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Los restaurantes estadounidenses más populares en Santa Rosa, Filipinas

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59 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Texas Roadhouse - Sta. Rosa
1. Texas Roadhouse - Sta. Rosa
4.8
Excepcional(23)
$$$$
• American • Santa Rosa
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Una foto del restaurante TGI Fridays - SM Sta. Rosa
2. TGI Fridays - SM Sta. Rosa
3.7
Muy bueno(8)
$$$$
• American • Santa Rosa
If you lived in New York city in 1965, there was always a great party at the corner of 63rd and First. Tasty American Burgers, good friends and good times. A place where every day of the week felt like Friday. And Friday nights as we know it got their start. That place was Alan Stillman’s bar, TGI Fridays™.
Una foto del restaurante Smith & Wollensky Manila
3. Smith & Wollensky Manila
4.6
Excepcional(57)
$$$$
• American • Bonifacio Global City
Reservado 11 veces hoy
Located in the heart of BGC near vibrant Makati, our first Philippine restaurant is in the landmark Finance Center. Enjoy full dining with private rooms for up to 40 guests, serving a late-night menu, artisanal cocktails, fine wines, and premium spirits, all set to live jazz in a refined setting. Guided by a bold American tradition, our culinary philosophy honors timeless classics while pushing boundaries. At Smith & Wollensky, steak is the star sustainably raised, top-grade beef from our own ranch. Expect unforgettable meals crafted with care. Our team ensures no detail is missed, from custom menus to expert wine consultations. Whether hosting an intimate dinner or business event, your guests will be delighted. Our recipe: excellent service, the finest ingredients, award-winning wines, a touch of flair, and warm hospitality. Located on the 2nd Floor of the Finance Center, 26th Street, with six private dining rooms.
Una foto del restaurante Texas Roadhouse - Uptown
4. Texas Roadhouse - Uptown
4.5
Increíble(22)
$$$$
• American • Manila
Reservado 10 veces hoy
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Una foto del restaurante Dave & Buster’s
5. Dave & Buster’s
4.4
Increíble(29)
$$$$
• American • Quezon City
Reservado 5 veces hoy
IT’S TIME TO EAT. DRINK. PLAY. & WATCH.Dave & Buster’s is now open at Opus Mall in Quezon City. Experience the ultimate destination for sports, games, great food, and refreshing drinks. Come join the fun today!For Party Bookings, contact us at: +639455031285Spencer Alfonso - Dave and Buster's Sales Officer
Una foto del restaurante Ruth’s Chris Steak House Manila
6. Ruth’s Chris Steak House Manila
4.9
Excepcional(356)
$$$$
• American • Bonifacio Global City
Reservado 8 veces hoy
CELEBRATE WITH SIZZLEIndulgence lives here, where perfectly prime steak meets classic New Orleans inspired sides and hand-crafted cocktails all served alongside Ruth's own brand of warm hospitality.
Una foto del restaurante TGI Fridays - Southwoods
7. TGI Fridays - Southwoods
4.1
Excelente(4)
$$$$
• American • Biñan
If you lived in New York city in 1965, there was always a great party at the corner of 63rd and First. Tasty American Burgers, good friends and good times. A place where every day of the week felt like Friday. And Friday nights as we know it got their start. That place was Alan Stillman’s bar, TGI Fridays™.Today, we still serve up your favorite American dishes right off the grill. Beer is always on tap and the drinks keep flowing. We’ve got over 931 restaurants in 60+ countries. And you’re invited to every one of them. Spend Fridays the way they were meant to be spent—enjoying good times with good friends.
Una foto del restaurante Texas Roadhouse - Trinoma
8. Texas Roadhouse - Trinoma
4.4
Increíble(52)
$$$$
• American • Manila
Reservado 6 veces hoy
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Una foto del restaurante Azadore
9. Azadore
4.4
Increíble(5)
$$$$
• American • Quezon City
Reservado 4 veces hoy
Azadore, the newest restaurant by celebrity chef and author Chef Tatung Sarthou, offers a home-style dining experience perfect for families. Set in a beautifully restored 1950s house, it features a menu of Spanish and international dishes, blending traditional and modern flavors. Its relaxed ambiance and excellent service make it ideal for casual lunches or dinners.Just two months after its soft opening, Azadore has gained a loyal following. Crowd favorites include Azadore Salad, Paella Mixta and Negra, Salpicao, Pork Tomahawk, and Truffle Pasta. Food lovers also enjoy the US Angus Ribeye, Smoked BBQ Ribs, and Oyster Rockefeller. New dishes and tapas will be introduced regularly.The house retains its original multi-level layout and garden, enhanced with modern design by Ivy Almario, creating a warm, stylish space for family gatherings.
Una foto del restaurante Texas Roadhouse - Evia
10. Texas Roadhouse - Evia
4.7
Excepcional(25)
$$$$
• American • Las Piñas
Reservado 1 vez hoy
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.

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