5522 reviews
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$50 and over
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Simply-prepared American fare showcasing pristine seasonal ingredients sourced from family farms, day boat fishermen and specialized ranchers enjoyed in an elegantly understated space. Awarded three stars by the New York Times, Craft received the prestigious James Beard Award for Best New Restaurant in 2002 and Tom Colicchio received the James Beard Award for Best Chef in 2010.
Dining Style
Casual Elegant
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American, Farm-to-table
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Hours of operation
Weekday Lunch: Monday to Friday, 12pm - 2:30pm Dinner: Monday to Thursday, 5:30pm - 10pm Friday, 5:30pm - 11pm Saturday, 5pm - 11pm Sunday, 5pm - 9pm
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Phone number
(212) 780-0880
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Payment options
AMEX, Diners Club, Discover, MasterCard, Pay with OpenTable, Visa
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Dress code
Business Casual
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Executive chef
Tom Colicchio, Chef & Owner; Abbey de la Rosa, Chef de Cuisine
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Cross street
Park Avenue South and Broadway
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Parking details
The closest parking by proximity is Icon Parking at 41 East 21st Street, between Broadway and Park Avenue South. Please note that we have no affiliation with Icon; this information is provided purely as a courtesy and does not constitute a recommendation or endorsement. For more information on parking at Icon, please call 212.674.9528 or visit their website at
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Public transit
N-R-Q-W-4-5-6-F-M (14th Street or 23rd Street) L (Union Square)
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine