We ordered the catch of the day. The fish arrived with a strong odor. It tasted stronger than it smelled and was inedible. We told our waiter this. He didn't really comment and left the item on our bill. So not only did we get bad fish, we had to pay for it, too. If fish is potentially bad, why would you want a customer to eat it? I would not dine here again because of the quality of the food (don't get the duck) and because of the customer service.