Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.7Ambience
- 4.3Value
Noise • Moderate
Executive chef: Tom Colicchio
From the OpenTable editors: This Flatiron restaurant is the very definition of celebrity chef Tom Colicchio's cooking: American fine dining informed by farmers market finds. Park yourself by the floor-to-ceiling windows along East 19th Street as you dig into plates of heirloom tomato salad and hen of the woods mushrooms alongside a superb bottle of wine—you'll know immediately why this restaurant has earned a James Beard Award and a three-star New York Times review.
$165.00 per person
$155.00 per person
Craft reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Manhattan
American
Muneesha
New York City17 reviews
Dined 2 days ago
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Robert
Washington, D.C. Area1 review
Dined 5 days ago
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Adrian
Virginia1 review
Dined 6 days ago
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Elica VIP
Minneapolis - St. Paul9 reviews
Dined 7 days ago
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James VIP
Miami - Dade29 reviews
Dined 7 days ago
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Jay
Baltimore / Maryland1 review
Dined 7 days ago
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Alissa VIP
New York City43 reviews
Dined on June 14, 2025
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Gina VIP
New York City29 reviews
Dined on June 14, 2025
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eugene VIP
New York City18 reviews
Dined on June 13, 2025
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Christopher
New York City1 review
Dined on June 12, 2025
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Craft offers takeout which you can order by calling the restaurant at (212) 780-0880.
Craft is rated 4.7 stars by 7119 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
43 E. 19th St., New York, NY 10003