The French onion soup and pot-au-creme were wonderful! Other menu items were yummy, but those two are very special. This was my second visit. I will continue to bring friends to my “ new find”.
Great place to take clients. Please do not get rid of the French dip sandwich. It is the best in town. The fries are to die for. The champagne vinaigrette salad is also a wonderful staple.
Excellent cuisine and impeccable service characterized this restaurant. The menu offered just enough choices. The downtown location is away from the crowds, which was fine for a quiet dinner.
We got the charcuterie board and a glass of wine. Entrees looked expensive for not a lot of variety. What we had was very good!
Great food as usual - service was v good but, as always, not particularly friendly
This was my first visit. Both my friend and I started with the onion soup. It was delicious! We enjoyed our mains. We were celebrating a birthday, so of course we had dessert. They were amazing!
Excellent on every level.
Larger portion than you normally expect from a French Restaurant. Caesar salad was outstanding .
Nice Quiet place. Great food and wine. Good service.
It amazes me that this place has not become the darling of the food writers in Kansas City. The menu has broad appeal but more importantly, the flavors and textures of what comes out of the kitchen are superb. My wife loved her beet salad, and my Caesar was greatly enhanced by the lightly grilled croutons and the fried egg on top. Her rack of lamb had a somewhat spicy flavor that she enjoyed, and my steak frites was a thicker than usual ribeye topped lightly with a tasty sauce and accompanied by what must unquestionably be the best french fries in the city. The chef who owns this bistro has demonstrated for many years that he has skills that compete with any of his competitors. He never disappoints.
We love this restaurant! The service is excellent and the food is always outstanding. The server/host/bartender made exquisite drinks, as well! We visit as often as possible - thank you for another lovely evening!
We had dinner before a show at the Music Hall and we let our server know as soon as we got seated that we had a time frame to work with because of the show. We asked about ordering the prefix menu (we allowed ourselves 1 1/2 hours for dinner) and whether or not the kitchen would be able to handle that or if it would take too much time. Our server said the kitchen would be fine, it would just be up to us if we would eat fast enough. Against my better judgement, we took his advice and each ordered the prefix menu. The food was fabulous, but the service was not timely enough to enjoy that meal in the time we had allotted. I really wish the server would have just said that the prefix menu is better suited to a 2+ hour dinner and is not meant to be ordered otherwise.....
Bottom line - the food is fabulous!!
Fine downtown venue; not crowded after post-work rush.
We were very disappointed with our meal at Charisse. I had hoped the trout, which I always enjoyed, was still on the menu but the only fish was salmon, which I had just eaten earlier. My husband and I both chose the lamb rack, in my case because it was gluten free and I liked the vegetables listed: zucchini, squash, fingerlings, tomato. The lamb was okay but hard to eat; the vegetables came as a sort of ratatouille, mixed and soft and indistinguishable. I found a couple of bits of fingerling. My husband may have found one. This was not a good preparation. Also, our plates came with three large triangles of something I asked my husband to sample and identify. He couldn't. They were fried pita, which didn't belong on a gf plate. Not a good experience.
I went to Charisse for the first time this week for happy hour. The duck wontons, grilled shrimp, and the pork sliders were all delicious. I plan to return and hope they will incorporate more vegetable options to the menu. $5 glasses of wine were reasonable, too.
What a great experience and Hidden Gem! Sara provided us with excellent fun service. The food was amazing from start to finish. We enjoyed the 4 course meal with wine pairings. For first courses we enjoyed duck wontons, crab cakes and Mussels. All were delicious and above our expectations. Our second course was the best cesear salad we have ever had! The fried egg on top made it so special. For entrees we had the filet and strip steaks. Both were excellent. For dessert we had the flourless chocolate cake. Also delicious! The wines were all perfect and special. Sara was knowledgeable and made excellent recommendations. We enjoyed everything about our evening and can’t wait to go back and do it again! Thank you CHARISSE!
Second time there in as many months for lunch. Food is pretty good and there is a nice selection. My burger was a bit overdone but others in my party said there selections were excellent. My biggest complaint was the server; kind of snippy, brought check without asking if we wanted anything else, such as coffee or dessert.
A new spot for us! The bartender was also our waiter and he did a phenomenal job! Excellent service and amazing food. I’m excited to go back!
Nice quiet place to meet for lunch. Great food and service.
Great food and great experience. The poblano cheese soup was excellent.
Excellent meal. My only small critique would be there were not a many classic French dishes on the menu as I had hoped.
I had lunch at Charisse in March 2019. The food was excellent. Also, the service was fast, allowing for lunch in an hour if your time is limited.
Great food, atmosphere and service. Good price for a four course meal too.
Ok, this is one of the most uneven restaurants I have visited. On the latest trip (4 previous times), had a reservation for 5:30. Arrived and was told by the bartender that it would be a few minutes (in spite of other staff members casually milling about). Waited ~10 mins to be seated and was slightly annoyed. Then quickly realized that the server was acting as bartender, hostess, busser, and server with 4 tables seated. BUT she was quite capable and paced her service perfectly. The ribeye in the steak frites was mediocre quality, and the escargot was ok. The French onion soup and the crab cakes were quite on point. Service was good but spread too thin, food was good, but not over the top "take you to heaven" good. Will visit again, and hopefully this restaurant will live up to its potential.
Excellent food and service. The cocktails were also very good, we went for hh before a rep performance and really enjoyed it. The desserts are delicious as well.
Always great food and service. Quick and the best place for a working lunch.
Great food. Great location. The cook accommodated our personal New’s wonderfully. The staff needs to smile more
This was a great place to catch up. The atmosphere was perfect. We could easily hear each other. Waitress was wonderful - easy to work with and she was very patient with us as we tried to focus on our selections.
Always a go to when I’m in KC
Based on the restaurant claiming to be French and good reviews I had high expectations. Bread was stale. Wine overpriced. Steak frites smothered in salt. Won’t return.
Nice effort but missed terribly on service and food. Service was stiff and unhelpful with menu and drinks. Onion soup average. Bolognese whimpy. Salmon had a strong, Ive been around a bit too long, flavor. We so wanted to like this place as we really like the chef but someone needs some direction to make this place work and wait staff needs trained .
I've had dinner at Charisse a few times but not lunch. Very enjoyable! Good food and a little more casual offerings than dinner; excellent service and the parking at 1000 Main was really convenient. Definitely recommend this place!
This was seriously the most amazing experience. The ambiance was fantastic and the food was even better. We've eaten everywhere and this place is definitely in our top 5. We highly recommend it!
This place is awesome. Great food, great service. We had the prix fixe menu with the wine tasting, and it was phenomenal and extremely reasonably priced.
Great lunch and look forward to returning for dinner.
EXCELLENT FOOD. Not too bad price wise. Nice staff. Would eat there again. Best ribeye I’ve ever had.
LOVE the charcuterie board here. Everything I’ve ever had here is delicious
Great environment, menu, food and service.
Although the location may appear daunting for parking, the 1025 garage is connected, easy to get to, and with validation, makes heading there for lunch simple.
Environment is modern, cozy and casual and maybe what I'd call bistro style (meaning French Bistro).
Food was prepared perfectly. The apple/chicken salad was delicious, not overdressed, greens were fresh and had a nice mix of ingredients.
Great food. Charming atmosphere.