Celine's Bistro - Permanently Closed

Appetizers

• Cajun/ Cerole Shrimp$10.00

  Sauteed baby shrimp tossed in a creole tomato sauce served over garlic toast points

• Celine's Gumbo Du jour

  This slow cooked hearty stew originated in southern Louisiana. This style has become so popular it is the official cuisine of the state of Louisiana. Traditionally served over steamed white rice

  • Cup$8.00
  • Bowl$15.00

• Celine's Stuffed Avocado$6.00

  Loaded avocado stuffed with Cajun spiced shrimp, onions, tomato, cilantro and fresh lime juice

• Fried Calamari$9.00

  Fresh calamari tossed in seasoned flour and fried to a perfect golden brown, served with Marinara or Sweet & Spicy sauce on side

• Wings$8.00

  10 crispy wings with choice of sauce Hot, BBQ, Teriyaki, Garlic Parmesan, Cajun, or Tequila Lime

• Clams Casino$10.00

  Clams on a half shell topped with bacon peppers and onions

• Clams Oreganata$10.00

  Clams on a half shell topped with garlic parmesan bread crumbs

• Sampler Plater$22.00

  Wings, mozzarella sticks, jalapeno poppers, onion petals and crawfish bites

• Quesadilla$7.00

  Grilled flour tortillas stuffed with cheese, onions and tomatoes, served with salsa and sour cream

• Onion Pedals$7.00

  Served with a creole remoulade

• Jalapeno Poppers$7.00

  Six jalapeno poppers stuffed with cheddar cheese. Served with sour cream

• Mozzarella Sticks$7.00

  Six deep fried mozzarella sticks served with marinara sauce

• Shrimp Cocktail$13.00

  5 shrimp served with cocktail sauce and Cajun remoulade

• Nachos$8.00

  House fried tortilla chips topped with cheddar cheese, olives, jalapenos, and tomatoes

• Sauteed Mussels$9.00

  Served marinara or drunken style

Soups & Salads

• Creole Onion

  • Cup$4.00
  • Bowl$7.00

• Soup Du Jour

  • Cup$4.00
  • Bowl$7.00

• House Salad

  Mixed greens, cucumbers, red onion, tomatoes and house vinaigrette

  • Small$5.00
  • Large$8.00

• Classic Caesar

  • Small$5.00
  • Large$8.00

• Chicory Salad$14.00

  Mix of endive, frisee, radicchio, mixed greens, mandarin oranges with a whole grain mustard vinaigrette and pecan

• Berry Spinach Salad$13.00

  Baby spinach, red onion, fresh berries, crumbled feta and strawberry vinaigrette

Cajun / Creole

All Entrees served with house salad

• Etouffee (ay-TOO-fay)$18.00

  This bayou classic of shrimp or crawfish is smothered with peppers, onions and celery served over steamed rice. Choice of Crawfish or Shrimp

• jambalya$18.00

  A dish of Spanish and French influence. Chicken and andouille sausage served over Louisiana style rice

• Red Beans & Rice$15.00

  A signature dish of Louisiana Creole with red beans, pork, peppers, onions, celery served over steamed rice

• Bouillabaisse$19.00

  Louisiana style seafood soup with fresh water white fish, shrimp, melded with flavors from peppers, onions, celery and diced tomatoes topped with a dollop of rouille "Peppery Garlic Sauce"

• Chef Jimmy's Sweet Potato Encrusted Salmon$19.00

  Topped with strawberry lime jalapeno compound butter served with potato and vegetable

• Turducken Roulade$18.00

  Turkey, duck and chicken rolled together with corn bread stuffing and roasted, served with potato and vegetable

• Ribs & Red Gravy (A Big Easy Staple)$15.00

  Served with sweet mashed potatoes and vegetable

• Shrimp & Grits$18.00

  5 Cajun seared shrimp, smoked bacon and parmesan grits with a Creole cream sauce

• Crawfish Boil (seasonal)$14.00

  Louisiana Cajun tradition is a event in itself. Here - we bring Louisiana to New jersey. One pound of fresh crawfish, potatoes, onions, garlic and corn

American / italian

• Hamburger$12.00

  A 10oz burger with lettuce, tomato and red onion

• N.Y. Strip Steak$23.00

  14oz topped with wild mushrooms and frizzled onions served with potato and vegetable

• Rib Eye$24.00

  14oz served with mashed potato and vegetable

• BBQ Ribs$15.00

  Served with mashed potato and vegetable

• Chicken Francese or Marsala$16.00

  Served with potato and vegetable or over pasta

• Country Chicken Scarpiello$17.00

  Chicken on the bone. cherry peppers, sausage and onion in a vinegar based sauce, served with potato and vegetable

• Salmon$17.00

  pan seared topped with a Beurre blanc sauce, served with potato & vegetable

• Zuppa di Clams$17.00

  Choice of Red or White sauce served over linguine

• Seafood Marechiara$19.00

  Mussels, clams, shrimps and calamari in a white wine marinara sauce

• Cheese Tortellini Carbonara$15.00

  Bacon, onions, peas, served in a cream sauce

• Penne Vodka$14.00

• Chef Vinny's Famous House-Made Manicotti$14.00

• Breaded Pork Chops$19.00

  Topped with Portobello mushroom cream sauce, served with potato & vegetable

• Pork Loin Saltimbocca$20.00

  Topped with prosciutto, spinach, mozzarella cheese and roasted red peppers served with potato and vegetable

• Spaghetti & Meatballs$14.00

  Spaghetti topped with 3 meatballs

Sides

• Mashed Potato$4.00

• Sweet Mashed Potato$4.00

• Cajun or Regular Housemade Potato Chips$2.00

• Cajun or Regular Fries$5.00

• Sweet Potato Fries$5.00

• Green Beans$4.00

• Onion Rings$5.00

Desserts

All desserts are made in house

• Bananas Foster$7.00

  Classic French Quarter dessert

• Pecan Pie$7.00

• Trio Cheesecake$7.00

  3 mini cheese cakes - 1 blueberry, 1 strawberry and 1 pecan praline

• Chocolate Mousse$7.00

  Served in a chocolate rimmed maritini glass and topped with a chocolate dipped strawberry

• Creme Brulee$7.00

• Ice Cream$5.00

  Vanilla, Chocolate, Strawberry

• Sorbet$5.00

  Lemon or Orange

• Chef Vinny's Baked Alaska$8.00

  Fresh pound cake vanilla ice cream smothered with sweet meringue and baked to a golden brown

• 5 Beignets$5.00

  Brought to new Orleans in the 18th century, these fried fritters are the official state doughnut of Louisiana, traditionally served coated with powered sugar

Housemade Sangria

• Housemade Sangria

  • Glass$6.00
  • Pitcher$24.00

House Wines

• Sycamore Lane, California

  Cabernet Sauvignon, Merlot, Chardonnay, Pinot Grigio, White Zinfandel

  • By the Glass$5.75

White Wines

• Yalupa Sparkling, California

  • Split$7.00

• Beringer White Zinfandel, California$6.00

• Monkey Bay Sauvignon Blanc, New Zealand$7.00

• Stival Pinot Grigio, Italy$6.00

• Chateau St Michelle Sauvignon Blanc (Wash, State)$9.00

Red Wines

• J. Lohr Cypress Cabernet Sauvignon, California$7.00

• Jargon Pinot Noir, California$7.50

• Meridian Merlot, California$7.00