Locally owned and operated, Christopher's is the recipient of the prestigious "Best of State" award and the "Diners Choice" designation from OpenTable.com, with an "Excellent" rating from Zagat; Christopher's Prime Steak House & GrillView Private Dining Details
The steak was cooked just right and had awesome flavor, the asparagus was wonderful, the baked potato was not very fresh and not very warm, the service was great, it’s sad that I have to drop the rating lower because of a baked potato but if I’m going to pay 12 dollars for a baked potato I expect it to be fresh and hot. Overall a good dining experience
We went for Valentines and it couldn’t be more perfect. Quiet, romantic, great service and the food was amazing! Can’t wait to go back!
The cost of the food was matched by the Excellent Food and Service ! Will definitely be going back soon.
Food is OK but not worth it for the price. The steak is taste less.
Fantastic food, server was excellent, wasn't loud and was just a peaceful atmosphere. Great place for a date night or special occasions. Kinda pricey but the quality of food was definately worth it
I took my girlfriend here for our Valentine's Day dinner. The ambiance was great from the start but overall from the food to the service, it was not up to standards that the restaurant portrays. The food was good but extremely overpriced. Cleanliness of the restaurant was lacking and our service was okay at best.
Probably due to the Valentine’s Day, waitress seemed rushed. I totally have received better service at Christopher’s
Ordered filet and lobster. Filet was good, but lobster was cool, as well as the clarified butter. Asked for hot butter to warm up the lobster, and got another lukewarm butter boat. Asparagus was old and woody and over cooked to the point that I couldn’t cut parts of it, as it would simply tear into strands. For the kind of money spent on that dish ($78) it should have been perfect. Wasn’t happy with the bruschetta appetizer either, which was not our first pick, because they were out of the baked Brie... and it was only 5pm. Very poor food quality for the money.
Food was not very good. Steak wasn’t seasoned well or cooked consistently. Lobster was dry and crunchy.
It was fine. The waiter argued with my friend about ordering his “filet” well done. I was offended, personally, but he can order it however he wants?! Correct?
After some immature bickering and sending his steak back to get burned, all was well. It could have been avoided if the hipster waiter “lost his attitude, and the “man bun”, he could have earned my respect.
It was amusing and I paid with a Groupon, so who cares?