Circles Thai Collingswood

Soups

• Lemon GrassUSD 4.00

  Galangal, kaffir lime leaves, tamarind, and lime juice in a Thai-herb stock

• Coconut MilkUSD 5.00

  Shallots, tomatoes, galangal, lemongrass, kaffir lime leaves, and lime juice in a coconut milk broth

• MildUSD 4.00

  Bean-Thread noodles in a seasonal vegetable broth

• Thai RiceUSD 4.00

  Scented jasmine rice, scallions and cilantro

Salads

• PapayaUSD 8.00

  Green papaya, carrots, peanuts, grape tomatoes, and dried shrimp mortar together in a chili lime vinaigrette

• Thai BeefUSD 10.00

  Grilled beef with tomatoes, cucumbers, peppers, onions, and scallions tossed with a chili lime vinaigrette

• Vegan SaladUSD 7.00

  Mixed greens, cucumbers, broccoli, tomatoes, carrots, & onions finished with a peanut dressing

• Woonsen Salad with SeafoodUSD 12.00

  Glass noodles with a variety of seafood, peppers, onions, scallions, and a chili vinaigrette

• Yum Kai DowUSD 10.00

  Fried egg salad tossed with tomatoes, onions, peppers, and scallions in a chili lime vinaigrette

• Seared Margret Duck BreastUSD 11.00

  Tossed with peppers, tomatoes, onions, scallions, and cashews in a sweet chili lime vinaigrette

• CalamariUSD 11.00

  Grilled calamari with peppers, onions, scallions, cilantro, and mint over mixed greens tossed in a chili-lime dressing

Appetizers

• Crispy TofuUSD 5.00

  With a sweet-chili sauce

• Crab RangoonUSD 6.00

  Jumbo lump crabmeat with curried cream cheese served with a sweet chili plum sauce

• Vegetable DumplingsUSD 7.00

  Ginger-spiced leeks with a soy vinaigrette

• Crab and Pork DumplingsUSD 7.00

  Pan fried or steamed with minced pork, cabbage, water chestnuts, and jumbo lump crabmeat served with soy vinaigrette

• Crispy CalamariUSD 7.00

  Served with a sweet & spicy chili sauce

• Tofu Corn FrittersUSD 7.50

  Lightly fried with gouda cheese & side of plum sauce

• Seitan, Chicken, or Pork SatayUSD 8.00

  With peanut sauce and cucumber relish

• Spring RollsUSD 5.00

  Cabbage, carrots, onions, celery, and glass noodles with a sweet plum sauce

• Summer RollsUSD 6.00

  Lettuce, cucumbers, vermicelli noodles, basil, and chives wrapped in rice paper with a sweet chili-peanut sauce

• Thai RollsUSD 6.00

  Minced pork, black mushrooms, carrots, cabbage, and shallots wrapped in rice paper with a sweet-plum sauce

• Cheesesteak Spring RollUSD 7.00

  Rib eye steak and sautéed onions with American cheese and spicy ketchup

• Vegetarian Cheesesteak Spring RollUSD 7.00

  Seitan, onion, & american cheese with spicy ketchup

• Peak Gai TodUSD 8.00

  Whole chicken wings marinated & fried with Thai herbs with a sweet Thai chili sauce

Stir-Fry

Tofu, Chicken, Pork, or Seitan +$2 | Shrimp +$5 | Seafood+$7

• Pad KaprowUSD 11.00

  With Thai holy basil, peppers, onions, and green beans

• EggplantUSD 11.00

  With bamboo shoots, peppers, and a sweet & spicy sauce

• Pad KhingUSD 11.00

  Stir-fried mixed vegetables with ginger and sesame oil

• CashewUSD 11.00

  With cashews, shiitake mushrooms, broccoli, carrots, peppers, onions, and scallions with a sweet chili paste

• Pad SatorUSD 11.00

  Famous southern curry stir-fry made with sator (stink beans) and stir-fried in a kua kling curry paste, Serrano peppers, and kaffir lime leaves

• Pad Prik KhingUSD 11.00

  Sweet curry paste stir-fry with pepper & green beans

• Pad PedUSD 11.00

  Stir-fry red curry with bamboo, bell peppers, basil, fortified with cream, peppercorns, and wild ginger

• General Thai ChickenUSD 13.00

  Stir-fried chicken with pineapple, peppers, and onions

• Mix VegetablesUSD 11.00

  Mix vegetables with choice of meat stir-fry with house sauce

• AmazingUSD 11.00

  Fresh vegetables with choice of meat topped with peanut sauce

Noodles

Tofu, Chicken, Pork, or Seitan +$2 | Shrimp +$5 | Seafood+$7

• Pad ThaiUSD 11.00

  With bean sprouts, peanuts, carrots, chives, and garnished with mango. Served with a sweet and spicy tamarind sauce

• Pad See EwUSD 11.00

  Stir- fry thick rice noodles with Chinese broccoli, carrots, tomatoes, and bean sprouts served with a sweet soy sauce

• Pad Kee MowUSD 11.00

  Stir-fry thick rice noodles with seasonal vegetables, garlic, chilies, and Thai sweet basil

• Pad BameeUSD 11.00

  Stir-fry egg noodles with seasonal vegetables, garlic, eggs, and bean sprouts

• Pad WoonsenUSD 11.00

  Stir-fried with an egg, sweet chili paste, seasonal vegetables, glass noodles, scallion, and bean sprout

• Thai Peanutty NoodlesUSD 11.00

  Egg noodles and bok toy served with our peanut sauce

Fried Rice

Tofu, Chicken, Pork, or Seitan +$2 | Shrimp +$5 | Seafood+$7

• Circles Fried RiceUSD 11.00

  With tomatoes, onions, peas, and carrots

• Garlic Basil Fried RiceUSD 11.00

  With peppers, onions, and Thai sweet basil

• PineappleUSD 11.00

  With curry paste, tomatoes, onions, peas, carrots, raisins, and cashews

Curries

Tofu, Chicken, Pork, or Seitan +$2 | Shrimp +$5 | Seafood+$7

• YellowUSD 13.00

  With potatoes, onions, and carrots

• RedUSD 13.00

  With bamboo, peppers, and sweet basil

• GreenUSD 13.00

  With eggplant, peppers, bamboo shoots, and sweet basil

• PanangUSD 13.00

  With peppers, snow peas, and carrots

• PumpkinUSD 13.00

  With Kabocha pumpkin, bell peppers, and sweet basil

• PineappleUSD 13.00

  With pineapple, bell peppers, and scallions

• MassamanUSD 13.00

  With potatoes, onions, peanuts, and asian aromatics

Specialties

• Choo Chee SalmonUSD 18.00

  Penang curry with shares salmon and mixed vegetables

• Roasted Rohan Duck CurryUSD 19.00

  Duck roasted in our house blend of Chiang Mai herbs and spices served with red curry, fresh pineapples, grape tomatoes, cashews, and seasonal vegetables

• Crispy Red SnapperUSD 19.00

  Fillet red snapper with a sweet and spicy curry or tamarind sauce with a side of vegetables

• Thai BurritoUSD 13.00

  Grilled seitan, curry rice, and edamame puree with seasonal greens

• Roasted Rohan and Tamarind DuckUSD 19.00

  Crispy duck with mixed vegetables in a sweet and sour tamarind sauce

• Crab Fried RiceUSD 17.00

  With jumbo lump crab, tomatoes, onions, peas, and carrots

• Southern Islam Massaman CurryUSD 18.00

  With braised whole Poussam hen with charred pearl onions, fingerling potatoes, peanuts, and baby carrots in a rich aromatic southern curry

• Northern Kow Soi CurryUSD 17.00

  Edamame ravioli with a northern Chiang Mai curry with braised chicken, pickled greens, onions, lime roasted chilis, and crispy egg noodles

• Braised Pork RamenUSD 13.00

  Braised berkshire pork loin with bok choy, scallions, and Japanese egg noodles

• Pad Thai DuckUSD 17.00

  Seared duck, bean sprouts, peanuts, carrots, chives, sweet & spicy tamarind sauce, garnished with mango

• Pad Thai CrabUSD 17.00

  Jumbo lump crab meat, bean sprouts, peanuts, carrots, chives, sweet & spicy tamarind sauce garnished with a mango

• Khao Mok GaiUSD 17.00

  Braised chicken with lime, sweet chili sauce, onions, and turmeric rice

• Pad Thai SalmonUSD 18.00

  Grilled salmon, bean sprouts, peanuts, carrots, chives, sweet & spicy tamarind sauce, garnished with mango

• Southern Kua Kling CurryUSD 15.00

  Caution!!! This dish is one of Thailand's spiciest curries. Stir-fried with beef and side of steamed vegetables. Try only if you dare!