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Copacabana Brazilian Steakhouse

245 reviews
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$31 to $50
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Top Tags:
  • Good for Groups
  • Special Occasion
  • Fit for Foodies

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Authentic Brazilian Steakhouse, serving rodizio style meal including 14 cuts of meats, open salad bar, and five dishes. Also featuring two bars, and a lounge.
Dining Style
Casual Elegant
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Brazilian, Latin American, Steak
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Hours of operation
Tuesday-Thursday 12pm to 9:30pm
Friday and Saturday 12pm to 10:30pm
Sunday 12pm to 9pm

Saturday Late Night Party 11pm to 4am.
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Phone number
(914) 939-6894
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Payment options
AMEX, MasterCard, Visa
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Dress code
Business Casual
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Private party facilities
Vip room from 30 to 120 people.
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Private party contact
Antonio Narciso: (914) 939-6894
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We cater parties and events. Call us for a price quote and custom menu.
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Cross street
Westchester Avenue
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Parking details
Municipal Lot. Free of charge anytime.
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Public transit
MTA Metro North Port Chester Station is half block away.
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Latin Night every Saturday night from 11pm to 4am.
Happy Hour Tuesday through Friday 4pm to 7pm.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Dancing, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, Wheelchair Access, Wine
What 245 People Are SayingWrite a review
Overall ratings and reviews
4.1  based on all time ratings
Noise · Moderate
90% of people would recommend it to a friend
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CraigC (New York Area)
5.0  Dined on December 22, 2016

Excellent food and service . Will absolutely be coming here on a regular basis.

OpenTable Diner (New York Area)
5.0  Dined on December 17, 2016

The best Brazilian place I've been to yet!

Ltransmontana (New York Area)
1.0  Dined on December 17, 2016

We were celebrating our anniversary. I booked a table for 4. My two children and my husband. Everything was perfect from our arrival. As soon the food came my 12 year ild daughter started to eat on a piece of meat. She stared to choke. for the next 20 minutes she could speak and bread but the meat was stuck in her throat. We asked for the check and left for the emergency room. They charged us for a full meal! we paid $230.00 including tip!!! we didn't eat or drink, and we didn't take any food or the bottle of wine! Very poor service!!!! Yep we paid and didn't eat or drink!!!!

OpenTable Diner (New York Area)
5.0  Dined on December 14, 2016

Food excellent, rodizio slightly rushed. Would've liked more time in between meat servings.

OpenTable Diner (New York Area)
5.0  Dined on December 13, 2016

Absolutely breathtaking! The food was the 'bomb'; the servers were stunning! We drove from Jamaica, Queens and it was worth it. The best part of it is that it caters all. Great way to have a healthy meal that costs a fraction that you'll pay elsewhere. Will definitely visit again.

OpenTable Diner (New York Area)
4.0  Dined on December 6, 2016

The truth is, I am iffy about recommending this place because there are others that are better. If it is the first time you are going to Brazilian steakhouses than it is fine as it is with taking foreigners who are not familiar with the concept. The service far outweighed the food as the servers were extraordinarily attentive, very nice, and more than gracious.

The restaurant food was fine but not great, with the exception of them responding to those of us who liked out meat rare as opposed to those who liked theirs medium to well. The was a fine assortment of meat but it was not elaborate which one expects at this type of restaurant. That said, those who had never had Brazilian rodesio loved the food and everything about it.

The salad bar, as compared to other Brazilian steakhouses was lacking in variety and assortments. While of course salad bars are not generally the reason to go to a Brazilian steakhouse one of our party does not eat meat so we assumed that there would be enough to choose from at the salad bar. There really wasn't.

Again, this was all coming from someone who has eaten at a Brazilian steakhouse more than once. This was by far my least favorite but did, by far, have the best service.

Iturfam (New York Area)
4.0  Dined on November 27, 2016

Food and service were great, highly recommend and will definitely return

vipPatrick (New York Area)
5.0  Dined on November 20, 2016

Dining at Copacabana is like eating at my mom's. There is always something tasty and fantastic to eat. The food is lovingly prepared and the staff wants to make sure you are happy, well fed and satisfied.

Copacabana always succeeds in making us feel welcome and glad we drove to the edge of NY State!

Will (New York Area)
5.0  Dined on November 19, 2016

The selection of meats and salad bar was excellent. The salad bar had the best tasting shrimp. The service was excellent. The meats and sides kept coming out. The staff would also come around asking if there was something they could get for us. I highly recommend.

Lexrock (New York Area)
5.0  Dined on November 13, 2016

Staff was awesome. Make sure you go hungry.

OpenTable Diner (New England)
3.0  Dined on November 6, 2016

Most meats were overcooked (burned) and very salty.

debbie (New York Area)
5.0  Dined on November 5, 2016

If you're a meat lover, this place is for you tho they had 2 fish options & a salad bar with extensive non-meat options (tho not all vegetarian or vegan). Check out Groupon specials. Food was delicious & priced fairly. Service was impeccable. I'd highly recommend Copacabana.

OpenTable Diner (New York Area)
5.0  Dined on October 27, 2016

I have to say, this is one of the best restaurants i have been to in my life. The food was excellent, the service was outstanding, i really love this place.
the wine they serve was was wonderful.
And the owner came over to us to ask if we needed anything eles , and if everything was ok. They even bought out my friends a anniversary cake for free. This is great place.

OpenTable Diner (Washington DC)
4.0  Dined on October 26, 2016

Wait staff was attentive and helpful!

OpenTable Diner (New York Area)
4.0  Dined on October 23, 2016

We love Copacabana. There is always a huge variety of food they bring around for you to taste. The kids love that they get to try a mixture of meats. It is well worth the drive for us.

OpenTable Diner (New York Area)
3.0  Dined on October 8, 2016

It was enoying when staff try to push us to leave earlier for unexspained reason although we had visitors from Europe
Bad experience

OpenTable Diner (New York Area)
4.0  Dined on October 7, 2016

Enjoyed the total experience. Staff very attentive and friendly. Food was great...

vipPatrick (New York Area)
4.0  Dined on October 2, 2016

The staff at Copacabana always aim to please..and they always succeed. Copacabana's salad bar is comprehensive and delicious. The roving servers of meat are thoughtful, discreet and understand the value of your dining experience. The servers always ask if there is something you would like which is a nice touch considering the meat selection is fantastic.

OpenTable Diner (New York Area)
5.0  Dined on September 25, 2016

Groupon is what got us in the door and we will definately be back. The servers were quick and thorough and polite. The pinot noir I had was excellent. All of the meat was delicious. I liked how they came and checked with us to see what meats they had available we may not have tried yet and then brought those out for us. The lamb and filet/bacon were my favorite. The server was really nice and everyone was just amazing. I will definately be back. We appreciated our date night so much!

EveGuz11 (New York Area)
5.0  Dined on September 24, 2016

The restaurant had a great ambiance. The rodizio - "meat parade" kept coming and all the meat was fresh and very tasty. We came from NYC and it was worth the trip. Very easy to get to from Metro-North - a 5 minute walk from the train station.

We will definitely return and recommend to friends and family.