17 Best Basque Restaurants In Ditmas Park

1. Chez Fifi

4.6

Exceptional(84)

Price: Very Expensive

• Basque • Upper East Side

Booked 43 times today

A new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.From July 23 to July 26, we’ll be hosting a multi-night experience exclusively for Chase Sapphire Reserve® cardmembers. Book now: https://www.opentable.com/r/chez-fifi-nyc/sapphire-summer-reservedPlease direct private dining inquiries to reservations@chezfifinyc.com. Kindly note that we do not take standard reservations over email. We look forward to dining with you!

2. Casa Mono

4.7

Exceptional(2949)

Price: Very Expensive

• Basque • Union Square

Booked 83 times today

Casa Mono, nestled in the vibrant Union Square of New York, is a beacon of exquisite Tapas and Small Plates cuisine that promises an unforgettable culinary journey. Celebrated by The New York Times with three stars and consistently graced with a Michelin Star since 2009, Casa Mono is a testament to authentic Spanish flavors inspired by Spain’s Costa Brava. Enthusiasts rave about its "amazing food and wine selections" and describe it as "a mini trip to Spain." Signature dishes like the "incredible mussels and meatballs" and "exceptional pork belly" are artfully crafted to delight every palate, ensuring every visit is a delightful experience.

3. Ernesto’s

4.7

Exceptional(67)

Price: Expensive

• Basque • Lower East Side

Booked 14 times today

Ernesto’s is the acclaimed Basque-inspired restaurant from veteran chef Ryan Bartlow, who has worked at world-renowned restaurants, including Akelarre in Spain, Alinea in Chicago, and Frenchette in New York City. At Ernesto’s — which has been named one of The New York Times ‘best new restaurants’ of the year, among other accolades — Bartlow offers a menu inspired by his years spent cooking and living in the Basque region of Spain, mixing signature traditional dishes with seasonal riffs on classic flavors.Ernesto's is open for dinner Monday from 5:30-9:30pm and Tuesday-Thursday from 5pm-9:30pm with the kitchen closing at 9:45pm, and Fri-Sat 5pm-10pm with the kitchen closing at 10:30pm. We accept reservations and walk-ins. We take reservations up to two weeks in advance with our books opening at midnight. **Our outdoor tables are WALK-IN ONLY. Please call on the day of your reservation to check for availability.

A photo of The Bazaar by José Andrés - New York restaurant

4. The Bazaar by José Andrés - New York

4.8

Exceptional(500)

Price: Moderate

• Basque • NoMad

Booked 24 times today

The Bazaar by José Andrés in NoMad, New York, offers an unforgettable Spanish culinary experience that will transport your taste buds to the heart of Spain. Celebrated for its "spectacular" dishes, every plate is a "work of art" crafted with passion and precision. Guests rave about the "exquisite" flavors and "beautifully sourced" ingredients that showcase the true essence of Spanish cuisine. The ambiance complements the dining experience, providing a "warm and theatrical" setting within The Ritz-Carlton. The exemplary service, described as "5-star all the way," ensures that each visit is a memorable journey. A visit to The Bazaar is more than a meal; it is an "extraordinary" culinary adventure.

5. Nudibranch

4.8

Exceptional(80)

Price: Moderate

• Basque • East Village

Booked 13 times today

Nudibranch in East Village, New York, is a shining example of exquisite Fusion/Eclectic cuisine, seamlessly blending Korean and Spanish influences into unique and captivating dishes. With "absolutely delicious food" that features "creative ingredient and flavor combinations," Nudibranch's small plates like duck croquettes and soba with salmon roe are both "beautiful and creative." Guests rave about the "friendly, helpful, and professional" service, which complements the "beautiful and elegant ambiance," making it an ideal spot for date nights or gatherings with friends. This restaurant's inventive menu and "superb food" have quickly made it a favorite among New Yorkers seeking a sophisticated yet approachable dining experience.

A photo of Nai Tapas Restaurant restaurant

6. Nai Tapas Restaurant

4.9

Exceptional(1015)

Price: Very Expensive

• Basque • East Village

Booked 2 times today

Nai Tapas Restaurant in East Village, New York, offers an exquisite Mediterranean dining experience that stands out for its authentic Spanish flavors and innovative tapas. Helmed by Chef Ruben Rodriguez, who brings his Galician heritage to the table, Nai is praised for its "unique food" and "delicious" offerings that leave guests eager to return. Diners rave about the "grilled artichokes hidden under a Spanish cheese foam" and "mushrooms soaked in truffle oil," showcasing the menu's creativity and depth. With impeccable service and a warm atmosphere, Nai provides a dining experience where guests "feel valued and cared for."

A photo of Socarrat Paella Bar - Nolita restaurant

7. Socarrat Paella Bar - Nolita

4.7

Exceptional(1201)

Price: Expensive

• Basque • NoLita

Booked 22 times today

Socarrat Paella Bar - Nolita offers an authentic and exquisite Tapas experience that transports diners directly to Spain. Situated in the vibrant NoLita neighborhood of New York, this intimate eatery is renowned for its "exceptional paella" and a variety of tapas that consistently delight patrons. Reviews rave about the "fantastic tapas and wines" available, showcasing the restaurant's commitment to quality and authentic Spanish flavors. The ambiance, enhanced by live Flamenco performances on Tuesdays, creates a warm and inviting atmosphere that perfectly complements the delectable small plates. This charming spot is a must-visit for anyone seeking a true taste of Spain in the city.

A photo of La Barra at Mercado Little Spain restaurant

8. La Barra at Mercado Little Spain

4.5

Awesome(233)

Price: Moderate

• Basque • Hudson Yards

Booked 22 times today

La Barra at Mercado Little Spain in Hudson Yards, New York, offers an authentic Spanish tapas experience that transports diners straight to the vibrant streets of Spain. Renowned for its "delicious authentic Spanish tapas," the menu features both classic and creative small plates with standout dishes like gazpacho and croquetas de jamón, praised for their "amazing flavors" and "incredible presentations." Guests rave about the "great variety and quality" of tapas, complemented by attentive service that makes each visit memorable. This culinary gem, set amidst the bustling Mercado Little Spain, promises a delightful dining adventure that is "always a fun and delicious experience."

A photo of Socarrat Paella Bar - Chelsea restaurant

9. Socarrat Paella Bar - Chelsea

4.7

Exceptional(2181)

Price: Expensive

• Basque • Chelsea

Booked 24 times today

Socarrat Paella Bar - Chelsea is a culinary gem nestled in the heart of New York's vibrant Chelsea neighborhood, renowned for its exceptional Tapas and Small Plates. This neighborhood staple offers an authentic taste of Spain, with a menu that showcases traditional tapas crafted to perfection. Diners rave about the "delicious mix of traditional and imaginative food," with standout dishes like the "exquisitely cooked lubina tapas." The intimate, warm ambiance paired with stellar service makes every visit memorable. Whether you're indulging in the crispy squid croquetas or the tender lamb chops, Socarrat ensures a flavorful adventure, leaving guests "full and happy!"

10. Pil Pil

4.5

Awesome(93)

Price: Moderate

• Basque • Upper East Side

Booked 38 times today

Pil Pil, nestled in the vibrant Upper East Side of New York, offers an unparalleled journey into the heart of Spanish cuisine with its authentic Tapas and Small Plates. Guests rave about the "spectacular" array of dishes, with favorites like mushroom flatbread and patatas bravas stealing the spotlight. The "atmosphere is great for groups or couples," making it perfect for any occasion. Many diners express how the experience "felt like I was in Spain," highlighting the genuine flavors and artistry of the cuisine. Coupled with friendly service and exquisite sangria, Pil Pil ensures a dining experience that's both memorable and delightful.

Best Basque Restaurants in Ditmas Park

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Top Rated

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Award-winning

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17 restaurants available nearby

1. Chez Fifi

2. Casa Mono

3. Ernesto’s

4. The Bazaar by José Andrés - New York

5. Nudibranch

6. Nai Tapas Restaurant

7. Socarrat Paella Bar - Nolita

8. La Barra at Mercado Little Spain

9. Socarrat Paella Bar - Chelsea

10. Pil Pil

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