Reservations are recommended, but walk-ins are also welcome.

8. Altamirano

4.7

Excepcional(152)

$$$$Precio: Moderado

• Cocktail Bar • North Panhandle/USF

Reservado 10 veces hoy

NOW OPEN! Altamirano Restaurant & Bar is a new Peruvian restaurant, conveniently located in the NOPA neighborhood of San Francisco. Open the door to a spacious bar that flows seamlessly into the luxe dining room, with the exhibition kitchen in full view. Meander outside to the dynamic outdoor dining courtyard, featuring a fire pit, ample seating, a bar, and a TV to watch your favorite sports teams. Led by a team of culinary and hospitality professionals, service is comfortable yet elevated. Overseen by Chef Carlos Altamirano and led by Chef Eric Chumacero, the menu is a modern take on the flavors of Peru. Bold tastes and unique preparations will delight your senses and pop on your palette. Drinks highlight traditional Peruvian ingredients but with a contemporary twist. We can't wait to welcome you soon!

Una foto del restaurante The Tailor's Son

9. The Tailor's Son

4.7

Excepcional(280)

$$$$Precio: Caro

• Cocktail Bar • Pacific Heights

Reservado 35 veces hoy

Serving up a simply straightforward (and straight-up savory) menu of Northern Italian classics like risotto, fresh pastas, crostini, antipasti, and verdure, an extensive wine list highlighting the best biodynamic and organic wines from Italy and Northern California, and world class cocktails from the bar, The Tailor's Son is a love letter to Italy woven from a different cloth.

Una foto del restaurante Alexander's Steakhouse - SF

10. Alexander's Steakhouse - SF

4.6

Excepcional(2517)

$$$$Precio: Moderado

• Cocktail Bar • Centro de la ciudad/Union Square

Reservado 11 veces hoy

El chef ejecutivo Marc Zimmerman propone una interpretación moderna de una churrasquería estadounidense con elementos de influencia japonesa en la carta. Los platos incluyen cortes clásicos como ribeye, solomillo y filete miñón y cocina sostenible, como el trago Hamachi y la mayor selección de filetes Wagyu en EE.UU. (con 11 tipos de Wagyu). Entre las especialidades se incluyen los filetes añejados en seco y los productos más lujosos y de mejor calidad del mercado, como 2 menús degustación y una carta de vinos premiada diseñada por el director de vinos Johnny Slamon. El Alexander's Steakhouse también cuenta con un bar de servicio completo que ofrece algunos de los exclusivos cocteles creados por el encargado del bar Daniel Clayton.

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