Copperleaf Restaurant at Cedarbrook Lodge

4.5
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1378 Reviews
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$31 to $50
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Northwest
Copperleaf Restaurant & Bar is a Northwest gathering spot serving seasonally-inspired farm-to-table cuisine. The entire team is committed to sustainable practices bringing the season's best to your table. Chef Adam Stevenson hand selects products from small local farms, fishermen, ranchers and artisans as well as products from his on-site chef's garden for many of his evening offerings. Arrive early and experience a seasonal cocktail or glass of Washington State Syrah in Copperleaf Bar where the lounge menu is available daily. Come see why Copperleaf Restaurant is a truly "Quintessentially Northwest" experience.

Support Copperleaf Restaurant at Cedarbrook Lodge during COVID-19

Offers

Welcome Back! Happy Hour

Starting Jun 20, 2020·Daily 3:00PM-5:30PM

We've missed you at Copperleaf and are thrilled to welcome you back for dine-in service. Join us for Welcome Back! Happy Hour daily from 3:00 pm – 5:30 pm. With fantastic specials on beer, wine, and bites, it's the perfect way to welcome Copperleaf back into your life. And if you haven't yet joined our Copperleaf Rewards program, we encourage you to do so. Membership is complimentary and includes perks like exclusive specials at happy hour.

What 1378 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.5
food
4.4
service
4.6
ambience
4.1
value
Noise · Quiet
90% of people would recommend it to a friend
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vipAlaskan
Washington DC
14 reviews
Dined 3 days ago
Overall5food5service3ambience5

Fresh tastes.Great wine.
Service was slow, but the waitstaff was undermanned and we were in no rush. Still the most pleasant and consistent dining in the Seattle area

J
Juliaf
1 review
Dined 4 days ago
Overall4food3service4ambience5

Fantastic patio! I expected a better entree menu, but would return.

OT
OpenTable Diner
Seattle
1 review
Dined on June 21, 2020
Overall5food5service5ambience5

Great place to celebrate Father’s Day brunch! Only wish they had vegan options for myself (rest of the family eats anything).

BW
BruceW
Seattle
1 review
Dined on June 19, 2020
Overall5food5service5ambience5

Food was excellent!! Dined outside, social distancing not a problem. Service was above par.

OT
OpenTable Diner
Seattle
3 reviews
Dined on June 17, 2020
Overall5food5service1ambience5

Special occasion with a dear friend and brother in Christ for 40+ years.

Servers Marco and Brandi were wonderful!

RA
vipRichardA
Seattle
15 reviews
Dined on June 13, 2020
Overall4food3service4ambience5

First time out since quarantine. Good social distancing. PleSant experience

OT
OpenTable Diner
San Francisco
1 review
Dined on June 9, 2020
Overall5food5service5ambience5

Food and service were amazing as usual. Our server Tonya was great and really went out of her way to make everyone feel safe. Thanks for another great experience!

OT
OpenTable Diner
Seattle
1 review
Dined on June 7, 2020
Overall5food5service5ambience5

The restaurant is located downstairs. The restaurant is quite beautiful with a very nice outdoor area. Great place for a first date. Great service, great food, decent prices.

OT
OpenTable Diner
San Diego
1 review
Dined on June 7, 2020
Overall5food5service5ambience5

This was our first time going out to eat after the stay at home order. The food was fantastic the staff was very professional and they seemed to be working really hard to maintain all the new standards. Wonderful experience!

VH
VickyH
Las Vegas
6 reviews
Dined on June 6, 2020
Overall5food5service5ambience5

Our first outing post-covid and it did not disappoint. On top of excellent food I commend the staff for their detailed regimen to navigate the new rules and regulations. They serve with sincerity, and are very meticulous to make you feel safe.

s
vipsugandha
Seattle
4 reviews
Dined on June 6, 2020
Overall5food5service5ambience5

It was a delightful experience. Everything was delicious and service was amazing.

SN
SusanN
1 review
Dined on June 6, 2020
Overall5food5service5ambience5

Congratulations Copperleaf for extending to me and my guest a wonderful welcome and return to "new normalcy" with breakfast in the cafe yesterday. The unique enters were wonderful. I actually enjoy the quiet and solitude that resulted from the social distancing layout of the patio & outdoor seating. It was a great meal to celebrate the returning of dining out.

OT
OpenTable Diner
Seattle
3 reviews
Dined on March 12, 2020
Overall5food5service5ambience5

Always a wonderful experience going there today my server was piper she was wonderful like the entire staff here always is!

CH
ChrisH
1 review
Dined on March 2, 2020
Overall5food5service5ambience5

Tasting menus were seasonally accurate and perfect for a mid-winter meal. Our server Piper was the highlight of the meal though. She was immensely knowledgeable about all aspects of the service, especially the wine. We were in town for a chefs conference and so glad we found this gem!

BW
BillW
Seattle
2 reviews
Dined on March 1, 2020
Overall5food5service5ambience5

This was a special occasion and the Copperleaf exceeded our expectations. The food was interesting and beautifully prepared and presented. the service was outstanding and the3 pacing was perfect.

L
Lotakids
1 review
Dined on February 29, 2020
Overall4food3service4ambience4

Food was good.. but portions for the price... it's pricey. Overall a very nice experience.

KM
KevinM
1 review
Dined on February 20, 2020
Overall5food5service5ambience5

First time there, and enjoyed it. Fantastic service and food and will certainly return.

PS
PugetSoundFoodEater
Seattle
1 review
Dined on February 15, 2020
Overall4food3service3ambience5

This was our second time at CL, the first was a little over a year ago. We both had tasting menus with pairings. The food was interesting and good but not as amazing as last time. The wines we had were more great than not, but two were weak and watery. Seating is too close together, so we could easily hear other complete conversations. Our table was too wide to be able to hear my companion without speaking so loudly that our neighbors would be bothered. Server was nice and knew basic details about the wines. For $300+ tip, I'd expect better tasting notes. It'd be cool if we were presented with a simple list of what we drank. Server left wine glasses longer than I'd like - simple question of "may I remove your glass?" would make the table less cluttered with glasses during a tasting with pairings. Food was good but the overall theme was smoky -- overpowering. The restaurant is beautiful, contemporary and classic Northwest at the same time, and very comfortable. Thank you.

RJ
RitaJ
1 review
Dined on February 15, 2020
Overall5food5service5ambience5

This was and always has been my favorite restaurant over the last five years. It’s an experience not just a place to eat. Everything from the quality of the food to the ambience to the service is all very delightful. I was suggest not only for special occasions but for those times when you just deserve to be treated right. Thank you for the enjoyable afternoon and evening

RB
ReneeB
Vancouver
2 reviews
Dined on February 15, 2020
Overall5food4service5ambience5

Beautiful setting, lovely atmosphere, tasty food--would always bring friends and family here for special outings!

OT
OpenTable Diner
1 review
Dined on February 12, 2020
Overall5food5service5ambience5

We don’t get the opportunity to get out for a date often, so this was a very nice treat for us. Thanks for making our night special. It was great.

SS
SoozanSaysSo
Las Vegas
1 review
Dined on February 7, 2020
Overall5food5service5ambience5

Great service, great food, beautiful setting. We’re locals and we’ll be back. 😊

CP
CharlesP
Seattle
3 reviews
Dined on February 7, 2020
Overall5food4service5ambience5

Great place for lunch in beautiful quiet setting! The food and the service were top notch! Highly recommend

OT
OpenTable Diner
San Francisco
3 reviews
Dined on February 3, 2020
Overall5food5service5ambience5

Great food, ambiance, wine and service.

JW
vipJohnW
Seattle
142 reviews
Dined on February 3, 2020
Overall5food5service5ambience5

Copperleaf is without a doubt the star of the restaurant scene south of the city. Amazing cuisine, a great bar/wine list, all in a beautiful setting that doesn't feel like it is convenient to SeaTac airport. The tasting menus are constantly adjusted to reflect the seasonal ingredients.

RT
RussT
Seattle
1 review
Dined on February 1, 2020
Overall4food5service3ambience5

Excellent food but one entre was cold. It likely was forgotten and sat in the kitchen for five to ten minutes before it was served. The dish was not sent back because the other guests in our party had nearly finished their dinners and were ready to leave.

l
leoflutter
Seattle
4 reviews
Dined on February 1, 2020
Overall4food4service3ambience4

This is a local hidden gem. It is rare to find restaurant of this caliber on the South end of Seattle. Service is slow –casual yet polite (i.e. the sort of place you have to ask for your tab). I especially love bringing friends here for the first time because it is always a nice experience. Food is great (can be exceptional). On this visit we just came for their homemade donut(s), espresso and coffee.

WN
vipWandaN
Seattle
21 reviews
Dined on January 29, 2020
Overall4food5service4ambience4

A hidden gem! Copperleaf Restaurant surprises with amazing, creative, delicious food. The concept is for prixe fixe menus but every item can be ordered ala carte to mix and match to your desires. We ordered different items from several of the themed tasting menus, all delicious. One note though, ask about the dishes and size, I ended up ordering three appetizer items, most of which were cold items (all delicious). Had I realized that, though I probably would have something different and warm for my main but that was solely a preference, everything was wonderful. The pacing of the meal is unrushed, so be prepared for a relaxed evening of conversation with your party. My only reason I did not rate the service higher is that the front desk almost confused about seating us for our reservation and did not seat us until the reservation time was passed.

DW
DeborahWp
Seattle
3 reviews
Dined on January 20, 2020
Overall3food3service4ambience5

Have dined there many time being captivated by the menu of dishes I would never make at home, most likely. This time I dined with a knowledgable person with culinary background. Very hit or miss. The tongue was weakly seasoned and salad overpowered all of its nuances. The octopus was perfection. The rabbit with pasta was disappointing. One small chicken finger sized piece of grilled rabbit that was, well, like a chicken finger! The broth was lovely but for the price it was a major miss. My seafood dish was bland. Mussels contained a pea sized mussel. The crab was tough. Fish was just ok. The best part of the meal was the dessert. The tapioca and sorbet with passion fruit divine. All in all a pretentious dinner with costly few highlights.

k
vipkamakana
Hawaii
9 reviews
Dined on January 19, 2020
Overall5food5service5ambience5

What a pleasant surprise this was. This is a truly excellent restaurant. We shared a variety of appetizers before moving on to a main course and everything we ordered was superb!
Nice atmosphere, great food, perfect experience.

BC
BCorsair2
Chicago
2 reviews
Dined on January 19, 2020
Overall4food3service2ambience3

This place used to be a favorite of ours. They used to go out of their way to ensure the service was excellent. The past few times the services was not the best and when you’re having a tasting menu timing is everything. The food was great but often sat for a while waiting for no real reason and the server seemed like we were putting him out.

MR
MegR
1 review
Dined on January 18, 2020
Overall5food5service5ambience5

This was the first time my partner and I experienced such a gourmet dining experience. Isaiah was a wonderful server with helpful insights on the menu and restaurant itself. I would 10/10 recommend the Copperleaf Restaurant to anyone looking for a fine dining experience. There is not a single thing I would have changed.

N
Nika
1 review
Dined on January 17, 2020
Overall5food5service5ambience5

Our waitress Tanya was spectacular! She walked us through each course of our meal and was incredibly personable. We were so engaged that we hardly even noticed the time passing while we dined.

M
vipMarbie
Seattle
3 reviews
Dined on January 15, 2020
Overall4food5service3ambience5

The restaurant was very busy which may be why the service was not up to par.

C
Camera56
Seattle
13 reviews
Dined on January 12, 2020
Overall5food5service5ambience5

One of my favorite restaurants. Food is fabulous and inventive. Great menu and love how they organize the offers. Wonderful ambience and staff.

M
Moneek
Seattle
1 review
Dined on January 11, 2020
Overall3food4service3ambience4

My husband and I wanted to take out our friends for dinner. I had been at Cedarbrook Lodge for some conferences and enjoyed the food served at those events. Our service was variable. For example, our server was friendly and helpful with the menu. However, when we had some questions about some dishes they said they would go back and ask in the kitchen and we waited for answers (while also waiting awhile for our drinks), but they had to be reminded to go back and ask the kitchen. Similarly we were given different answers about an item on the lunch menu: First the answer was no we couldn't have the item and then later we were told that we could the item. Also, at one point when we asked for some silverware when food was served since some had been cleared away, the server took awhile to return (while we observed them standing and having a conversation with other staff).

The server asked about the timing of having various courses delivered and it appears they held back our main entrees too long, since when they arrived they were barely warm. The dishes were otherwise delicious and we could tell that had they been served at the right temperature, they would have been considerably more enjoyable. Also, one of the dishes didn't have a particular ingredient that was claimed to be included (during our long awaited Q/A process).

We didn't complain about the food temperature since we didn't want to have to make a big fuss in front of our friends and also didn't want to deal with sending our food back. I would have overlooked all the other service issues but when the total cost of your meal is same price as a something like a Dyson vacuum cleaner, my husband and I left disappointed about our meal experience. I know my friends didn't say anything since they were being gracious guests, but their food wasn't warm either.

To note: We did appreciate a staff person approaching our table about the missing ingredient in the one dish, and they removed that from our total bill.

V
vipVictoria
Anchorage
18 reviews
Dined on January 10, 2020
Overall5food5service5ambience4

Excellent experience, as always, I’m just a little uncomfortable as to how to close the tables are to each other. When it’s just the two of us, I feel almost as though I’m dining with the people at the table next to me. I don’t really like that. Otherwise, always a wonderful experience.

DJ
DrJAG
Seattle
2 reviews
Dined on January 1, 2020
Overall5food5service5ambience5

Everything was absolutely delicious! And, wait staff went the extra mile to ensure that our daughter's needs as a celiac were provided for... even had gluten free rolls baked up for her.

SM
SarahM
Seattle
3 reviews
Dined on December 30, 2019
Overall5food5service5ambience5

Fantastic food, especially how fish and seafood is prepared. Excellent service

JL
JamesL
1 review
Dined on December 25, 2019
Overall3food3service3ambience4

The food is over thought. Fancy for fancy's sake. The salad was bland and so was the pork belly that was served with it. The other dishes were good, but not 4 stars good. We were relegated to a fixed menu for Christmas day, so the entree I had hoped for was not available. The service was adequate but a little slow. Definetely not a great fine dining experience.

FAQs

Copperleaf Restaurant at Cedarbrook Lodge offers takeout which you can order by calling the restaurant at (206) 214-4282.

Copperleaf Restaurant at Cedarbrook Lodge is rated 4.5 stars by 1378 OpenTable diners.

You can book this restaurant by choosing the date, time and party size.

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