Patrick was very accommodating in turning down the music which was a little loud for my taste. Only drawback was that the tables are awfully close together when there was a huge section of the restaurant not in use - would love if they could spread the tables out in seasons when they are not as busy. Food and wine were excellent.
Excellent food and attentive service. We'll be back.
First time here on wife's b'day. Turned out we hit "wine Wednesday" and the entire wine list was 25% off. Splurged on a bottle from a favorite Napa winery and the discount was a nice surprise. Food was very good. Beet salad was tasty though could have benefited from actual chunks of goat cheese vs. a light dusting. Didn't care for the flash seared romain salad. We had the seafood tortellini and the bacon wrapped meat loaf. Both were dishes I'd order again. Service was attentive but not overly so. Very quiet evening in the dining room with just us and 3 other dinner parties. The bar had much more going on and was pretty full but did not overly intrude on the dining room. We will be back, on a Wednesday.
We have eaten here on several special occasions. The service is always impeccable and they always make everything and everyone feel special. The food is mostly things you wouldn’t find in common places. I find the prime rib to be exceptional, and if you save room for dessert the creme brûlée is one of the best I’ve ever tasted. Price is a little high but you get what you pay for!
We invited a few friends to my husband's birthday party. The waiter was very attentive and the service was great. They were very gracious about serving the wine we provided. They provided a champagne bucket for the prosecco. We arrived early for the dinner specials, which have soup or salad, an entree and a dessert. The meal was delicious. And unlike most places the dessert is from the normal dessert menu, and is well worth it.
There were six ladies for a birthday lunch for two of the six. We had a great waiter who was attentive, fun, funny and very nice. Lunch was good. The restaurant was loud as there were several other groups of ladies having lunch and a good time.
Waited too long to order. Vegetables not cooked properly burnt shallots not edible Brussels sprouts too hard not cooked enough. Tomato soup only thing good we had
My husband and I have enjoyed Christian Michael's for years. Great lunches and dinners. We especially love their Sunday brunch. Wonderful food and excellent service always.
We were looking forward to filet mignonette listed on the website menu. Unfortunately not offered on the menu at the restaurant. My husband had the steak which he said was rather tough. I had the tenderloins of beef which arrived cold and much more rare than I like ( medium was quite reddish). The service was good but the noise level was so loud my husband sitting across the table from me had to keep asking me to repeat what I said. not worth the $130 it cost us. I'm sure we won't go back
We will always miss Jamie
But Matt was awesome