Commissary at The LINE Hotel
Commissary's Faackitas is a highlight of the dinner menu, served with a poblano mash and cotija. The Cauliflower Steak is another must-try dish. Rice bowls with your choice of vegetables and protein make for a nice lunch, mixing ingredients like charred broccolini and avocado with tofu or chicken confit. Indulge in the weekend brunch buffet offering bottomless mimosas, prime rib roast, and all you can eat entrees.
Sat 7am - 3pm | 5pm - 11pm
Sun 7am - 3pm | 6pm - 11pm
Weekend Brunch Buffet 9am - 3pm
Purple or Red Metro Line
Whether you're celebrating a special occasion with family and friends or hosting a corporate event, let us know what you have in mind. We can help you craft the perfect experience at Chef Roy Choi's Commissary.View Private Dining Details
Great for business meetings.
PLEASE DON’T LEAVE
Wow! Very impressed with the whole experience. Incredible service and the food was amazing!
The roasted carrots and the Brussels sprouts were delicious, unusual, and fusion of flavors. The fried chicken was perfectly cooked, light in batter and flavorful. The rigatoni pasta was less impressive, and heavily doused with Korean spicy paste. If you love that flavor, you’ll like the dish. If you have room, squeeze in the poblano mashed potatoes. Really awesome.
This is definitely one of the best restaurants in LA. The space is so beautiful and the food is always interesting and delicious.
Other ambiance is great. The prices are fair, service was good. It’s a nice breakfast or lunch spot. The main attraction is it is a great IG location. Otherwise, The food was just average; however, the pancakes are rich with buttermilk and this was an unexpected surprise. I would recommend to go for light food fare and enjoy the environment.
I felt a little rushed to order, so I hurriedly ordered a tuna melt. It was very good, but I really wanted to be more adventurous in my ordering. I learned about your place from Coco Jobard, the food stylist for Pierre Herme in Paris. She loved it!
Our group liked what we all ordered, we had an awesome time for one our doctor's despedida party. They even accommodated and seated our group together eventhough we had our reservation for two groups at a time when people are coming out for lunch.
In my opinion, the Line was an overhyped restaurant with really odd choises of flavors.
The staff was outstanding but it’s not a place I’d recommend.
food wasn't the greatest, some of it was undercooked and I had to ask the server to bring it out again because it was uneatable.
Very charming little greenhouse like setting. Food was tasty, but a few notes could be taken to elevate it. I had the rice bowl, which was definitely too heavy on the vinegar, although the steak on the side was delicious and cooked properly. Definitely on the pricier side for what you get. In a location where there are not a lot of other good options of this caliber. Overall, pleasant.
Great relaxed, quaint atmosphere. Wait staff was friendly. Food took about an hour to arrive at table. I asked for a medium rare burger, but my burger had no pink at all. My son asked for medium, but his had more pink in it than mine. My son and daughter and aunt (burger, clam chowder and curry eggplant respectively) found their dishes too spicy for their taste. Perhaps there should be an option to choose the degree of spiciness of the dish. Although, I had a pleasant experience, I don't think I would recommend the place, unless you are more into novelty in dining over taste of food.
Reunion of sisters
I will just say it’s a good place for pictures.
The most incredible ambiance. Good vegetarian food!!
I made a reservation for breakfast here to welcome my good friend who was visiting and was very disappointed with the over all experience. The food was okay, but service was absolutely horrible. Luckily the bartenders were very kind and helped us out. We came 15mins early to the reservation and was told we could sit at the bar to wait for our table (which I didn’t understand since there were so many vacant tables). We had to remind the hostess that we were waiting for our table. We waited a very long time, probably 10mins, for our server but no came. We kept looking around and the bartender finally noticed no one attending to us so they took initiative and got our orders. After the meal, we had to wave down the bartender that helped us to get a check. I don’t think we had a server at all now that I think about it. I really wanted this meal to be special but the service was so bad it really dampened the mood. We felt ignored and disrespected since we did notice other tables get the service we were expecting.
I wouldn't go back to this place. Food was overprice for something not too special and parking fee was unrealistically expensive and they added tax on top of it!!!
Beautiful and interesting place to experience.
Granted, this is a restaurant in a hotel. But it was just too expensive for what you get. $19 for a shrimp po boy? It was good, but $19 for a sandwich? And my daughter had grilled cheese sandwich that was particularly underwhelming and pricey. Ambiance is good, and worth paying for. Food is generally good. But value is not good - prices pushed just beyond what makes sense for what you get.
Great service. Fun place to have Sunday brunch.
I loved all the plants and the drinks were amazing
It was mixed. The spicy uni appetizer was amazing. The tempura cauliflower was just so-so and some bites were over-salted, others under-salted. The Korean Fried Chicken was disappointing, with an overly thick crust, drowning in sauce, I left it unfinished.
The greenhouse is pretty. Maybe it's more of a brunch place and I shouldn't have come for dinner. Also, valet is $12.
The greenhouse is so cool and people who serve there (ask for Gideon as he is amazing!) are really kind and trying to do great work for the guests, but the noise was so loud it was impossible to have a conversation during the brunch hour. The DJ's tunes were good but way too loud. And we were so disappointed by the food at the all you can eat brunch. The value is good if you eat a ton but the food was just regular, not what I'd expect from a Roy Choi establishment (he is normally one of my favorites). Maybe it is nicer and more chill for a nice dinner.
Great food and atmosphere. The staff is really friendly and professional. Overall, a great experience!!
Mother’s Day buffet brunch
Wonderful greenhouse ambiance, funky and cool. Great staff and service. The Mother’s Day buffet was delicious. Will definitely return!
I expected a little more since I had noted that it was our first time and we were celebrating Mother’s Day! Apparently they don’t do anything special. But our waiter Dre was amazing thank goodness. The meat guy who cuts it was the only person who was kinda curt and seemed to not like his job. The hostess at first didn’t want to accommodate us moving to a non-communal table but realized we had a disabled family member and was helpful after.
Party of five with reservations. Quickly welcomed and seated. Service was pleasant, prompt and careful with special requests. Kitchen handled gluten free carefully. The solarium is quite lovely. Great atmosphere in a funky hotel. Food was excellent. Everything served tapas style and dishes come out in no particular order. Don’t expect a carefully paced meal in courses. There are some large communal tables, but spacing is generous so you can enjoy a private meal if you want. I would definitely recommend this place.
Be prepared to sit in an uncomfortable chair, shout to hear your dining partner, use a plastic takeout container as your cocktail "glass," and share delicious food. This is a great place for people looking for interesting food in a fun environment and who don't mind some discomfort.
Great! Thank you!
Fantastic, creative food. Great for foodies. Reservations a must. Worth the wait. Love the greenhouse ambiance.
Yummy food, nice ambience, staff are friendly
Service was horrible, had the buffet and went threw 3 plates of food before offered a refill , then never received it.
Nice environment to dine in but the food is vey expensive
We absolutely loved the space and location in the hotel. The service was super too. we were there for breakfast so we didn't get to experience the other food offerings. We hope to be back for another meal. Thank you !
Service was very disappointing but the scenery made up for it.
Was cool. I had a good time. Food was really good too.
Went during brunch on a Saturday, moderately crowded. DJ playing a cool selection of songs and food was good. I ordered the breakfast burrito and it was good, but was on the warm side instead of hot like I like my food. Got the bottomless mimosas which based on individual drink prices is the best deal at $25 (20 if you do the all you can eat brunch). I would come back, it would be a great location for a birthday or shower, or just a girls brunch!!