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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 44 times today
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Copley's on Palm Canyon

4.6
1578 reviews
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$31 to $50
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Contemporary American
Top Tags:
  • Great for Outdoor Dining (104)
  • Special Occasion (101)
  • Romantic (87)
Copley’s is an award-winning restaurant serving American cuisine infused with hints of tropical and European flavors. Located in part of the former Cary Grant estate in the heart of Palm Springs, guests experience an upscale and inviting dining experience either outside on the patio with stunning mountain views or by enjoying the friendly atmosphere indoors. Executive Chef Andrew Copley has an extensive 20-year culinary background at five-star restaurants and hotels across the world, and is well known for innovative dishes such as Loch Duart Scottish Salmon and Niman Ranch Pork Chop and creative nightly specials.
Dining Style
Casual Elegant
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Cuisines
Contemporary American, Continental, Californian
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Hours of operation
We are open at 5:30pm, 6 nights a week (Closed on Mondays) in September.
October through June we are open 7 nights a week at 5:30
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Phone number
(760) 327-9555
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Andrew Copley
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Private party facilities
Copley’s on Palm Canyon has built a reputation as the perfect place for special events from cocktail parties, impressive business dinners to weddings and receptions.
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Private party contact
Juliana Copley: (760) 327-9555
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Neighborhood
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Cross street
Betweem Alejo & Tamarisk
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Outdoor dining, Private Room, View, Wheelchair Access, Wine

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Daily 5:30PM - 5:30PM

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OpenTable Diner (Palm Springs)
3.0  Dined a day ago

Poor wait service....


Did not get the order request correct.

Aloof and unattentive

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DJmcvolz (San Diego)
5.0  Dined 3 days ago

Excellent for outdoor dining in an enclosed open air patio, food was excellent service “Gary” again excellent .

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practicaldiner (Seattle)
5.0  Dined 3 days ago

The food was excellent and ambiance very nice

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MikeB (Columbus)
5.0  Dined 3 days ago

Service was efficient without being intrusive. Food was prepared as requested and substitution made without any hassle. We will go back. Wine list might be a little pricey.

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EricD 
5.0  Dined 5 days ago

Everything about our evening was amazing, I only have one complaint with would be the lack of vegan or vegetarian options at the restaurant. Fortunately my girlfriend and I are not hard core vegetarians and were able to settle for the pasta dish with shrimp in it. the food was amazing it would just be nice to see more vegetarian options for future guests who might not be as open to breaking their vegetarian ways.

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OpenTable Diner 
5.0  Dined 5 days ago

Very good meal in a nice setting ... great place for date night with that special person.

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Kevine 
5.0  Dined 6 days ago

Excellent service, great food, a beautiful outdoor garden setting, and the provenance of having been Carry Grant's cottage. Pretty hard to do better than that for an old world Palm Springs experience.

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JamesR (San Diego)
5.0  Dined 6 days ago

Top-notch service, nice menu, old-school ambiance.

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vipOmnivore (San Francisco)
5.0  Dined 6 days ago

Everything was perfect, wine, starters, entree, dessert, service & setting. A bit more pricey than some places, but worth it. Definitely don't skip appetizers. They are small bites, but divine. I made 1 meal only of starters. Most diners casually dressed, but the restaurant could easily be for a special date or event.

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OpenTable Diner (San Francisco)
5.0  Dined on February 18, 2018

Great service and great venues, celebrating birthdays and the host and wait staff did great

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vipSugo (Los Angeles)
5.0  Dined on February 18, 2018

We were so happy to finally dine at this beautiful and delicious restaurant. We had several
mis-haps before.... having to cancel our reservation - but this time was the charm and left us wanting many more meals there. We had the lamb and Barramundi fish -both equally delicious with outstanding sides of fries, parpadelle, and great wine too. Dessert was one of the best ever - the toffee and date stucky pudding with a dab of ice cream and whipped cream. YUM ! Can't wait to go back. It's worth the drive from L.A.

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OpenTable Diner (Los Angeles)
4.0  Dined on February 18, 2018

The bread was warm and tasty. The lobster ceviche appetizer was bland and disappointing. The Muscovy Duck entree was excellent. The Seared Ahi entree was very good (a bit too rare though.) The Basil Ice Cream with Lavender Pound Cake was excellent. The ambiance and service were excellent.

Very pricey but overall satisfying. Would eat here again!

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Mule54 (London)
4.0  Dined on February 17, 2018

Traditional fare but done very well nothing to get excited about. Reasonable wine cost. Old guard kind of place.

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vipOpenTable Diner (San Francisco)
5.0  Dined on February 17, 2018

Copley’s is a hit every time. One of the best special occasion dining experiences in Palm Springs.

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BarrGirl (Sacramento)
5.0  Dined on February 17, 2018

Never fails to impress! Sesame crusted ahi was cooked perfectly and presented well. Desserts were delicious! Can't wait to return.

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