By day, The Collins Quarter is a bustling and vibrant café, serving an all day brunch menu and delicious beverages. By night, the café transforms into a candle lit restaurant. Inspired by the rich culinary diversity of Australia, both the daytime and nighttime menus are supported by the freshest produce, interesting meats and delectable seafood; all innovatively assembled by excellent chefs.
The Café offers espresso drinks in all its machinations. A custom La Marzocco machine provides the horsepower for the espresso beverages and cold filtered coffee is courtesy of a handmade Coffeega brewer from Korea. Drip coffee drinkers and espresso fanatics alike are sure to be satisfied by the extensive coffee menu.
We do not accept reservations for Brunch.
Thanksgiving Dinner Special Menus & Offers
$55 per person Thanksgiving 4 course menu, $15 for kids.
Thursday, November 28, 2019
Another fantastic meal, The Collins Quarter never disappoints.
Very nice for dinner for two prior to show. Beautiful restaurant, limited but delicious menu
Great food and service
Not for the health conscious!
Great ambience, great service, friendly staff and the food was good. My husband loved his crispy chicken! If you are somebody that is health-conscious, be careful! I wanted clean fish and clean veggies, no butter/no oil/no sauces. They had to go back and talk to the chef to see if he could even do that and he said yes. The vegetables were completely saturated in oil to the point where they left a residue on my mouth when I took a few bites so I was unable to even eat them! The fish was cooked relatively clean so that was good :-)
good location but food expensive for what you get. loud atmosphere
One of the best meals I've had in a long time. We say outside and ordered the chicken and the lamb shank. The lamb shank was perfectly tender with a juicy, dark flavor on the inside and crispy on the outside. The accompanying gnocchi were brilliant - the perfect texture and still retained flavor. The chicken skin was perfectly crisp and took up a lot of flavor, yet juicy inside. Both were large portions.
The food was prepared perfectly. Very generous proportions, and no "fluff", everything on the plate matched perfectly.... And the best of it all was the flavoring, and unusual spices that were memorable and delicious. Keep up up the good work... we'll be back!
We had a delicious dinner at Collins quarter. We were seated in the back room which fairly quiet, but was very dark for us at first, but when we mentioned it they were able to turn the lights on so that we could see our food. The chef was very flexible and was able to accommodate a special request from one of my friends.
The food was all good, and our server, 'Joey from Jersey' did an outstanding job! I've been to Collins Quarter often for breakfast, but never for dinner. We'll be back - many times!
So far, my favorite restaurant in Savannah. Delicious, gourmet food made with fresh ingredients. Great ambiance, also -- it gets hopping on the weekend, but still cozy, perfect lighting, and romantic.
Best experience I have had in a while. Service and management was amazing. Everything we ordered was unique and delicious. I highly recommend this restaurant. The best in Savannah.
Had a fantastic evening at Collins Quarter. The food was wonderful. The service was great. Everything you could ask for and just a bit more. In our case the just a bit more were the cocktails.... yummy! The only downside, we were seated by the door which was a hotbed of activity. Would have been nice to be a little further into the restaurant.
Service great. Ambiance great. Food subpar
The restaurant is well situated with views of trees and passing people, with classy decor. The server was attentive and informative. The food was superb, especially a newly added item - cauliflower steak, which was rich and well balanced. Simply delightful!
Great food, location and decor. For a date night, it was too loud inside and felt like you were sitting on top of the other patrons.
The Sidecar I ordered was smallish and not as good as others I’ve had. Hubby’s martini was fine. We shared a beet salad and there weren’t many beets in it, so we were disappointed there. Our entrées took a LONG time to come. The scallops were very nice and I enjoyed the crispy cauliflower as the accompaniment. A little less spice would have pleased me, but others might find that appealing. My husband’s strip steak was ordered well done and might have been why it was a little tough, but he enjoyed the flavor. He didn’t eat the fries.
Our second time dining here. Creative drinks and fabulous meals!
Fabulous dining with outdoor seating
GREAT service, and they seemed to be very organized. Loved the location on a street corner in Old Savannah. Very atmospheric. Portion size was appropriate, and everyone was very happy with the various salad and entree choices. We will be back! Becky and Jacob did amazing job taking care of us.
Sat outside and loved the music, food, and excellent service!
Wonderful experience. Excellent food and service
The services was excellent and the food was fantastic!
Wonderful restaurant easy walking distance from our downtown hotel. Outdoor and indoor seating. Beautiful design inside, lovely service and equally lovely food and ambiance. Music loud but nice and upbeat. We could carry on a conversation. You can see all the horse drawn carriages passing by which was nice too. Definitely has to be on your list for dining out in Savannah.
Very beautiful restaurant ambiance at night! Nice accommodating staff. Loved the grilled peach and burata salad! Also had the steak frites and that was excellent!
On vacation. Wonderful craft cocktail. It is a lot of fun at the bar. Felt very welcome and the service was great. We had a reservation for a table but opted to stay in bar. Would definitely go back to this place. Food is excellent.
This is a real jem in the historic district. It's in a great location and everything about our dining experience was fabulous. Excellent cocktails, great dinner menu selections, and the food was excellent! Nice experience
Local eatery in which the wife and I really enjoyed ourselves. The food was good and the service was awesome. I did expect more for the price, but I would visit the place again.
Peach salad too cold to bring out flavors. Lamb shank dry. Slow to serve drinks. Noisy. Overall everything was a little off especially considering the prices.
Fried pickles app and Salmon entree was delicious
We went there to celebrate our wedding anniversary and it was a fantastic experience! Thank you!
Had a tremendous experience. One of the best dinners of my life!!
We started with the cheese and charcuterie board. There were many varieties of cheeses and meats. Everything was delicious. Next we had the ahi tuna pokè, it had great flavor, and it was light and fresh. For our entree we shared the Shepard’s pie that was accompanied by a side salad. The candied nuts were to die for. We finished our meal with a lavender lemon creme brûlée that was the perfect ending to a great meal.
Food was overpriced for the average taste. Steak was super rare, ordered medium. Service was okay, not great, and the seating was really awkward and uncomfortable. Location was awesome.
Delicious food and a fantastic experience. Our waitress was very nice and you can tell everyone there really cares about their customers. I definitely recommend this place 100%
The food was delicious and the cocktail options were fun and tasty.
Celebrating our wedding anniversary, Joey helped to make it very special.
We ordered Shepherds Pie and Crispy Duck. Both were great choices done right.
The drink were outstanding as well.
We will definitely return.
Went for brunch. Good food but nothing so special either. Grits were good with a tasty kind of “shashouka”. We also appreciated the sausage and apple slaw served with the biscuits. However, the service wasn’t great, hence the 3 stars. I’ve asked a question about a substitution, I’ve never got the answer but they didn’t forget to charge additional $ for it. We had to ask many times and at the end help ourselves to have water, and get up to have our beverages served. Besides it took 2 hours for just 2 meals on a week day and not at rush hour.
The food was amazing. We had the pork belly appetizer, the duck and the lamb entrees and the creme brulee dessert. Everything was fantastic. The service was wonderful and it was intimate and peaceful.