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Party Size
For 2
Tue, 2/20
7:00 PM
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Christopher's Prime Steak House & Grill

1334 reviews
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$31 to $50
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Top Tags:
  • Good for Anniversaries
  • Romantic
  • Special Occasion
Locally owned and operated, Christopher's is the Recipient of the prestigious “Best of State” award and the “People’s Choice” designation from, with an “Excellent” rating from Zagat; Christopher’s Prime Steak House has been a fixture in the Salt Lake City dining scene since 1995. We’ve built our reputation on the belief that the finest ingredients yield the finest dishes; 21-day aged USDA Prime beef and the Freshest Seafood Flown in Daily from around the world and Organic Locally Sourced Produce, are the building blocks of our award winning menus. From our mouth watering hand-cut USDA Prime Filet Mignon to our Giant Steamed Alaskan King Crab Legs, Christopher’s is sure to please any palate. We offer an extensive Wine list and full Liquor bar. For the budget conscious, check out our famous 3 course early evening specials starting at $15.99.
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Private dining
Dining Style
Fine Dining
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Steakhouse, Seafood, Bar / Lounge / Bottle Service
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Hours of operation
Lunch: Available for private parties, weddings and business meetings. Call for details

Dinner: Monday - Saturday: 4:30pm - 10:00pm, Sunday: 4:30pm - 9:00pm
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Phone number
(801) 519-8515
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Anthony Bonomini
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We offer a variety of on and off-site catering options for all occasions. Please contact Melissa Hofhine at 801-519-8515 for further details.
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Cross street
260 S. 150 W.
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Parking details
Public Pay lots and metered street parking is available . We also offer Valet services from 5 pm Tuesday through Saturday.
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Public transit
UTA trax stops just a few blocks from the restaurant. Get off at Gallivan Station ( 250 S. Main St.).
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Special events & promotions
Christopher's Prime Steak House & Grill has played host to over 3,000 events since 1995; weddings, corporate events, private dinners, business meetings and working breakfasts. We can accommodate up to 300 guests. Please Call Melissa Hofhine 801-519-8515
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Counter Seating, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Private Room, Takeout, View, Wheelchair Access, Wine

Private Dining

Locally owned and operated, Christopher's is the recipient of the prestigious "Best of State" award and the "Diners Choice" designation from, with an "Excellent" rating from Zagat; Christopher's Prime Steak House & Grill

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What 1334 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
Noise · Quiet
77% of people would recommend it to a friend
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Kevin (Salt Lake City)
3.0  Dined 2 days ago

The steak was cooked just right and had awesome flavor, the asparagus was wonderful, the baked potato was not very fresh and not very warm, the service was great, it’s sad that I have to drop the rating lower because of a baked potato but if I’m going to pay 12 dollars for a baked potato I expect it to be fresh and hot. Overall a good dining experience

5.0  Dined 3 days ago

We went for Valentines and it couldn’t be more perfect. Quiet, romantic, great service and the food was amazing! Can’t wait to go back!

LanceA (Salt Lake City)
5.0  Dined 5 days ago

The cost of the food was matched by the Excellent Food and Service ! Will definitely be going back soon.

3.0  Dined 6 days ago

Food is OK but not worth it for the price. The steak is taste less.

5.0  Dined 6 days ago

Fantastic food, server was excellent, wasn't loud and was just a peaceful atmosphere. Great place for a date night or special occasions. Kinda pricey but the quality of food was definately worth it

Christian (Salt Lake City)
3.0  Dined 6 days ago

I took my girlfriend here for our Valentine's Day dinner. The ambiance was great from the start but overall from the food to the service, it was not up to standards that the restaurant portrays. The food was good but extremely overpriced. Cleanliness of the restaurant was lacking and our service was okay at best.

vipOpenTable Diner (New York Area)
4.0  Dined 6 days ago

Probably due to the Valentine’s Day, waitress seemed rushed. I totally have received better service at Christopher’s

OpenTable Diner (Salt Lake City)
2.0  Dined 6 days ago

Ordered filet and lobster. Filet was good, but lobster was cool, as well as the clarified butter. Asked for hot butter to warm up the lobster, and got another lukewarm butter boat. Asparagus was old and woody and over cooked to the point that I couldn’t cut parts of it, as it would simply tear into strands. For the kind of money spent on that dish ($78) it should have been perfect. Wasn’t happy with the bruschetta appetizer either, which was not our first pick, because they were out of the baked Brie... and it was only 5pm. Very poor food quality for the money.

OpenTable Diner (Salt Lake City)
2.0  Dined 6 days ago

Food was not very good. Steak wasn’t seasoned well or cooked consistently. Lobster was dry and crunchy.

OpenTable Diner (Denver)
4.0  Dined on February 13, 2018

It was fine. The waiter argued with my friend about ordering his “filet” well done. I was offended, personally, but he can order it however he wants?! Correct?

After some immature bickering and sending his steak back to get burned, all was well. It could have been avoided if the hipster waiter “lost his attitude, and the “man bun”, he could have earned my respect.

It was amusing and I paid with a Groupon, so who cares?