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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 4 times today
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Cayton's at The Ritz-Carlton Golf Club, Dove Mountain

4.5
327 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Great for Outdoor Dining
  • Scenic View
  • Casual
Open to the Public and Located at The Golf Club at Dove Mountain, Cayton’s Burger Bistro features Gourmet Burgers and Shakes, Modern Bistro Fare and an Extensive Selection of Regional Craft Beers

Named after one of Dove Mountain’s most colorful and legendary residents, Eugene "Cush" Cayton, the original homesteader, cowboy and poet of the area that is now Dove Mountain.

The setting and cuisine of Cayton’s reflects the high standards and legendary service of The Ritz-Carlton.
Dining Style
Casual Dining
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Cuisines
Contemporary American, Burgers, Barbecue
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Hours of operation
OPEN TO THE PUBLIC
Sunday thru Tuesday - Lunch 11 a.m.-4 p.m. Beverage service no later than 6 p.m.
Wednesday thru Saturday - Lunch and Dinner 11 a.m. - 8:30 p.m.
Saturday - Live music 5:30p.m. - 8:30 p.m.
Happy Hour - Every Day 3 p.m.-6 p.m.

Please call or use OpenTable for dinner Reservation
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Phone number
(520) 572-3530
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Devin Pinto, Executive Chef
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Catering
Our Catering department is happy to host Catering events larger than 30 guests. Please reach out to Jay Axford for all private catering events, 520 572-3511. Thank you.
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Neighborhood
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Cross street
Dove Mountain Blvd and Secret Springs Dr.
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Parking details
Self parking
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Entertainment
Saturday Nights 5:30 P.M. - 8:30 P.M.
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Special events & promotions
Please call for Holiday and Holiday weekend hours. Normally open extended hours.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine

Specials

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Daily 11:00AM - 11:30AM

What 327 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.3
food
4.6
service
4.7
ambience
4.0
value
Noise · Quiet
94% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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GregL (Tucson)
4.0  Dined on February 6, 2018

We had a relaxing time. Service and food was great.

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OpenTable Diner (Tucson)
5.0  Dined on January 27, 2018

Great Place

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OpenTable Diner (Denver)
1.0  Dined on January 27, 2018

Menu choice terrible. Menu way to fancy. Rubien sandwich with hamburger on top crazy.

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OpenTable Diner (Tucson)
5.0  Dined on January 19, 2018

Everything was just great; from the smile of the lady at the reception desk to the quality of the food and the amazing view and sunset....we loved it!

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vipLivelyLinda (New England)
4.0  Dined on January 12, 2018

Good service, limited menu, the food was fine. Really liked the artichoke spread app. Not too noisey - will return!

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OpenTable Diner (New England)
5.0  Dined on January 6, 2018

Excellent. The food was amazing and the service just as awesome. I would highly recommend.

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OpenTable Diner (Tucson)
5.0  Dined on January 5, 2018

Outstanding 12hr smoked ribs, margarita's, and service. Nate at the bar and Ky serving make a dynamic team for a great birthday dinner. Sunset views are a major attraction.

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Denise (Philadelphia)
5.0  Dined on December 29, 2017

Our nieces were visiting from the East Coast & Caytons was one of the places we wanted to take them. Everything was wonderful & we had a great time.

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vipKPLNeighbor (Phoenix)
4.0  Dined on December 21, 2017

It was our first night at the hotel, and opted for a low key early dinner. The burgers were a hit, but my veggie burger wasn’t very good.
Our server, Ky, was over the top great. He was friendly, funny, efficient, and the best server during our stay at the hotel.

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OpenTable Diner (Phoenix)
4.0  Dined on December 16, 2017

I have eaten at Cayton's many times in the past and been very pleased. This time, however, the food was very disappointing. The burger was bland and the fries were cold.

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OpenTable Diner (Tucson)
5.0  Dined on November 30, 2017

Ribs were great. Server Ky superb. View at sunset outstanding. Bartender Nate makes a really nice Margarita.

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akrep (Seattle)
5.0  Dined on November 9, 2017

We had a great outdoor dining experience. Next time we are in town, we will be back.

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vipRaymond (Los Angeles)
3.0  Dined on October 29, 2017

Nice views of the golf course and the food was good

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vipOpenTable Diner (Tucson)
3.0  Dined on October 20, 2017

In the past, the ribs have fantastic! However, this time they were not good. They were dry and tough. We also ordered the fish and chips and they were excellent. Please bring back your fantastic ribs!

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Azgolfin (Phoenix)
4.0  Dined on October 20, 2017

Was very disappointed with Spinach Artichoke dip being served cold but wasn’t charged for it.

Fish and chips was ordered ($21) but got three pieces of fish with chips (that would have fed two from one plate)

Music was so loud that we couldn’t have a normal conversation

Add in that they appear short staffed for a Friday evening and appeared to be staffed properly for wedding rehearsal and special banquet event

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EdSt (Phoenix)
5.0  Dined on October 14, 2017

Always a great place for conversation and a meal at sunset.

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OpenTable Diner (Portland)
5.0  Dined on October 7, 2017

Great! Delicious food! Loved it!

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OpenTable Diner (Phoenix)
5.0  Dined on October 7, 2017

During our visit we decided to order two large Cesar Salads, but since the burgers are quite large, we decided to share one this time around. What really impressed me the most was their attention to detail. Usually if you order something to share, a restaurant will bring out two empty plates and leave it up to the customer to portion the food. However, someone on the staff actually split the burger in two, and also split the fries (part of the meal) on to two plates and served them ready to go. It is little things like this that really set apart this restaurant.

Also I might add the waiting staff is exceptional too, very friendly and you can tell they are ready and willing to make sure you are having a great meal. We will definitely be back again in the near future.

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OpenTable Diner (Tucson)
5.0  Dined on October 6, 2017

Nate makes killer margaritas. Ky is an outstanding server. Twelve hour smoked pork ribs were outstanding. Sunset view is very nice for outdoor dining. This restaurants provides quality service and food. Prices are moderate to high and selection of dinner type entrees is small.

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vipOpenTable Diner (Naples)
4.0  Dined on September 16, 2017

Great place very scenic. Took long to get drinks. Waitress could of Don't a better job Very insecure and couldn't answer any questions. French fries over cooked. Rest out dinners descent

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