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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 18 times today

Coastal Grill

4.8
1560 reviews
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$30 and under
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Seafood
Top Tags:
  • Special Occasion (40)
  • Good for Anniversaries (37)
  • Good for a Date (36)
Classic, consistent, upscale cuisine is offered in a well-appointed, unpretentious setting in this top-notch nosherie. The beautiful bar invites easy conversation and casual dining. Located on the affluent Great Neck corridor in Virginia Beach, just three miles from the Oceanfront, Coastal Grill is as famous for what isn't on the menu as for what actually is. Owner Jerry Bryan with Executive Chef Maureen Cucchiaro at the stove, offer an extensive list of "blackboard specials," always with a nice assortment of freshly caught regional seafood. This locals favorite has received critical acclaim since its inception over 25 years ago, culminating in being voted the Number 1 Restaurant by Hampton Roads Magazine. With amazing food and exemplary service, Coastal Grill is a sure bet for business dinners, special occasions, or simply unwinding after a hard day. Come celebrate with us!
Dining Style
Casual Elegant
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Cuisines
Seafood, American
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Hours of operation
Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 9:45pm
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Phone number
(757) 496-3348
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vipOpenTable Diner 
5.0
Dined 3 days ago

Enjoyed the food and service

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OpenTable Diner 
5.0
Dined 3 days ago

The food was delicious. I had the salmon and my sons' had the scallops and steak. The only complaint is there wasn't enough scallops on the plate! Everything was great..will come again!

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Jane 
4.0
Dined 4 days ago

A rare night at Coastal. Several entrees were sold out by the time we were sat for our 7:45 reservation. The fish was over salted. And fried scallops were inedible. When I told the server, she said several others had the same feedback. She offered to bring more oysters, but otherwise was unapologetic. This is our usual go to restaurant, but another experience like this and we will be looking elsewhere

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JaelC 
5.0
Dined on January 15, 2018

I really did enjoy my meal, overall, but I think (for me) my plate was a bit overwhelming. I had the salmon with potatoes and the butternut squash. The salmon was beautifully cooked but the squash was a bit too sweet and large for my taste. The potatoes were rather large as well. I also enjoyed my pre-dinner salad (wilted bibb salad) and cocktail (peach tea sangria). Also, my waitress was very nice and attentive. She made me feel very welcome.
I would eat here again but the sides weren't my favorite

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Howiethomas 
5.0
Dined on January 13, 2018

A crowded Friday evening as you would expect after a week's worth of snowed in customers! Not an empty seat at the bar and only a 5 minute wait for our table...not a problem. Food was excellent, service equal to the task and the price was appropriate for the season. I will certainly return.

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OpenTable Diner 
5.0
Dined on January 12, 2018

Our favorite place to eat out! Exceptional food & service.

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Flammies 
5.0
Dined on January 11, 2018

We enjoyed every aspect of the evening spent at the coastal Grill. We highly recommend it and will be doing so many times. The feeling was very welcoming, the waitress cheerful and the selection of food from soup to nuts was wonderful.

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OpenTable Diner 
5.0
Dined on January 1, 2018

Never a disappointment. We always are so satisfied when we leave that we are already making plans for our next visit. Drove an hour from NC. Worth the drive.

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OpenTable Diner 
5.0
Dined on December 31, 2017

Dining at Coastal Grill is always a great experience. Food and service are wonderful.

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PG11 
5.0
Dined on December 31, 2017

Amazing from the first moment to the last! A bit pricey, but great for special occasions!

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Hours, Transportation, and Details

Dining Style
Casual Elegant
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Cuisines
Seafood, American
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Hours of operation
Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 9:45pm
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Cross street
Mill Dam
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Dress code
Smart Casual
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Price range
$30 and under
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Payment options
AMEX, Discover, MasterCard, Visa
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Phone number
(757) 496-3348
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Parking details
Complimentary Valet
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Executive chef
Chris Reynolds
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Private party contact
Jerry Bryan: (757) 576-4232
Additional
Bar Dining, Beer, Corkage Fee, Full Bar, Non-Smoking, Outdoor dining, Wheelchair Access, Wine