Chicago Chop House

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1422 Reviews
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$31 to $50
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Historic Chicago dining is more than just a theme at The Chicago Chop House; it’s a way of life. Stepping into the restaurant’s immaculately restored; century-old Victorian brownstone building brings diners into the city’s past, when meat packers, politicians, & gangsters dined on steaks in luxurious rooms. More than 1,400 photos tell the tale of old Chicago throughout three dining rooms surrounded by hunter green walls & lit by glowing sconces.
Our all USDA Prime menu of awe-inspiring 64-ounce porterhouses, 16- and 24-ounce New York strips, and 24-ounce prime ribs bathe the senses in prime-aged flavor. The Chicago Chop House is also one of the only restaurants in Chicagoland to serve Mishima cuts, a unique and succulent beef known for its delicate flavor & tenderness. Guests can pair their meals with a glass or bottle of wine from our international list that includes more than 650 selections.
Dining Style
Casual Elegant
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Steakhouse, Steak, Seafood
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Hours of operation
Sat 4:00 pm–11:00 pm
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Phone number
(312) 787-7100
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Cross street
On Ontario, Between Dearborn & Clark
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Parking details
Valet parking is available or public parking facilities are located walking distance from our restaurant
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Public transit
We are located just 2 blocks north and 1 1/2 blocks west of the Redline Grand Ave stop
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Piano played nightly Monday-Friday 5pm-close & Saturday and Sunday 6pm-close.
Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine