Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.8Ambience
- 4.3Value
Noise • Moderate
Executive chef: Tom Colicchio
From the OpenTable editors: This Flatiron restaurant is the very definition of celebrity chef Tom Colicchio's cooking: American fine dining informed by farmers market finds. Park yourself by the floor-to-ceiling windows along East 19th Street as you dig into plates of heirloom tomato salad and hen of the woods mushrooms alongside a superb bottle of wine—you'll know immediately why this restaurant has earned a James Beard Award and a three-star New York Times review.
$165.00 per person
$155.00 per person
$165.00 per person
Craft reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Manhattan
American
William VIP
Greater Boston53 reviews
Dined 5 days ago
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Todd
New York City6 reviews
Dined 5 days ago
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Liz
New York City16 reviews
Dined on May 29, 2025
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Kirk
San Francisco Bay Area1 review
Dined on May 29, 2025
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Greg VIP
Minneapolis - St. Paul7 reviews
Dined on May 27, 2025
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Michael
New York City2 reviews
Dined on May 25, 2025
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Timothy
Chicago / Illinois6 reviews
Dined on May 24, 2025
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Bruce VIP
Phoenix / Arizona10 reviews
Dined on May 24, 2025
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Kareen VIP
New York City2 reviews
Dined on May 22, 2025
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William
South Carolina12 reviews
Dined on May 21, 2025
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Craft offers takeout which you can order by calling the restaurant at (212) 780-0880.
Craft is rated 4.8 stars by 7104 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
43 E. 19th St., New York, NY 10003