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Party Size
For 2
Sat, 2/17
9:00 PM
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Booked 11 times today

Concordville Inn

856 reviews
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$30 and under
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Top Tags:
  • Special Occasion (32)
  • Good for Anniversaries (27)
  • Good for Birthdays (26)
Dining at the award winning Concordville Inn stands alone as one of the great destinations in the Brandywine Valley. It has been a popular stopping place for hungry and weary travelers since it was first established in 1777. Upon serving the finest entrees of classic American cuisine along with an extensive wine cellar, marking dining at the Concordville Inn a truly memorable experience.
Dining Style
Casual Elegant
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Continental, American, Contemporary American
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Hours of operation
Lunch: Monday-Saturday: 11:30am-3:00pm; Dinner: Monday-Saturday: 3:30pm -10:00pm; Sunday Brunch: 10:00am-2:00pm Sunday Dinner: 3:00pm - 8:30pm
Bar and Grille: Monday-Thursday: 11:30am-12:00am; Friday-Saturday: 11:30am-2am; Sunday:11:00am-11:00pm; Roof Top Bar and Dining - Seasonal Hours
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Phone number
(610) 459-2230
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Mike Totokotsopoulus
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Private party facilities
Weddings - Rehearsal Dinners - Birthdays - Conferences - Funerals - Group Luncheon and Dinners.
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Private party contact
Sales: (610) 459-2230 ext. 500
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Concordville To-Go offers cook and un-cooked food for 1 guest up to 300
guest. Perfect for any occasion or holiday.
Visit - for our menus.
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Cross street
Route 322
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Parking details
Complimentary Parking
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Live entertainment every Saturday night from 6:30pm-9:30pm
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Special events & promotions
Please Visit us at
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Entertainment, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 856 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
Noise · Quiet
89% of people would recommend it to a friend
  • 5
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Robert (Philadelphia)
4.0  Dined 3 days ago

One of these days I'm going to order something other than the crab cakes, but they are so good I never read the menu.

OpenTable Diner (Philadelphia)
5.0  Dined 3 days ago

Valentines Day dinner with wife, great all around experience.

Billy77 (Philadelphia)
3.0  Dined 6 days ago

Food was great, excellent selection.
Concordville needs to change there sign out front, Brunch is $20., not $17 as stated.
If I go again for brunch I would sit at a table, not the bar (way too tight seating)

5.0  Dined 6 days ago

We were celebrating 4 birthdays. Made reservations the night before with no problems. The Food was outstanding. Our service was exceptional. Would definitely have brunch here again.

JohnO (Philadelphia)
5.0  Dined on February 8, 2018

Great Food Excellent service. The Long Island duck was juicy and tasty!

5.0  Dined on February 4, 2018

Excellent brunch. Not sure if it was their usual because it was Superbowl Sunday. Could not have enjoyed it more.

3.0  Dined on February 4, 2018

Pricing for brunch was a little high but not outrageous.

The issue we had was where the food was set up.
Concordville Inn sets up their brunch in the bar area of the restaurant and it's a pretty narrow/tight area in there, especially when even a little bit crowded. We found ourselves banging into other guests often as we tried to select food or return to our table.
I also felt like I had to rush through the selection process. There was probably no more than 20-25 guests in the area at any given time but it felt congested and we wanted to just get our food and get back to our table. While I understand space is normally limited and I am also not very familiar with the restaurant but I just wonder if there is a better location for the food.

Our server was great, as was the host. Both very pleasant and professional.

I'm sure private dining, where you are served at your table, would be wonderful but we probably won't return for a brunch because of the smaller food area. Unfortunately, it was a big turn off.

Bete (Naples)
5.0  Dined on January 28, 2018

The servers and other employees were helpful and attentive. The food was prepared well and was plentiful. The variety of food options was amazing. Even picky eaters would have many options.

joygal (Philadelphia)
2.0  Dined on January 28, 2018

Was there for Sunday Brunch.....buffet tables were set up in congested areas and were very crowded with long lines....our hot food was cold by the time we reached our table.
Service was poor as staffing appeared inadequate.

PWWC (Philadelphia)
5.0  Dined on January 23, 2018

Met a friend for lunch. Food selection was great and our server was outstanding.

vipPHILLYPUMPKIN (Philadelphia)
3.0  Dined on January 21, 2018

Food good, service not so good. Had to continually ask for beverages, and had to stop the waitress to pick up our used dishes.

OpenTable Diner (Philadelphia)
5.0  Dined on January 14, 2018

The food was excellent and the service was great. Good value.

OpenTable Diner (Philadelphia)
5.0  Dined on January 14, 2018

Our favorite place for Sunday brunch or a casual dinner at a reasonable price.

ayoh (Washington DC)
2.0  Dined on January 13, 2018

Server acted like she was irritated to wait on me and my daughters. Long wait to order, very little checking back in once food finally came. Entrees were good, but vegetables were obviously not fresh, which for the price, was surprising. Not what we expected

OpenTable Diner (Philadelphia)
5.0  Dined on January 12, 2018

Very nice ambiance, bar service and dining experience

Granny (Philadelphia)
5.0  Dined on January 7, 2018

As always and enjoyable meal in a great atmosphere. Everyone agreed the brunch was a great value and the food was delicious (especially the shrimp and crab cakes.)

teach (Philadelphia)
4.0  Dined on December 31, 2017

Everything was up to our expectations except for her filet. It was ordered as medium well; the first time it was rare, next it was rare... The third time it was med well; it messes with the enjoyment of eating together. The matre de was responsive to remedy the situation. Once of the best restaurants for value and consistent quality.

ChristineK (Richmond)
2.0  Dined on December 31, 2017

Went for dinner New Years Eve, because the limited menu looked pretty good. ( and it was)
Problem was the table we were seated at was right in the flow of traffic, and it wasn't conducive for a relaxing evening with the floor shaking whenever someone walked by. The maitre'd offered another table when I asked, but there weren't very many good choices to be had, so we stayed put. The waitress must have thought we left, because we had to call for some attention after 30 minutes to put in our cocktail orders. When I asked for information on a wine selection, the waitress said there was pinot grigio, chardonnay, merlot, etc. but no wine menu was provided until later in our meal. We'll go back for another try. New Years Eve is not the best time to judge a restaurant, but it is definitely not comparable to it's sister restaurant, Mendenhall Inn, which is one of our long time favorites .

OpenTable Diner (Philadelphia)
5.0  Dined on December 31, 2017

We went there New Years Eve and I found both the food and service excellent. I had Surf and Turf and the Lobster was excellent and the Prime Ribs perfectly cooked (rare) and delicious and I'm a finicky eater. So I give Concordville an A+ and this was the first time I ate there in 25 years.
Michael Abrams

OpenTable Diner (Philadelphia)
5.0  Dined on December 31, 2017

Food and service is always excellent! Shrimp cocktail is a family favorite of ours and we can bring our kids to a nicer restaurant with good food and not feel like they don't belong there.