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Cattle 'n Clover

3.9
144 reviews
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$30 and under
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Steakhouse
Top Tags:
  • Good for Groups (109)
  • Neighborhood Gem (96)
  • Vibrant Bar Scene (78)

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About

Steakhouse with an Irish Soul
Dining Style
Casual Dining
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Cuisines
Steakhouse, Irish, Seafood
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Hours of operation
Monday 2pm -10pm
Tuesday 2pm - 10pm
Wednesday 2 pm-10pm
Thursday 2 pm-10pm
Fri 2pm - 11 pm
Sat 12pm - 11pm
Sun 12pm - 10pm

Bar open till 3 am
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Phone number
(609) 522-3800
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Chef Wazz
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Neighborhood
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Cross street
East Spicer Ave.
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Entertainment
Nightly Entertainment see website for latest line up
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Special events & promotions
Come Practice for St Patrick's Day with us on the 17th of each month
With all Corned beef menu items half price & Guinness ,Harp, & Smithwick's pints for $3
Additional
Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Full Bar, Happy Hour, Late Night, Outdoor dining, Outdoor Smoking Area, Takeout, Wheelchair Access, Wine
What 144 People Are SayingWrite a review
Overall ratings and reviews
3.9
  based on all time ratings
4.0
food
4.0
service
3.7
ambience
3.6
value
Noise · Moderate
82% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipEatR8R (Philadelphia)
3.0
Dined on September 16, 2016

Not worth your time. Our waiter hovered over us, awaiting his tip. Creepy!!!

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kimmik (New York Area)
5.0
Dined on September 11, 2016

We enjoyed the food very much. We had the fish and chips and French onion soup.We would viist again.

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vipOpenTable Diner (New York Area)
4.0
Dined on September 4, 2016

This was our 4th visit! Service is always good and so is the food. It's a nice change from seafood. The spring rolls are awesome and so are the Irish nachos!!! We had the hangar steak that was amazing and the new ribs selection that was outstanding!!!!

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HomerJ227 (New York Area)
5.0
Dined on August 30, 2016

Great food. Don't be fooled by the Irish Pub look. Everything we tried on the menu was homemade and really good.

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KimL (Orlando)
3.0
Dined on August 28, 2016

The Baked mac and cheese with the short ribs were very good so was there Birch beer.
Would go back again for both.

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OpenTable Diner (New York Area)
3.0
Dined on August 27, 2016

The food hit and miss. Giant mozzarella sticks were bland. Burgers were great. Corned beef sandwich ($17.99) was not worth it. The corned beef was average and improperly sliced. The floors were sticky, the lighting was too bright and the hostess did not practice good hygiene. Overall, it was pricey for what we received.

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OpenTable Diner (Atlantic City)
4.0
Dined on August 22, 2016

We love the place. My family was so happy with the food . I strongly recommend the t bone steak 16 pounds. It is delicious.

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OpenTable Diner (Atlantic City)
5.0
Dined on August 22, 2016

Food was amazing. Every thing we ordered was perfect. Definitely worth checking out

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OpenTable Diner (Atlantic City)
5.0
Dined on August 22, 2016

Best restaurant experience ever. Service, food, ambiance, everything was perfect. Waitress was polit, perky and helpful. Owner came to table and was very friendly.

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BobK (Philadelphia)
3.0
Dined on August 19, 2016

The place definitely has possibilities, but my main issue was that the air conditioning was not working or barely working. During the hottest time of the year and I was sweating during my entire meal. It was actually cooler outside the restaurant than inside. The waitress explained that it gets like that when it gets crowded. Well there was a good crowd, but it was not packed. Other patrons were complaining as well. I will retry the place when the weather cools down as the burger was good and the drinks seem to be top notch.

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