Nearby points of interest
Nearby points of interest
About Chicago's - Roswell
PROUDLY SERVING ATLANTA SINCE 1991
Chicago’s Steak and Seafood has been proudly serving northern Atlanta since 1991 becoming a landmark and local institution of neighborhood camaraderie. We pride ourselves in preparing each dish on our varied menu to your specifications and satisfying every appetite.
Offering dinners daily with warm hospitality in a relaxed, friendly atmosphere. Enjoy one of our Ultimate Martinis and live entertainment in our Speakeasy Lounge on Wednesday, Friday and Saturday evenings.
Roswell, GA 30075
Hours of Operation:
Dinner: Open Nightly for Dinner service starting at 5PM. Early Dining Service on Sunday - Thursdays from 5-6:30PM.
Johnson Ferry Road
$30 and under
AMEX, Discover, MasterCard, Visa
We have live entertainment in our cozy, intimate lounge every Friday and Saturday starting at 7:30pm. See Entertainment schedule on the website for upcoming artists.
We are located in the Shallowford Corners shopping center that has plenty of parking available.
Private Party Facilities:
Our intimate space can accommodate up to 24 guests. Suitable for private events from family get-togethers, business dinners, or just a friends night out.
Private Party Contact:
Mark Zwolak: (770) 993-7464
Bar Dining, Bar/Lounge, Beer, Dancing, Entertainment, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine
Chicago's - Roswell Ratings and Reviews
Very disappointed after reading the article in the East Cobber magazine. Service was slow, food was lame - scallops salted so heavily they were not edible. Fried Fish and chips overcooked, including the fries and hushpuppies.
Were told that the kitchen doesn't make changes since they are so busy?
Finally, every time we have eaten at this establishment in the past it has been freezing cold, this time was no different.
It's been a few years since we dined there, but we tried it because of the article. Waste of time.
We use to go to Chicago's on a regular basis, but quit when the food and service started slipping. we read in the East Cobber that charges had been made and the chef and sous chef had come back so we thought we would give it another try. The service was excellent, and the food had definitely returned to the quality we expected. Our only complaint would be the music selection being too loud. We will definitely try it again.
Chicago’s dirty martinis are the best in Marietta. Everyone should serve them with blue cheese olives. I came for the special of lamb chops and they did not disappoint. My husband had his favorite which is fried shrimp and mashed sweet potatoes. He loved his entree too.
A birthday dinner was the occasion. We love Chicago's because, in addition to dining in a lovely setting, with wonderful food, there really is no noise level to consider. Friends can talk and visit without having to shout over noise. It was so nice to have Eric as our waiter again and the service was, as always, superb. I had the Osso Bucco which was fantastic!. An evening at Chicago's is special and we look forward to many more.
After several disappointing visits over the past couple of years, we returned due to more recent positive recommendations. Our waiter, Eric, was outstanding, the hostesses welcoming, friendly and professional. The food was very good, but not quite great. The large, bone-in, "cowboy" Ribeye had excellent flavor and was tender, but was much thinner than I prefer. The baked potato was good but not of the perfect variety Chicagos used to consistently offer. House salad, with house dressing and croissant was perfect. Wine prices reasonable, and the Woodford Reserve pour very generous! She Crab soup and fried shrimp were very good. There is still room to improve, but we will be back more frequently as a result of this visit.
The food was awesome!! Service was great!! Sat us at a center table which was way too close to the people at other tables around us. While other, more date-worthy tables were open the entire time we were there. I rate them well... but need hosts that know how seat patrons properly.
We had a lovely dinner with 2 other couples Fri. night. Our service was so pleasant and good. We recognize that the new owner is really there and trying to do all the things that are necessary to have a successful restaurant. We like the menu since really there is something for everyone and good price points. The food is very good and presentation excellent. We had a 7:00 reservation and they were ready for us at a nice round table. We enjoyed out total dining experience!!!
Back in July, I had written a rather awful review about Chicagos as the food had gone downhill. What a surprise it was to receive a call from Mark, the new owner, who listened and validated all of my concerns. Fast forward to this past Sunday evening and we were able to visit Chicagos again. The menu is back to the same recipes as in the past, the food was wonderful and the service was great. Mark took it upon himself to introduce himself to me (he had told me to let him know when I visited the restaurant but since I didn't leave my review for "favors" I didn't feel right to make myself known) and was so wonderful. We will definitely visit Chicagos again.
Once again, NOT DISAPPOINTED! Been visiting for many years and the food and service have always been excellent. The had specials of Porto Bella mushroom appetizer (definitely need to make this a "regular"). The crab stuffed Tilapia and Beef Wellington were excellent as well.
We had a group of 7 together for a birthday celebration and had a great time. Liz was our waiter and did an awesome job of taking care of us. We started with stuffed mushrooms and tenderloin brushetta. Both were very good. The pecan crusted fried chicken and shrimp and grits were the favorite entrees. To finish up, we shared a nice selection of desserts and coffee. Very good meal at a good price. I highly recommend.
Was given the wrong type steak tonight NY Strip when I ordered the Ribeye special...and had the manager argue with me about the steak. I know the difference between the cuts of beef that his restaurant offers. If I could only place a picture here. Everyone would understand my gripe. A Ribeye that has no eye, no fat cap and no Ribeye cap is not a Ribeye...no matter how you cut it. Our server Courtney was great however, she saved the deal. I am disappointed with my experience.
Our 4th meal after the new owner (Mark) took over. The food was delicious and the salad with croissants was reinstated and much appreciated. Service has been steadily improving with emphasis on Mark's supervision and his great memory of his client's names. He really is striving to make the diners feel at home and appreciated. Our experience started a bit wobbly when our children arranged for our 52nd anniversary dinner in June. The order was messed up with the wrong entree being brought to the table and a waiter who was clearly new and overwhelmed. But Mark rose to the occasion and comp't our meal with apologies. Since then the former chef has returned and the service has improved exponentially. Well done,Mark!
Everything on the menu is delicious especially the oysters Rockefeller. I heartily recommend Chicago's. I can't comment on the bar scene since we only go for dinner but the live music filtering through to the restaurant seems first class.
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