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Ciera Steak and Chophouse - Bally's Lake Tahoe, Stateline, NV

Ciera Steak and Chophouse - Bally's Lake Tahoe

4.6 (2294)
más de $50
cortes de carne
55 Hwy 50, Stateline, 89449 NV

Haz una reservación

2 personas
7:00 p.m.
Reservado 8 veces hoy

Acerca de este restaurante

  • Bueno para ocasiones especiales
  • Encantador
  • Romántico
El restaurante ofrece filetes, mariscos frescos y una amplia carta de vinos para disfrutar de una fantástica experiencia gastronómica.

Información adicional

  • Ambiente
    Cena fina
  • Precios
    más de $50
  • Cocinas
    cortes de carne, Pescados y Mariscos
  • Horarios
    Cena Jue–Dom 17:00–22:00
  • Número de teléfono
    (775) 589-5520
  • Página web
    https://ballyslaketahoe.com/
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Resort-Casual
  • Chef ejecutivo
    Miguel Diaz
  • Servicio de comidas
  • Instalaciones para eventos privados
    Ciera can accommodate parties of up to 14 people. Please call to make arrangements - 775-589-5520 
  • Contacto para eventos privados
    Event Coordinator: (800) 648-3353 ext. 2074
  • Ubicación
    55 Hwy 50, Stateline, 89449 NV
  • Zona
    Lago Tahoe
  • Intersección en calle
    State Route 207
  • Parking details
    We offer valet service, surface parking or garage parking.
  • Public transit
    "Blue Go" Bus Route
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Trae tu propio vino, Vinos

Destacado en

Eventos privados

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Lo que dicen 2,294 personas

Reseñas de Ciera Steak and Chophouse - Bally's Lake Tahoe de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6
4.6 de acuerdo a calificaciones recientes
  • 4.6Comida
  • 4.7Servicio
  • 4.7Ambiente
  • 4.4Valor

Ruido • Moderado

Reconocido por

  • Tahoe/Región de Reno

    Ideal para disfrutar vinos finos

  • Tahoe/Región de Reno

    Romántico

  • Tahoe/Región de Reno

    cortes de carne

  • Sur del Lago Tahoe

    Mejores en General

  • Sur del Lago Tahoe

    Con la mejor Comida

  • Sur del Lago Tahoe

    Mejor Servicio

  • Sur del Lago Tahoe

    De mejor Ambiente

  • Sur del Lago Tahoe

    Mejor relación calidad-precio

  • Sur del Lago Tahoe

    Ideal para grupos

  • Sur del Lago Tahoe

    Joya de la zona

  • Sur del Lago Tahoe

    Ideal para disfrutar vinos finos

  • Sur del Lago Tahoe

    Romántico

  • Sur del Lago Tahoe

    Bueno para ocasiones especiales

  • Sur del Lago Tahoe

    Animado

2,294 reseñas

  1. Nancy VIP

    Tahoe/Región de Reno29 reseñas

    5.0

    Comieron en 24 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Good restaurant located in a dated casino. Booths with privacy curtains interesting.

    ¿Te fue útil?

  2. Cathy

    Nevada8 reseñas

    5.0

    Comieron en 24 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Everything was on point! Loved the food! The Steak was tender and flavorful. The crab cake was perfectly seasoned and flavorful. Everything was fresh and flavorful! John our server and his back waiter were excellent and made the food taste even better with such quality attentive service without ever being intrusive. We will definitely be back. This is our new gem get-away! Thank you for a wonderful evening!

    ¿Te fue útil?

  3. Lee

    Nueva Orleans/Luisiana5 reseñas

    5.0

    Comieron en 21 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Both my wife and I had the Chilean Sea Bass and it was delicious. Service was wonder and the wine selection great.

    ¿Te fue útil?

  4. Michelle

    Región de la Bahía de San Francisco6 reseñas

    2.0

    Comieron en 16 de febrero de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 3
    4. Ambiente 3
    Walking through the casino to the restaurant was eye opening buckets everywhere, water dripping from the ceiling just overall run down and not inviting. The restaurant was nice once you got inside. Service was okay not really any interaction with our server other than to take our order. The food was not very good at all. Ordered a wedge salad that was swimming in dressing had I known they put a layer on top of the wedge I would have asked for it on the side, way too much dressing in my opinion. Ordered a filet medium and it was well done and dry all the way through. My husband ordered the prime rib medium and was only very slightly pink in the very center. We've eaten here a few other times when in Tahoe but it sure has gone down hill. For the prices they charge there are plenty of other restaurants you can go to and get better food and service definitely not worth the money.

    ¿Te fue útil?

  5. Kevin VIP

    Región de la Bahía de San Francisco11 reseñas

    5.0

    Comieron en 15 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Ciera Steak and Chophouse at Bally’s South Lake Tahoe is a culinary gem that elevates fine dining to new heights. The ambiance is an exquisite blend of elegance and warmth, setting the perfect stage for an unforgettable meal. Each dish, from the impeccably seared steaks to the artfully crafted sides, bursts with flavor and showcases masterful technique. The service is flawless—attentive yet unobtrusive, ensuring every guest feels like royalty. Paired with a stellar wine selection, this is a dining experience that delights the senses and leaves you eager to return. Absolute perfection! What a wonderful Valentine’s Day treat!

    ¿Te fue útil?

  6. Mark

    Phoenix/Arizona1 reseña

    1.0

    Comieron en 15 de febrero de 2025

    1. Global 1
    2. Comida 5
    3. Servicio 1
    4. Ambiente 4
    We showed up 15 minutes before our 7pm reservations and was told the table was still occupied. I noticed an open private booth area (same as what we reserved) but was still told there was none ready. Even though there was a booth available when we arrived. We patiently waited for our table, we then sat by and watched about 5 different guests who had 7pm reservations as well or none at all get sat before us. We continued to wait patiently but after about 35 minutes of waiting, I saw the manager sit a couple who barely walked in with 7pm reservations in the booth that was empty when we arrived, while we had to continue to wait for the same booth. The manager was very unprofessional and did not comment on why they were sat before us. I told the host this and he agreed that was unprofessional and not fair. We sat at 7:30pm.

    ¿Te fue útil?

  7. Justin

    Tahoe/Región de Reno1 reseña

    1.0

    Comieron en 9 de febrero de 2025

    1. Global 1
    2. Comida 1
    3. Servicio 1
    4. Ambiente 1
    We are a younger couple having a celebration our waiter took about 15 minutes to first come over to us, did not say his name all he said was ready to order? So we ordered my 12oz filet that I ordered at a medium temperature came out well well done and it was only a 8oz so they took it back and brought me another steak about 25 minutes later and it was pretty much raw. Our waiter checked up on all the older couple’s non stop while he walked rite past us like we weren’t there.

    ¿Te fue útil?

  8. Shannon

    Sacramento/Sacramento Valley1 reseña

    2.0

    Comieron en 1 de febrero de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 5
    4. Ambiente 5
    We’ve been here several times and have always had a great experience. This time however, food was cold. For the price you pay you shouldn’t have cold food. Service was excellent though.

    ¿Te fue útil?

  9. LISA

    Hawái1 reseña

    3.0

    Comieron en 1 de febrero de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 4
    4. Ambiente 3
    Made a reservation through OpenTable and arrived on time. Upon arriving we noticed that there were booths with curtains and I immediately requested to be seated there only to be told no because they were already reserved. After being there for over an hour, only 2 parties showed up and used the booths and there was probably 10 booths in total. I was also going to get the King crab legs only to be told that I would receive a total of 2 and that it was $150.00. This was rediculous in my opinion. Other than those complaints, our service was good.

    ¿Te fue útil?

  10. Jocelyn

    Tahoe/Región de Reno2 reseñas

    5.0

    Comieron en 13 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent service and food was incredible. Worth visit

    ¿Te fue útil?

Preguntas frecuentes

Ciera Steak and Chophouse - Bally's Lake Tahoe tiene una calificación promedio de 4.6 estrellas, según 2294 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Tahoe/Región de Reno
  4. Sur del Lago Tahoe
  5. Lago Tahoe

Haz una reservación

2 personas
7:00 p.m.
Reservado 8 veces hoy
Mapa de Google para Ciera Steak and Chophouse - Bally's Lake Tahoe

55 Hwy 50, Stateline, 89449 NV

Información adicional

  • Intersección en calle
    State Route 207
  • Zona
    Lago Tahoe
  • Horarios
    Cena Jue–Dom 17:00–22:00
  • Precios
    más de $50
  • Cocinas
    cortes de carne, Pescados y Mariscos
  • Ambiente
    Cena fina
  • Dress code
    Resort-Casual
  • Parking details
    We offer valet service, surface parking or garage parking.
  • Public transit
    "Blue Go" Bus Route
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Miguel Diaz
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Trae tu propio vino, Vinos
  • Página web
    https://ballyslaketahoe.com/
  • Número de teléfono
    (775) 589-5520
  • Servicio de comidas
  • Instalaciones para eventos privados
    Ciera can accommodate parties of up to 14 people. Please call to make arrangements - 775-589-5520 
  • Contacto para eventos privados
    Event Coordinator: (800) 648-3353 ext. 2074

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