Great food at trendy restaurant. Food is family style so portions are large enough for two people.
Good sharing, excellent service. Large portions, almost too big!
Food and staff were amazing
The food was excellent. The Oregon wine was also beautiful.
The service was ok, but the dishes followed way too quickly. We were not quite ready with the starter when the main course was served.
But in general really value for money.
Really great, original food, incredibly nice and welcoming staff—perfection. Will definitely come back
It was pretty good. The fryer was broken when we attended so some of the things we wanted to order were not possible. It was a very limited selection. The waitress was ok but never asked if I wanted my coffee refilled. I had to ask another server finally for a refill.
A gem in disguise
And the employees show the love for food and service to their patrons
I ordered the London Broil and it was tough and hard to eat. I normally love Communal and their food, so this was an unusual occurrence, but it wasn’t good.
This place was amazing and blew me away! The service was great the food was great and I absolutely loved the atmosphere.
If you're looking for a adorable place to have breakfast, lunch, brunch, dinner - this is the place to go for sure! I will definitely be back!
This is a quaint place with family style portions for food. The food was good, no standouts, but good, quality, farm-to-table food. Service is definitely a plus- very attentive and super friendly.
Great atmosphere. Great food. Our out of town visitor enjoyed his visit
My second time dining while in Provo. This restaurant always delivers delicious food and great service.
Absolutely amazing food! A bit pricey but only because it is so good. The prices are worth it, we just thought we were going to a cheaper place that night. But we would definitely go back. So delicious.
delicious food, grerat "sharing" concept. Easy location. Would definitely visit again
We celebrated my mother's 85th birthday at Communal. Overall the food was good with some of it excellent. The desert selection, however, was disappointing. They had three options, we ordered all three to share and none of us were excited about any of them.
This was our first time trying Communal. If you’ve never been before the meals are served family style. The food was very good and tasted like a delicious home cooked meal, a very special nice home cooked meal. In other words, it tasted fresh. Things are a bit pricey, but if you want to splurge a little, I don’t think you’ll be disappointed.
The food was phenomenal, personable staff. Small and quaint inside. Will be back!
Great service and food. Care taken in preparing every dish!
Devin took fantastic care of me. I will most definitely return again soon!
The food was delicious but the 50 dollars per person plus an automatic 20 % gratuity was over the top in my opinion.
I continue to think this is the best restaurant in Utah Valley. The quality of food is always good and innovative.
Service was friendly and engaging. Communal tables added to a fun evening with our friends. They recommend one item for two from each of the starters, protein, and side dishes. With four, we ordered two starters, three protein and two sides. The Apple fennel salad and Funeral Potato croquette were wonderful for our starters. The chicken, steak and pasta were excellent. We enjoyed the sides of mashed potatoes and carrots. Just the right amount of food. We will be back with more friends to enjoy a meal soon.
This place is fantastic.
Literally the best food I’ve ever had and the best service too.
I highly recommend this place.
The atmosphere is so unique, and the whole restaurant itself feels like nothing in Utah, it transports you to somewhere incredible.
Top tier food. It is pricey, but it is expertly crafted.
It’s always an treat to visit Communal a few times a year. And it never disappoints. The food is always outstanding and the staff are welcoming and attentive. Save room for dessert!
We always enjoy the dining experience at Communal as we come from Portland and enjoy the similarity in culture to our home restaurants. Virginia, the server was pleasant, smart and fast. Very much enjoyed meeting her. The food was fabulous as always. We enjoy the updates to the menu and look forward to what the chef as changed up. I marked the noise level at 2 because I wear hearing aids and any restaurant has noise issues. It's me, not you. Loved the dining experience as mush as ever!
Seated between two loud groups at the communal table. Not great. It gets loud in there. Food was good, not the best we've had there, and we were itching to get out.
It has the best food in Utah Valley.
Communal does a wonderful job. We took our server's recommendations and although I might select other items on my next visit, the food and service was superb.
Elise was our server, and she was kind, accommodating and incredibly thoughtful!
Amazing locally sourced food and you could share a protein with 4 people. The fingerling potatoes were especially good. Wine per glass options were limited, but the selections were great.
My wife and I thought that just one dish per two people would be little, however we both were totally satisfied. Everything was perfectly cooked and delicious. Italian rose wine I asked for was not available but California wine was a good replacement.
I highly recommend this restaurant!
WE love Communal, the service is excellent as well as the food.
Meal. I understand a new owner. Bravo!
It was wonderful to spend our anniversary at Communal! The food was great and so was the service. Thanks Eric for making it a great time. Our favorite thing was the mussels and our chai tea pot de creme dessert was delicious! Overall it was just perfect!
What a nice surprise that a top rated restaurant stands up to it’s rating. So often I don’t trust most reviewers on these sites, but can confirm this hard-to-impress diner had a wonderful experience. Fantastic flavors and interesting menu. We had a private table and felt lucky in that as there are only a handful of those available, hence the name Communal.
Some of the best food in the state!
Eric who waited on us was great. The wine was great and we ordered a mix of meat and non meat options and overall everything was wonderful.
We come here every year for my wife’s birthday. We love it. The menu changes with the season, is locally sourced, and we end up always trying something new. The food always has great flavor, and the family style portion is great for the two of us. The service is always friendly and attentive. The setting is great, and in a cool revived part of Provo.