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Mejores restaurantes Mediterránea en Los Ángeles

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32 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Written Hand
4.4
Increíble(8)
Precio: Caro
• Mediterránea • Hollywood
Reservado 1 vez hoy
Escape life’s pesky troubles for a while at Written Hand, our ode to the extraordinary ingredients of Southern California blended with the vibrant flavors of the Greek isles and southern Italy. Sourcing from local farms and purveyors, our Mediterranean-inspired dinner menu highlights the season’s freshest produce, seafood, and more—crafted to tempt, share, and savor. From artful cocktails and plentiful wines to crave-worthy bites and sumptuous large plates, join us for a vibe that invites you to kiss the cares of the day goodbye.
Una foto del restaurante Bacari Silverlake
4.7
Excepcional(4241)
Precio: Caro
• Italiana • Silver Lake
Reservado 202 veces hoy
Perfect perfect perfect perfect perfect perfect
Una foto del restaurante Osteria Mozza
4.8
Excepcional(7456)
Precio: Muy caro
• Italiana • Hollywood
Reservado 79 veces hoy
Muy buen servicio excelente calidad en la comida desde el principio hasta el final con el postre con goat cheese. Amazing!
Una foto del restaurante Elena's Estiatorio
4.3
Increíble(59)
Precio: Caro
• Mediterránea • Burbank
Reservado 1 vez hoy
Elena's will transport you to another time and place, while still feeling familiar. It’s a Greek & Armenian restaurant rooted in traditional flavors. In this intimate space, you’ll be greeted by warm and energetic hospitality, flavors and dishes reminiscent of Middle Eastern home-style cooking, and unexpected takes on classic desserts. Indulge in a symphony of tastes, from savory mezzes and vibrant salads to succulent kebabs and Authentic Seafood. Let our attentive staff guide you through a journey of flavors and hospitality that captures the essence of the Mediterranean. Our inviting ambiance, adorned with gold charm and a touch of modern elegance, sets the stage for an unforgettable dining experience.
Una foto del restaurante Cento Pasta Bar
4.8
Excepcional(964)
Precio: Muy caro
• Mediterránea • Mid-City
Reservado 45 veces hoy
Delicioso una buena experiencia!!! 100% recomendado
Una foto del restaurante Bacari W. 3rd
4.7
Excepcional(2537)
Precio: Caro
• Italiana • West Hollywood
Reservado 93 veces hoy
Está delicioso! Solo el dueño se ofendió porque le pedimos la terminal y estuvo muy rara esa conversación, pero el ambiente está muy lindo
Una foto del restaurante The Little Door
4.8
Excepcional(3076)
Precio: Caro
• Francesa contemporánea • West Hollywood
Reservado 47 veces hoy
a very adorable lil place :) <3 salmon in particular
Una foto del restaurante Momed
4.7
Excepcional(1701)
Precio: Caro
• Mediterránea • Silver Lake
Reservado 12 veces hoy
Muy rico , servicio excelente , ambiente agradable
Una foto del restaurante Bacari Culver City
4.7
Excepcional(95)
Precio: Caro
• Mediterránea • Culver City
Reservado 47 veces hoy
NOW OPEN! Bacari Culver City is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 8th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special. Our team provides warm hospitality in our comfortable, indoor dining room marked with rustic mediterranean decor. You will feel like home when dining at Bacari Culver City. We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari Culver City is the go-to spot for our neighbors, and we look forward to hosting you soon! Grand Opening Monday, April 7th!
Una foto del restaurante Carmel
4.8
Excepcional(328)
Precio: Muy caro
• Mediterránea • Hollywood
Reservado 34 veces hoy
Carmel transports the energy, culture, and flavor of the renowned outdoor marketplace “Shuk HaCarmel” to Melrose Avenue, in the heart of LA’s food scene.Using some of the oldest techniques in the world— a wood-burning oven, an open flame grill— chef Asaf Maoz interprets ancient Levantine cooking traditions through a modern lens.Dishes showcase the best of the season: farmer’s market produce, sustainably-sourced meats and seafood, all prepared with the global culinary influence of the Tel Aviv shuk. Breads are baked in-house, including a 72-hour fermented Moroccan Frena, baked to order in the wood-fire oven.
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