How is Churchill's Steakhouse restaurant rated?

Name: Churchill's Steakhouse
Address: 165 S Post St, Spokane, WA, United States, 99201
Telephone: (509) 474-9888
Price range: $31 to $50
Rating: 4.5

Churchill's Steakhouse

4.5

827 Reviews

$31 to $50

Steakhouse

Top Tags:

Churchill's is truly one of the country's great steakhouses. It is one of only a handful of steakhouses that exclusively serves 100% USDA Prime beef from midwestern, corn fed cattle. The loins are dry-aged and hand cut in house by our own Master Meat Cutter to ensure the finest quality. The steaks are cooked in a custom made, top heated, radient broiler at temperatures of 1,800 to 2,200 degrees sealing in the savory juices.

Churchill's impressive menu includes USDA Prime domestic Lamb Chops, Duroc Pork Chops, fresh fish and shellfish and other seasonal seafood offerings; like fresh Florida Stone Crab Claws and Copper River King Salmon.

Our bakery turns out fresh baked dinner rolls daily along with a variety of home made cakes and desserts. First timers must try our famous "Chocolate Sack".

Our lively cocktail lounge, located in the lower level, has an elegant yet casual atmosphere and features live piano music seven nights a week.

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Additional information

Dining style
Casual Elegant
Cuisines
Steakhouse, Seafood, Northwest
Hours of operation
Monday - Thursday: 4:00pm - 10:00pm, Friday & Saturday: 4:00pm - 11:00pm, Sunday: 3:00pm - 9:00pm
Phone number
(509) 474-9888
Website
http://www.churchillssteakhouse.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Smart Casual
Executive chef
Mike Peirone
Private party facilities
Our richly appointed private dining room will comfortably accommodate groups from 20 to 50 of your most honored and appreciated guests. Lavish wood wainscot, crown molded coffered ceilings, and hand scrapped Brazialian cherry hardwood floors are the canvas over which intimate pre meal seating groups are arranged on leather lounge chairs and plush couches.Equipped with a ceiling mounted LCD projector and pull down screen, business presentations are seamless. Simply plug your lap-top into a wall jack and you're up and running. Microphones may be supplied either hard wired or wireless. Internet access is also available hard wired or wireless.Full menu, limited menus, and custom menus are available.Contact Lennie Rehard, GM, at (509) 474-9888 for details.
Private party contact
steaks@churchillssteakhouse.com: (509) 474-9888

Location
165 S Post St Spokane, WA 99201
Neighborhood
Spokane
Cross street
Between 1st and 2nd Avenue's
Parking details
While on-street parking is available, the City patrols the meters until 7:00 PM. There is an adjacent public parking lot immediately south of our building with fees of $2 to $3 for the evening.
Entertainment
Live piano stylings 7 nights a week.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Full Bar, Non-Smoking, Private Room, Wine

Braised Beef Tips with Mushroom Risotto*$26.00
Sautéed Prime Beef Tips finished in Demi-Glace
Veal Sweetbreads$38.00
Lightly Breaded and Sauteed Milanese style served with Mushroom Demi-Glace Port and Currant Reduction
Veal Osso Bucco$36.00
Braised, Slow Roasted Veal Shank served with Root Vegetables and Natural Jus
Double Cut, Colorado Lamb Chops*$55.00
Port Currant Reduction
Double Cut, Frenched Pork Rib Chop*$34.00
Brandy Mushroom Demi-Glace (1 Chop, 14 to 16 oz.)
Free Range Chicken with Chevre & Herbes de Provence$29.00
Pan Seared Free Range Chicken Breast stuffed with Goat Cheese and Sun Dried Tomato Served over Blanched Spinach with Natural Jus

The Steaks*

All of our Beef is strictly U.S.D.A. Prime, from Mid-Western Cattle, Corn Fed and Dry-Aged. Crisp Onion Straws and Herbed Compound Butter are served on all Steaks. Steaks are served with Garlic Mashed Potatoes, Today's Vegetable, Fresh Baked Bread and Imported Butter

Top Sirloin Steak
- 10 Ounce$32.00
Rib-Eye Steak
- 14 Ounce$46.00
Cowboy Rib Steak
- 24 Ounce$58.00
New York Strip Steak
- 16 Ounce$49.00
Porterhouse Steak
- 28 Ounce$64.00
Bone-In Tenderloin Steak
- 16 Ounce$62.00
Filet Mignon
- 12 Ounce$52.00
- 8 Ounce$44.00

Fresh Fish & Shellfish

Add an Oscar (sautéed crabmeat and asparagus crowned with Béarnaise sauce) to any steak for $18

Alaskan King Crab Legs & Claws
- per lb.$59.00
Jumbo Garlic Shrimp Scampi$34.00
served over rice
Fresh, Troll Caught, Pacific King Salmon$36.00
Pan Seared Chilean Sea Bass$46.00
Souffle of Maryland Blue Crab Cakes$32.00
Maine Lobster Tail
10-12 oz. / 22-24 oz.
- Market Price

Appetizers

Scottish Smoked Salmon*$16.00
Minced Red Onion, Chopped Egg Whites & Yolks, Capers, and Creme Fraiche. Served with Toast Points
Fresh Iced Pacific Oysters on the Half Shell (Raw)*$15.00
Your server will advise you of today's available selection
Jumbo Lump Crab Cocktail$16.00
Maryland Blue Crab
Carpaccio of Prime Beef Loin (Raw)*$15.00
Shaved Beef Loin, Extra Virgin Olive Oil, Ripe Olive Tapenade, Dijon Mustard, Capers & Minced Shallots. Served with Toast Points
Jumbo Wild Gulf Shrimp Cocktail$19.00
Wild Gulf of Mexico Shrimp. Served with Spicy Cocktail Sauce
Oysters Muscovite (Raw)*$19.00
Fresh Oysters on the Half Shell nestled over a bed of Fresh Steamed Spinach, topped with Horseradish Cream and crowned with Sturgeon Caviar
Oysters Rockefeller*$17.00
Fresh Baked Oysters Florentine, topped with Sauce Hollandaise

Soups

Wild Mushroom & Sweet Onion$9.00
Crab & Corn Chowder$9.00
New England Clam Chowder$9.00

Ala Carte Salads

Beefsteak Tomatoes Vinaigrette$10.00
Over Baby Field Greens with Sliced Purple Onion & Crumbled Bleu Cheese
Caesar Salad*$10.00
Our home made Caesar Dressing with Coddled Egg Yolks
Caprese Salad$10.00
Fresh Mozzarella and Sliced Tomato over Baby Field Greens With Extra Virgin Olive Oil & Aged Balsamic Syrup
Butter Lettuce Salad Vinaigrette$9.00
With Shredded Beets, Candied Walnuts, and Goat Cheese
Iceberg Lettuce Wedge$10.00
Served with Sugar Roasted Bacon, Diced Tomato, and Chopped Green Onion. Served with our own Bleu Cheese or Buttermilk Ranch Dressing

Ala Carte Side Dishes (Ample for two)

Cougar Gold Mac and Cheese$8.00
Baked Idaho Potato$8.00
Baked Stuffed Potato$9.00
Potatoes Au Gratin$8.00
Creamed Spinach$7.00
Sauteed Asparagus with Balsamic Syrup$8.00
Sauteed Asparagus with Hollandaise Sauce$8.00
Sauteed Mushrooms in Madeira Cream$7.00
Sauteed Buttered Mushrooms$7.00
with Sherry
Creamed Corn$7.00
Braised Spinach$7.00
with Shallots and Butter

Steak Toppings

Caramelized Sweet Onions$5.00
Peppercorn Cream Sauce$5.00
Sauce Bearnaise$5.00
Nueskes Bacon$5.00
Crumbled Bleu Cheese$5.00

Churchill's Dessert Menu

All desserts are made fresh in house by our pastry chef

Five Layer Carrot Cake$9.00
New York Style Cheesecake$8.00
Five Layer Coconut Cake$9.00
Creme Brulee$8.00
Chocolate Sack$14.00
Churchill's signature dessert
Salted Caramel Bread Pudding$9.00

What 827 people are saying

Overall ratings and reviews

4.5

4.5 based on all time ratings

4.6Food
4.5Service
4.4Ambience
4.1Value

Noise • Moderate

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OT
OpenTable Diner
Seattle
6 reviews
5.0
6 reviews
Dined on July 29, 2017
overall5food5service5ambience5
The food and service was excellent, would recommend to anyone!!
F
Foodie
Portland
78 reviews
vip
5.0
78 reviews
Dined on July 14, 2017
overall5food5service5ambience5
Churchill' is always great. Good food and good ambience. We shared a Porterhouse and it was wonderful. We will be back.
J
Joeyjo
Seattle
30 reviews
vip
3.0
30 reviews
Dined on July 9, 2017
overall3food3service3ambience3
I took my brother to Churchill's, as he was visiting from out of state. I wanted to treat him to a special place, but I had never had dinner there before. A few years ago I went for happy hour, and I inquired about dining upstairs. I was told how they show the different steaks and have you cut into the steak once it's served. It reminded me of the excellence of Morton's or Ruth's Chris'. But I was so disappointed taking my brother, as nothing was done like I thought. My steak looked fine, but was actually not real tender. He commented that he thought it was going to be better. The server served the entree, but didn't check back for some time to ask how our meals were. Maybe it was an off night.
LB
LisaB
Seattle
3 reviews
3.0
3 reviews
Dined on July 3, 2017
overall3food3service5ambience3
The food was good, our server was outstanding, informative and pleasant. I order the honeysuckle ? it tasted like a honey cough drop, very disappointing. My friend order a different drink but I cant think of the name, it wasn't much better. The drinks are extremely over priced! The piano playing was the high light of the evening.
TF
TomF
Las Vegas
7 reviews
vip
5.0
7 reviews
Dined on July 3, 2017
overall5food5service5ambience5
Excellent service, excellent food.
OT
OpenTable Diner
Seattle
7 reviews
4.0
7 reviews
Dined on July 1, 2017
overall4food3service5ambience4
Was more impressed the last time we dined here. Must have hit an off night. Still good, just not as great.
OT
OpenTable Diner
Seattle
1 review
5.0
1 review
Dined on July 1, 2017
overall5food5service5ambience5
Churchill's was the perfect place to enjoy our anniversary! The food was fantastic, the drinks were perfection, and the service was great.
R
Rootyrbeer
San Francisco
8 reviews
5.0
8 reviews
Dined on July 1, 2017
overall5food5service5ambience5
We have enjoyed Churchill's 3 different times on trips to Spokane. the food is fantastic, the service is fantastic and the Chocolate Sack is tremendous. Cheers to all who go they will not disappoint.
GS
GaryS
Seattle
1 review
5.0
1 review
Dined on June 30, 2017
overall5food5service5ambience4
Without a doubt the finest steakhouse in the Inland Northwest. I would venture to say it is on par or betters the Metropolitan Grill in Seattle. This was my first time in two years and the fourth or fifth time in the past 10 years. As always, the staff, ambiance, and food are absolutely top notch.
OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined on June 28, 2017
overall5food5service5ambience5
The best steakhouse ever! I learned more about meat than expected. I had requested a cake for my granddaughters 18th birthday but they were unable to accommodate this. The manager came to the table and informed me that he was unable to get the cake but would give a complimentary dessert for her. it was fantastic. What a great place. I am going to take my husband there.
OT
OpenTable Diner
Seattle
1 review
5.0
1 review
Dined on June 26, 2017
overall5food5service5ambience5
Excellent food and our waitress was incredible. Will always make Churchill's a must when visiting Spokane.
OT
OpenTable Diner
Seattle
1 review
5.0
1 review
Dined on June 26, 2017
overall5food5service5ambience4
Took my friend for her birthday! My favorite steakhouse so I wanted my friend to experience the joy I do when I dine here!
D
Dining4us
Seattle
6 reviews
4.0
6 reviews
Dined on June 25, 2017
overall4food5service4ambience4
Steaks are fabulous and the salads are great! The 'sides' are ok and really not needed. It's nice that they offer a corking service allowing you to bring your own wine.
OT
OpenTable Diner
Seattle
1 review
5.0
1 review
Dined on June 25, 2017
overall5food5service5ambience4
Thank you for making my moms "93rd" birthday so special. She loved the steak dinner the delicious shrimp cocktail & of course the lemon drop to toast her special day. The Creme Brûlée with a lit candle was a great dessert! We also appreciate being seated upstairs vs downstairs with age related issues. As always, we will be back!!! You have a terrific staff from the time we walk in the door until departing. Thank you, Lisa & family
KL
KarenL
San Diego
5 reviews
5.0
5 reviews
Dined on June 23, 2017
overall5food5service5ambience5
Service was exceptional and everyone's meal was prepared to perfection. A must visit for a nice evening out or to impress friends.
S
Selene
Seattle
2 reviews
5.0
2 reviews
Dined on June 21, 2017
overall5food5service5ambience5
The food and service was exceptional! Everyone in our party was in agreement that this was an excellent choice for good quality, outstanding steak choices.
OT
OpenTable Diner
New York Area
42 reviews
vip
5.0
42 reviews
Dined on June 19, 2017
overall5food5service5ambience5
By far one of the best steak restaurants in the country. I live in the New York metro area with the best steak restaurants in the world. I rate this just as high as Peter Luger and The Palm and Del Frisco.
F
Foodlover
Orange County
12 reviews
2.0
12 reviews
Dined on June 18, 2017
overall2food3service1ambience5
This is the second time we dined at Churchill's. The steaks are good, but over salted. The real reason for my poor review is the service is just awful for the following reasons. 1. Incredibly slow 2. Never checked on us 3. Delivered food without any presentation of what Was being served 4. Never refilled our wine, so we had to continue poring ourselves 5. Took the dirty silverware off our plate and set it on the tablecloth before the entree came. Had to ask for new silverware 6. Didn't bring two of our guests drinks and had to remind the waiter to bring them 7. Had to ask for water refills 8. Served a couple of the men their dinners before the ladies 9. Left plates for a rediculous amount of time. I started handing to the waiter myself Just a very frustrating evening. We won't be back.
G
Gram
Seattle
7 reviews
4.0
7 reviews
Dined on June 18, 2017
overall4food4service3ambience4
New York strip was tasty. Service was slow and not as attentive as previous visit.
AD
ADM2
Las Vegas
34 reviews
vip
4.0
34 reviews
Dined on June 17, 2017
overall4food5service4ambience5
Other than a 15 minute wait after our initial greet, the meal was near perfect. Trevor was friendly, timely, and had extensive knowledge of the menu. I would recommend any of the steaks which are wet and dry aged and cooked to perfection in a 2000 degree broiler. Expect high prices, but well worth it in my book.
OT
OpenTable Diner
Phoenix
1 review
4.0
1 review
Dined on June 17, 2017
overall4food5service5ambience3
My husband and I went for our anniversary and the food was amazing!! Sincerely one of the best steaks I've ever had; though it was a bit on the edge of being too salty. We made reservations a week out but still found ourselves at the table nearest the kitchen and above the stairs--maybe some people enjoy being in the middle of everything, but I wasn't a fan. The smoked salmon appetizer was great for two and the asparagus, snap peas and mashed potatoes were all prepared perfectly. The wait staff were friendly and helpful.
S
Stargazer
Seattle
1 review
5.0
1 review
Dined on June 17, 2017
overall5food5service5ambience4
Best steaks we ever had, , and we've been to some pretty great steakhouses. In fact, they've spoiled us for all other steaks. The cocktails were delicious, the garlic mashed potatoes creamy and wonderful, and the sugar snap peas very good, but the steaks were phenomenal.
J
Jug4
Seattle
10 reviews
vip
4.0
10 reviews
Dined on June 17, 2017
overall4food3service4ambience3
Neat and classy steakhouse. The food is a little expensive for preparation, presentation, taste, and quality received. The wine list, although fairly represented globally, is seriously marked up, well over 200%. Instead of a 2, 3 or 400% markup, start thinking about volume or a fixed cash margin on all wine. Sales volume will increase as prices become more reasonable and people are more apt to purchase glasses or bottles with their meal. At any price point, wine should be stored and served properly. The bottle of classified Bordeaux that I ordered was way too warm. Great venue, solid, attentive service, and good steaks.
JU
JULIED
Seattle
4 reviews
5.0
4 reviews
Dined on June 16, 2017
overall5food5service5ambience5
Amazing cuisine, ambiance, and service! I would recommend this restaurant for a fine dining experience whether it be a special occasion or everyday dining.
OT
OpenTable Diner
Seattle
2 reviews
5.0
2 reviews
Dined on June 15, 2017
overall5food5service5ambience5
Excellent experience and accommodation. We were celebrating our 35 wedding anniversary.
OT
OpenTable Diner
Seattle
56 reviews
vip
4.0
56 reviews
Dined on June 10, 2017
overall4food4service5ambience5
Exceptional food no matter what you like to eat.
KH
KevinH
Seattle
1 review
5.0
1 review
Dined on June 9, 2017
overall5food5service5ambience5
Churchill's was fantastic! Everyone I've talked to since moving to Spokane has directed me there. They were definitely right! One of the better steaks I've had. Perfectly seasoned, perfectly cooked, and the side of potatoes was on point, as well. The cocktail menu is very innovative and has something for every taste. My wife and I will definitely eat here again.
OT
OpenTable Diner
Seattle
1 review
4.0
1 review
Dined on June 7, 2017
overall4food5service4ambience3
Chairs are warn and very uncomfortable with the dinning experience being extremely slow. The wait staff was very good and food was great. The bar was slow and they had a hard time making my wife the Huckleberry - Lemondrop Martini from their cocktail menu, both made for her were missing the Huckleberry, they were just plain old lemondrops. Be careful of the parking, it not a part of the restaurant and isn't free any time....I learned my lesson the hard way and got a ticket!
OT
OpenTable Diner
Seattle
3 reviews
5.0
3 reviews
Dined on June 5, 2017
overall5food5service5ambience5
Dependably fine food. This place is all about the beef. But their sea food options are excellent. Great ambience and service. Typically there is a pianist in the downstairs bar, and the music carries nicely tonhe main floor dining room. It's a little pricey for our area, but we keep going back.
OT
OpenTable Diner
Seattle
1 review
4.0
1 review
Dined on June 3, 2017
overall4food5service4ambience3
The steaks were great. We went for anniversary and I indicated this when I made the reservation but they did not recognize such. The table we sat at, I was so far away from my husband that trying to talk to each other during meal was really impossible. I had asked for an intimate booth but that was not honored either. It felt awkward during dinner and I guess I had different expectations so I was kind of let down. For the price, I did not really feel it was worth all of that cost but still would give the food an excellent rating.
OT
OpenTable Diner
Seattle
1 review
5.0
1 review
Dined on June 2, 2017
overall5food5service5ambience5
Great service and an amazing experience all together. Food was incredible. They even show you samples of the steak cuts to assist you with your decision. We had a wonderful experience.
TS
TinaS
Seattle
9 reviews
5.0
9 reviews
Dined on May 28, 2017
overall5food5service5ambience5
We were there for "mis-steak night" and couldn't have had a better meal. Our server Robert was on top of everything all night. The prime rib was superbly seasoned and done to perfection. Thank you for a wonderful meal.
JS
JudyS
Seattle
1 review
5.0
1 review
Dined on May 28, 2017
overall5food5service4ambience4
The best steaks I've had in years! If we want steak this is the only place we go.
OT
OpenTable Diner
Seattle
1 review
5.0
1 review
Dined on May 27, 2017
overall5food5service5ambience4
The food was superior and the service was excellent. We had a great evening and would recommend it for your special occasions.
OT
OpenTable Diner
Seattle
3 reviews
5.0
3 reviews
Dined on May 26, 2017
overall5food5service5ambience5
Food, staff and evening was wonderful!
O
Outstanding
Baltimore
3 reviews
5.0
3 reviews
Dined on May 26, 2017
overall5food5service5ambience5
It was a lovely evening. The server was friendly and attentive without being annoying. The food was delicious and the steaks prepared perfectly!
BC
BrianC
Washington DC
6 reviews
5.0
6 reviews
Dined on May 21, 2017
overall5food5service5ambience5
Scheduled my son's Whitworth College graduation dinner for 8 last Sunday. Everything was wonderful. Definitely a great "steakhouse" experience. Server was awesome. Recommend them highly!
S
Stubl4
San Francisco
37 reviews
vip
5.0
37 reviews
Dined on May 20, 2017
overall5food5service5ambience4
Food is wonderful - among the best steaks we've eaten. Service was great - Trevor added to our experience.
a
ambrujban
Vancouver
10 reviews
5.0
10 reviews
Dined on May 19, 2017
overall5food5service5ambience4
Their steak and lamb chops were amazing. The pairing with garlic mashed potatoes was a little lame, we had to order 2 sides of veggies, and haven't touched on the mashed potatoes. I with they gave us more choices for the sides that came with the meat. But the meat was outstanding! I would go back there again with the rest of my family.
C
Cbui
San Francisco
3 reviews
3.0
3 reviews
Dined on May 17, 2017
overall3food4service2ambience4
Good steak joint in downtown Spokane. They really need to rethink their policies though. Ordered a Scotch and they wanted to charge me an extra $2.00 for n iceball. Sure I'm drinking Monkey Shoulder, but they got to know that customers are easily dropping over 100 a person on dinner. Why nickel and dine your clients? They get the ice mold free from MaCallan or wherever so it's not like it cost them anything.

FAQs

Churchill's Steakhouse is rated 4.5 stars by 827 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Additional information

Cross street
Between 1st and 2nd Avenue's
Neighborhood
Spokane
Hours of operation
Monday - Thursday: 4:00pm - 10:00pm, Friday & Saturday: 4:00pm - 11:00pm, Sunday: 3:00pm - 9:00pm
Cuisines
Steakhouse, Seafood, Northwest
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
While on-street parking is available, the City patrols the meters until 7:00 PM. There is an adjacent public parking lot immediately south of our building with fees of $2 to $3 for the evening.
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Mike Peirone
Entertainment
Live piano stylings 7 nights a week.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Full Bar, Non-Smoking, Private Room, Wine

Website
http://www.churchillssteakhouse.com/
Phone number
(509) 474-9888
Private party facilities
Our richly appointed private dining room will comfortably accommodate groups from 20 to 50 of your most honored and appreciated guests. Lavish wood wainscot, crown molded coffered ceilings, and hand scrapped Brazialian cherry hardwood floors are the canvas over which intimate pre meal seating groups are arranged on leather lounge chairs and plush couches.Equipped with a ceiling mounted LCD projector and pull down screen, business presentations are seamless. Simply plug your lap-top into a wall jack and you're up and running. Microphones may be supplied either hard wired or wireless. Internet access is also available hard wired or wireless.Full menu, limited menus, and custom menus are available.Contact Lennie Rehard, GM, at (509) 474-9888 for details.
Private party contact
steaks@churchillssteakhouse.com: (509) 474-9888

Churchill's Steakhouse

Not available on OpenTable

Additional information

Entrees

Braised Beef Tips with Mushroom Risotto*$26.00

Veal Sweetbreads$38.00

Veal Osso Bucco$36.00

Double Cut, Colorado Lamb Chops*$55.00

Double Cut, Frenched Pork Rib Chop*$34.00

Free Range Chicken with Chevre & Herbes de Provence$29.00

The Steaks*

Top Sirloin Steak

Rib-Eye Steak

Cowboy Rib Steak

New York Strip Steak

Porterhouse Steak

Bone-In Tenderloin Steak

Filet Mignon

Fresh Fish & Shellfish

Alaskan King Crab Legs & Claws

Jumbo Garlic Shrimp Scampi$34.00

Fresh, Troll Caught, Pacific King Salmon$36.00

Pan Seared Chilean Sea Bass$46.00

Souffle of Maryland Blue Crab Cakes$32.00

Maine Lobster Tail

Appetizers

Scottish Smoked Salmon*$16.00

Fresh Iced Pacific Oysters on the Half Shell (Raw)*$15.00

Jumbo Lump Crab Cocktail$16.00

Carpaccio of Prime Beef Loin (Raw)*$15.00

Jumbo Wild Gulf Shrimp Cocktail$19.00

Oysters Muscovite (Raw)*$19.00

Oysters Rockefeller*$17.00

Soups

Wild Mushroom & Sweet Onion$9.00

Crab & Corn Chowder$9.00

New England Clam Chowder$9.00

Ala Carte Salads

Beefsteak Tomatoes Vinaigrette$10.00

Caesar Salad*$10.00

Caprese Salad$10.00

Butter Lettuce Salad Vinaigrette$9.00

Iceberg Lettuce Wedge$10.00

Ala Carte Side Dishes (Ample for two)

Cougar Gold Mac and Cheese$8.00

Baked Idaho Potato$8.00

Baked Stuffed Potato$9.00

Potatoes Au Gratin$8.00

Creamed Spinach$7.00

Sauteed Asparagus with Balsamic Syrup$8.00

Sauteed Asparagus with Hollandaise Sauce$8.00

Sauteed Mushrooms in Madeira Cream$7.00

Sauteed Buttered Mushrooms$7.00

Creamed Corn$7.00

Braised Spinach$7.00

Steak Toppings

Caramelized Sweet Onions$5.00

Peppercorn Cream Sauce$5.00

Sauce Bearnaise$5.00

Nueskes Bacon$5.00

Crumbled Bleu Cheese$5.00

Churchill's Dessert Menu

Five Layer Carrot Cake$9.00

New York Style Cheesecake$8.00

Five Layer Coconut Cake$9.00

Creme Brulee$8.00

Chocolate Sack$14.00

Salted Caramel Bread Pudding$9.00

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FAQs

How is Churchill's Steakhouse restaurant rated?

Not available on OpenTable

Additional information