On a weekend trip to NYC, my husband and I ate dinner here on Friday night. They have margaritas made with fresh muddled fruit. I tried the blackberry and watermelon. Both were delicious! I would have liked to try more flavors, but they are kind of strong! We had guacamole and salsas. The guacamole was smooth with a nice citrus flavor. You get two salsas, one mild, one very spicy. It is not the normal salsa everyone else serves. It was delicious! I ordered the scallops for dinner. Very delicious with corn cakes and really good sauces. My husband ordered steak tacos and was very pleased. The meat had a nice flavor and was cooked to his liking. As usual as Mexican restaurants, we ate too many chips, so no room for dessert. We would highly recommend this restaurant! The service was terrific and food delicious.