Cole's Chop House presents sophisticated steak house classics in an elegant setting matched by friendly, attentive service. Cole's features 21 day dry-aged steaks, angus beef, pork from small farms in Iowa, signature cocktails, signature bourbons and an extensive wine list focusing on Napa Valley wines.
We offer mezzanine (up to 50 guests) and full restaurant (up to 100 guests) buyouts with food and beverage minimums. The minimum pricing is based on day of the week and time of the year. For pricing and more information, please send an email with your preferred date and number of guests. Contact: firstname.lastname@example.org