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Best Australian Restaurants in Kirribilli

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129 restaurants available nearby

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A photo of Sidando by Mani restaurant
1. Sidando by Mani
4.8
Exceptional(10)
Price: Moderate
• Australian • Milsons Point
Booked 2 times today
Nestled in the heart of Milsons Point, Sidando by Mani offers a vibrant fusion of modern Australian cuisine with a refined Asian influence. Led by the masterminds behind the acclaimed MANI, the AGFG award winner for 2024 and 2025, this restaurant invites guests to embark on a culinary journey where bold flavors dance with creativity. With its inviting café and chic restaurant spaces, Sidando offers a versatile space for breakfast, lunch, and dinner (coming soon), promising a memorable dining experience with every visit. House special dumplings, scallion pancakes, fresh barramundi fillet, wagyu beefs are must-try dishes.
A photo of Crafted by Matt Moran restaurant
2. Crafted by Matt Moran
4.7
Exceptional(806)
Price: Expensive
• Australian • Sydney CBD
Booked 17 times today
Crafted by Matt Moran is a standout gem in the heart of Sydney CBD, with a Mediterranean menu that flawlessly captures the essence of the region's cuisine. Diners consistently rave about the "exquisite" flavors and "beautifully presented" dishes, which are crafted using locally sourced produce and premium Australian meats and seafood. Each meal is a symphony of fresh, light, and seasonal ingredients, offering an authentic taste of the Mediterranean. The ambiance, paired with stunning views of Sydney Harbour, creates a perfect backdrop for a memorable dining experience. With attentive service and an all-Australian wine list, this restaurant promises a delightful culinary journey.
A photo of The Waratah restaurant
3. The Waratah
4.7
Exceptional(129)
Price: Expensive
• Australian • Darlinghurst
Booked 17 times today
The Waratah in Darlinghurst stands out as a premier destination for Dining Bar cuisine, seamlessly blending local Australian flavors with a vibrant bar atmosphere. Known for its inventive cocktails and delectable dishes, The Waratah is celebrated for using indigenous ingredients, offering "a beautiful marriage between the indigenous concept with the English/modern style building and food." Guests rave about the "amazing food and cocktails," with standout menu items like steak, fish, and native-inspired dishes. The upstairs terrace bar, with its sun-draped rooftop, provides a stunning backdrop for any occasion. The Waratah truly embodies a unique dining experience, making it a must-visit.
A photo of Bennelong Restaurant restaurant
4. Bennelong Restaurant
4.6
Exceptional(560)
Price: Very Expensive
• Australian • Sydney CBD
Bennelong serves to celebrate the Sydney Opera House and its extraordinary architecture by offering a culturally significant and inspiring menu showcasing a most magnificent production of Australian food and wine. We offer a 3 course menu with sides for $210 per person. Our cooking is not overly technical and tricky – it’s robust and direct – allowing the pure flavours of the ingredients to sing. We’ve enjoyed developing a whimsical dessert menu based on traditional Australian sweets, and the wine list, similarly – is a reflection of the best of Australia – without taking itself too seriously", Peter Gilmore.
A photo of Bartiga restaurant
5. Bartiga
4.5
Awesome(97)
Price: Expensive
• Australian • Double Bay
Booked 6 times today
Nestled in the vibrant heart of Double Bay, Bartiga is a shining star in Modern Australian cuisine, seamlessly blending contemporary Asian influences for a truly unique dining experience. Praised by diners for its "explosive flavors" and "unforgettable dining experience," Bartiga's menu offers a delightful fusion that captivates the palate. Signature dishes like the Tom Yum Lobster Pasta and the Pandan Creme Brulee have garnered rave reviews, with guests describing them as "to die for" and "incredibly unique." The restaurant's chic ambiance, complemented by attentive service, creates an inviting atmosphere perfect for any occasion, making Bartiga a must-visit culinary destination.
A photo of The Grounds of the City restaurant
6. The Grounds of the City
4.4
Awesome(3667)
Price: Moderate
• Australian • Sydney CBD
Booked 37 times today
The Grounds of the City, located in the vibrant Sydney CBD, offers an unparalleled café experience that truly stands out. Known for its "fantastic food" and "great coffee," this café brings old-school charm and service to the heart of the city. Whether you're starting your day with their expertly brewed house-roasted espresso or indulging in an exquisite breakfast, the quality and authenticity are evident in every sip and bite. With glowing reviews praising the "amazing atmosphere" and "outstanding service," it's no wonder diners are "absolutely in love with this café." The Grounds of the City promises a delightful and memorable dining experience for all.
A photo of bills Surry Hills restaurant
7. bills Surry Hills
4.3
Awesome(45)
Price: Moderate
• Australian • Surry Hills
Booked 8 times today
bills Surry Hills is a shining example of authentic Modern Australian cuisine, capturing the essence of Australia’s sunny and generous spirit. Located in the vibrant Surry Hills, this restaurant delights diners with its legendary breakfasts and a menu that combines fresh, high-quality ingredients with innovative flair. Guests rave about the "absolute delicious food in a cozy vibe," and the "best pancakes" they have ever tasted. The prawn linguine and ricotta hotcakes are standout favorites, showcasing the restaurant’s commitment to beautifully prepared and presented dishes. With attentive service and a warm, welcoming atmosphere, bills Surry Hills promises a dining experience that’s both memorable and quintessentially Australian.
A photo of Glass Brasserie restaurant
8. Glass Brasserie
4.5
Awesome(1936)
Price: Expensive
• Australian • Sydney CBD
Booked 12 times today
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of head chef Natalie Murphy, the Glass team dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.
A photo of Quay restaurant
9. Quay
4.4
Awesome(281)
Price: Very Expensive
• Australian • The Rocks
Booked 1 time today
Quay is the creation of leading Australian restaurant group, Fink, and Executive Chef Peter Gilmore. One of the country’s most celebrated restaurants, Quay has received Three Hats in the Good Food Guide for 22 consecutive years.Menu offerings include the Quay Experience, a multi-course tasting menu priced at $365 per person; and for a limited time, Five By Quay, a five-course tasting menu priced at $275 per person. Kindly note, Quay does not offer an à la carte menu. The restaurant is an organic space reflective of Peter Gilmore’s nature inspired cuisine. The interplay of textures and colour brings life and a vibrance that embraces the restaurant’s place in the dress circle of Sydney Harbour. An ode to the Australian landscape, from the vast ocean floor to the cracked bark of a paperbark tree, every detail from the ground up has been thoughtfully considered.
A photo of Walsh Bay Kitchen restaurant
10. Walsh Bay Kitchen
4.5
Awesome(40)
Price: Expensive
• Australian • Millers Point
Booked 1 time today
Located at the heart of the Walsh Bay Arts Precinct, Walsh Bay Kitchen provides the perfect pre-theatre dinner experience to compliment an evening at Sydney Theatre Company's iconic Roslyn Packer Theatre. The restaurant showcases locally sourced produce and premium Australian meat and seafood through a light, Mediterranean-inspired Prix Fixe menu guided by the seasons. Menu price is $65 for 2-course or $78 for 3-course. The drinks menu features an all-Australian wine list as well as Champagne, cocktails, beers, ciders and a substantial non-alcoholic offering. The restaurant is operated in partnership with the Fresh Collective, bringing their signature love of the arts, food and service from the neighbouring Theatre Bar At The End of the Wharf. Walsh Bay Kitchen is the perfect way to round out a great night at the theatre.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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