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Best American Restaurants in Presidio

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131 restaurants available nearby

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A photo of House of Prime Rib restaurant
1. House of Prime Rib
4.8
Exceptional(16231)
Price: Very Expensive
• American • Civic Center / Hayes Valley / Van Ness
Booked 150 times today
House of Prime Rib in San Francisco is a beacon of authentic American cuisine, renowned for its "iconic" status and exceptional prime rib. With 62 years of unwavering dedication, it’s no surprise that this establishment garners glowing praise from loyal patrons who rave about its "festive" atmosphere and "superb" service. Guests continually highlight the "delicious" prime rib, which is described as "massive" and "perfectly cooked," making every visit a memorable experience. The lively ambiance and the meticulous attention from the staff ensure that every meal feels like a special occasion. Truly, House of Prime Rib offers a quintessential American dining experience.
A photo of Spruce restaurant
2. Spruce
4.8
Exceptional(5544)
Price: Expensive
• American • Presidio Heights
Booked 26 times today
Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!
A photo of State Bird Provisions restaurant
3. State Bird Provisions
4.7
Exceptional(3427)
Price: Very Expensive
• American • Western Addition
Booked 48 times today
State Bird Provisions in Western Addition, San Francisco, offers an extraordinary American dining experience that truly stands out. Known for its inventive "dim sum" style service, this restaurant presents a creative twist on classic American flavors. Diners rave about the "delicious, innovative, and surprising" small dishes that keep the experience fresh and exciting. With impeccable service and a lively atmosphere, patrons find themselves returning for more. The signature quail dish and the adventurous blue corn-pepita pancakes with braised bacon and coffee butter are must-tries. As one enthusiastic diner put it, "Every dish was like culinary viagra," making this a must-visit for any American cuisine enthusiast.
A photo of The Progress restaurant
4. The Progress
4.8
Exceptional(2603)
Price: Very Expensive
• American • Western Addition
Booked 28 times today
The Progress in Western Addition, San Francisco, offers a truly remarkable Californian dining experience. Celebrated for its "innovative menu" and "delicious flavors," this restaurant uses entirely local ingredients to craft dishes that highlight the essence of Californian cuisine. Guests rave about the duck, described as a "must-try" and "100% juicy and tender," alongside other inventive dishes like the seaweed noodles and Tierra vegetables masa dumplings. The ambiance is "casual and playful," providing the perfect setting for what many reviewers describe as "the best meal in SF." With excellent service and a creative menu, The Progress is an unmissable culinary gem.
A photo of Causwells restaurant
5. Causwells
4.6
Exceptional(570)
Price: Moderate
• American • Marina / Cow Hollow / Presidio
Booked 28 times today
Established in 2014 and reopened in 2022 with a reimagined interior, seasonal menu, and unique cocktail program, Causwells is a neighborhood American bistro rooted in the northern California style of cooking. Chef Adam Rosenblum draws from his diverse background to create a comforting menu that spotlights local, seasonal ingredients influenced by classic American dishes, European inspiration, and the American South. The cocktail menu from Beverage Director and Managing Partner Elmer Mejicanos redefines the American bistro, pulling inspiration from reimagined classics to seasonal offerings, to tableside experiences. Stop by Causwells’ new art deco-inspired space to enjoy a deliciously unique cocktail and smash-style Americana Cheeseburger – some say it’s the best in the country!
A photo of Wayfare Tavern restaurant
6. Wayfare Tavern
4.6
Exceptional(7982)
Price: Moderate
• American • Financial District / Embarcadero
Booked 73 times today
Wayfare Tavern, nestled in San Francisco's bustling Financial District, stands as a beacon of exemplary Contemporary American cuisine. Chef Tyler Florence masterfully crafts dishes that transport diners to an era of authentic American flavors inspired by the early 20th century. The restaurant is celebrated for its "impeccably delicious" offerings, with standout dishes like the renowned "Mary’s Fried Chicken" and "deviled eggs" that leave patrons raving. The vibrant yet cozy Victorian ambiance complements the culinary delights, making it perfect for any occasion. With "phenomenal" service and a dedication to quality, Wayfare Tavern is a must-visit destination for food enthusiasts.
A photo of Original Joe's - San Francisco restaurant
7. Original Joe's - San Francisco
4.7
Exceptional(4432)
Price: Moderate
• American • North Beach
Booked 114 times today
Original Joe's in North Beach, San Francisco, is a beacon of authentic American cuisine blended with rich Italian-American flavors. As a culinary institution for over 80 years, Original Joe’s offers a unique dining experience with its signature red leather booths and legendary smooth cocktails. Reviewers rave about its "fantastic drinks" and "great food," highlighting dishes like the Veal Marsala and house-made ravioli. The ambiance is described as "festive and friendly," making it perfect for any occasion. Whether you're a local or a tourist, Original Joe's promises a classic American experience that "never disappoints," truly making it a San Francisco landmark.
A photo of Harris' restaurant
8. Harris'
4.9
Exceptional(5709)
Price: Very Expensive
• American • Russian Hill
Booked 25 times today
Harris' in Russian Hill, San Francisco, is a beacon of American culinary excellence, offering a classic steakhouse experience that is second to none. Known for its "superb dining experience," Harris' specializes in dry-aged, mid-western beef, offering steaks that are "cooked to perfection" and "the best steaks ever!" Patrons rave about the impeccable service and the “wonderful holiday setting with exceptional service.” It's more than just a meal; it's an invitation to savor authentic American cuisine in an atmosphere enriched with live jazz. Harris' consistently delivers an elegant dining experience, making it a must-visit for steak enthusiasts and American cuisine lovers alike.
A photo of Octavia restaurant
9. Octavia
4.8
Exceptional(2723)
Price: Very Expensive
• American • Pacific Heights
Booked 20 times today
Octavia in Pacific Heights, San Francisco, is a beacon of authentic Farm-to-table dining, masterfully curated by the acclaimed Chef Melissa Perello. Known for its "gloriously delicious" offerings, Octavia embraces seasonally driven cuisine, showcasing the Bay Area's rich agricultural bounty through its ever-evolving menu. Diners rave about the thoughtful preparation and presentation of dishes, highlighting the "fresh, locally-sourced, delicious food" that is both creative and flavorful. The restaurant's intimate, relaxed atmosphere, coupled with top-notch service, makes it a must-visit destination. As one guest perfectly put it, “Octavia is an absolute gem!” – a testament to its commitment to quality and sustainability.
A photo of little shucker restaurant
10. little shucker
4.8
Exceptional(33)
Price: Expensive
• American • Pacific Heights
Booked 37 times today
Wine, seafood & seasonal dishes from The Snug team & Chef Adrian GarciaThe New York Times: “The 25 Best Restaurants in San Francisco Right Now; 2023, 2024”"Hottest New Restaurants in San Francisco 2023" -- Eater"Best New Restaurants of 2023" -- The Infatuation
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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