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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 16 times today

Columbus Tap

4.1
63 reviews
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$30 and under
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Gastro Pub
Top Tags:
  • Casual (7)
  • Bar Seating (4)
  • Good for Birthdays (3)
Columbus Tap features a less than typical beer tasting experience of local, regional and international microbrews that is perfectly paired with Midwestern influenced gastro-fare.
Dining Style
Casual Elegant
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Cuisines
Gastro Pub
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Hours of operation
Daily 11:30am - 12am
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Phone number
(312) 444-9494
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Atticus Garant
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Private party facilities
Private dining available for 5-150 people. Please inquire for our private offering menu options.
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Private party contact
John Gustason: (312) 565-6680
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Neighborhood
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Cross street
between Wacker Drive and Randolph on Upper Columbus
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Parking details
Valet parking $9.00 for restaurant and bar guests.
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Public transit
CTA Bus & Train, Randolph / Michigan, Wacker / Columbus.
Additional
Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Late Night, Non-Smoking, Wheelchair Access, Wine
What 63 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1  based on recent ratings
4.1
food
4.0
service
4.0
ambience
3.7
value
Noise · Moderate
81% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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MichaelS (Cleveland)
1.0  Dined on February 14, 2018

Terrible service. Our waitress was no where to be found. Waited over 1.5 hours for our food order. About half the food was served cold.

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vipKelliM (Chicago)
4.0  Dined on January 31, 2018

Thought it was priced a little high for what you actually get. Service was good, ambiance is nice for lunch, but wasn’t blown away.

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MikeandMaggie (Chicago)
5.0  Dined on January 29, 2018

Very nice place for dinner for an event in the Harris Theater.

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vipLucyS (Chicago)
5.0  Dined on January 27, 2018

The food was amazing. Especially the strawberry pie!! Our server Veronica was totally amazing. She was absolutely the best server I have ever come across. She suggested great drink options to go with our meals. She even even took accountability for a food order mistake and corrected it. I will be sure to ask for a table where she is serving. Kudos to an amazing person!!

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vipLove2eat (Chicago)
5.0  Dined on January 19, 2018

Great waitress helped me choose a beer and made great good recommendation as well. Loved the appetizers and entrees.

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OpenTable Diner (Chicago)
3.0  Dined on January 16, 2018

Not too bad of a location to grab a beer and bar food. I disappointed in the quality of service that was provided.

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vipMelB (Chicago)
4.0  Dined on January 13, 2018

Loved the food and the ambiance. We had the kombochu beer soup and avocado toast. We added an egg to the toast which was delicious. Only complaint is the toast was $8 (great bargain) but the added egg was $4 (and it was cold). Otherwise will definitely be going back.

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vipOpenTable Diner (Los Angeles)
5.0  Dined on December 23, 2017

Excellent and unique menu. Great customer service as well!

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OpenTable Diner (Chicago)
4.0  Dined on November 30, 2017

We were there on a Thursday evening, just the two of us.
Very quiet, not busy. Our waitress was very good, made several good suggestions for the meal as well as other places for the next few days.
Great meat/cheese board to start. My halibut was very good.

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OpenTable Diner (Chicago)
4.0  Dined on November 30, 2017

Food was amazing!!! Our server was great. It just took a little longer than expected but was so good. I was less than impressed with hostess. She was nice but I was trying to change our reservation but was put on hold so long that I made to the restaurant to change the number in our party.

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OpenTable Diner (Hawaii)
4.0  Dined on November 14, 2017

Great spot to meet up with my brother while he was in town on business. Good variety even though it's a small menu. He's a vegetarian and was happy with the salad and rissotto, as well as the veggie sides. I also enjoyed the squash soup, asparagus salad, and charred broccoli. SO GOOD. Our waiter wasn't as attentive as I would have liked, but it was packed - even for a Tuesday at 630P. I figure there's a lot of conference traffic in the area.

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AnnaB (Chicago)
4.0  Dined on November 14, 2017

Decent food, nice space. Drinks & food took too long. Overall a fine experience.

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OpenTable Diner (Indiana)
1.0  Dined on November 13, 2017

Service was horrible. Food sucked and prices were outrageous.

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ColleenM (New York Area)
4.0  Dined on November 10, 2017

Food was great-especially roast chicken. Drinks on the expensive side. Not as cozy as it could be or the name conjours up. I faced a huge glass internal window and watched dozens of people exiting the hotel lobby.

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OpenTable Diner (Chicago)
1.0  Dined on November 7, 2017

Absolutely miserable. The hostess was rude and the waitress was rude.
Very hostile. Not sure what set them off. Had to get the food runners to reorder drinks . Only saw our waitress when taking our order and when she brought the check. Don't waste your money!

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