Catch New York
The original CATCH property, CATCH NY features contemporary renditions of classic seafood preparations, successfully fusing great food, service and an exceptional scene as it appeals to the tastes of today’s modern diner. Serving up dishes that are sophisticated and approachable, CATCH’s sharable style of dining continues to achieve success as it resonates with the owners’ vision of marrying elegant seafood with excellent service. The tri-level restaurant offers a variety of unique dining experiences, boasting an open kitchen as well as CATCH Roof with outdoor terrace dining.
Roof seating is by request only
Full party must be present to be seated & allow a 15 minute grace period for late arrivals. Dress code is smart casual. Refusal of service for inappropriate dress is at discretion of mgmt. Outside cake/beverage not permitted.
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- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Sealed or wrapped utensils used
- Waitstaff wear masks
- Sick staff prohibited in the workplace
- Contact tracing information collected
Lobster Mac & Cheese
Maine lobster, mascarpone, breadcrumbs grated parmesan
Tuna, hamachi, chili ponzu caviar, black truffle purée
Grilled Spanish Octopus
Crispy new potatoes, sofrito garlic aioli
Delicious Food,Excellent Service.
Awesome like always
The food was amazing, and we received excellent service, our waiter was knowledgeable and helpful. Will definitely return
This place is just amazing. The vibe inside is super chill. The service is stellar. Everyone is super friendly and happy.
I only have 2 issues. The first, is that the food came out almost too fast. i know we were there right when they opened, and the kitchen did not want to get behind, but a little time between courses would have been super awesome.
The second is, the special you had (7/29/21) of the Wagyu Dumplings.... PLEASE Make is 6 pieces. My fiancee and I had to play rock paper scissors to see who got the last piece!
it was phenomenal! the food was superb!!!! loved everything all around
I will say though it was a bit louder than normal
Too noisy. Thay made us wait a little before the table was ready. Too crowdy for pandemic era.
Always a great dinner when Ron the manager is on shift. However the girl in charge of the hostess always has an attitude needs training.
My meal was absolutely delicious! Everything was perfectly timed!
Overall it was a fancy place with a beautiful ambiance and nice staff. But I felt they were overpriced for the small amount of food served.
The Food is Beyond words, I Don't think anyone can truly describe it. Every bite is an experience you don't want to end! Staff is friendly, cocktails are crafted like a work of art!
I loved our waitress- we have the same name Daria. The dishes were very small for the price. Truffle fries are very good, Mojito drink was also tasty.
We eat here often and this time the food was just not the same. I'm not sure if there was a new chef. We have been here since they reopened from covid so it can't be a new chef issue but the food was off. When you're spending $500 on dinner for 2 it should be perfect every single time! Just a little disappointed.
The food was good but the service wasn’t at par. Given it was busy Saturday evening but we waited on our waiter for quite a long time. Also the server was about rude when we asked for the wine list and I think they were running short of menus because she almost snatched the menus from us
The food was amazing but overshadowed by poor service. It took more than 10 minutes for anyone to greet the table once we were seated by the hostess. 20 minutes for the server to stop by for our drink order that he never actually took—the manager finally stopped by to take the order. The Server failed to prebus the table at any point during our cocktails or appetizers so the entrees appeared with a dirty wine glass on the table along with the remaining piece of sushi roll. I ordered a second glass of wine and the empty glass was still not removed from the table. The server failed to place the order for a side item and then failed to check the table after entrees were served. After 20 minutes of trying to find him to alert him to the missing side, he blamed it on the kitchen. The side came out as the bussers were clearing our entree plates and the 2 wines glasses including the 1 from cocktails that had sat on the table the entire experience. I tried to flag the manager but she started conversing with a high top in the bar area and proceeded to take a shot with them. Once the table was cleared the server disappeared for another 10-15 minutes and by this point lost out on a dessert and coffee sale because we questioned how long it would take for him to come back. As a long-time industry member I overlook many shortcomings but felt the lack of service was due to the perception that we were tourists. I begrudgingly made sure to tip over the standard to ensure his bias wasn’t confirmed but I hope it’s abundantly clear that the tip wasn’t because of the stellar experience we had. It is unfortunate because the kitchen executed the sushi and entrees perfectly.
Although our table wasn’t in the best location - and I felt like the lady with the two teen girls was being shuffled off to the side - the server was great and got the teens fun mocktails! The chicken rolls were just exquisite. The girls liked their food but the snapper I had was a bit blah. It didn’t taste like much of anything. Overall - we had fun and it was nice food. Love the location in the meatpacking district. It was a nice time.
We had many small plates and all were fabulous! Calamari, Octopus, beet salad, jumbo shrimp cocktail, tuna tacos and tartare trio. And that was for 2 people! We over ordered, but so happy we did. Excellent seafood cuisine. 5:30 reservation, we chose rooftop deck to dine. Staff very friendly, professional, & happy! Diverse Cocktail menu and wines by glass or bottle, extensive list. Expect to pay $20-25 per tapas plate. Our cocktails were $20/each. We waited 25 mins. to get them (order slip up) The manager delivered them complimentary, acknowledging the long wait. If you’re visiting and can do, or NYers like us, doin new, you must “Catch” you some!
The quality of the food is amazing. The 2 fish entrees we had were the best ever and not to mention the surf & turf roll & king crab tempura are must orders.
We went recomended by others! Our waiter in a bad mood. Nice place but not good service…
food came out wrong and it was freezing in the restaurant.
Definitely not a catch! The worst service ever !!!
Overall, Basic. Trying too hard and Disneyland food/atmosphere. Please don’t spend your money. Our service was horrible, the waiter preferred a different demographic than us and it was clearly stated through his poor/unapologetic service.
I loved it and I would love to come back. Everyone from the front to the wait staff were friendly and very accommodating. I highly recommend and I am so excited to come back.
Food was amazing! Our server, Kevin was great too. Very helpful with our order and a pleasure to have serve us.
Please bring back pretzel rolls and s’more pizza 🙏
Finally got an opportunity to hang out with an old friend post-COVID. We had a great and wonderful dining experience at ‘Catch’ (do go and enjoy)!
Waitress was super nice but after she brought the food. She never came back, wanted to order another drink and she was no where to be found we had to ask anybody passing for utensils and the check. In the very end she came and brought the check without any idea that it wasn’t okay to just vanish.
Interesting location. Service almost too attentive. Plates remove bed before you swallow last bite and then while chatting in middle of eating a dish. Lobster cheese and Mac seemed like it was made yesterday with little lobster. Oily. Other sushi and shrimp dishes very good
Food was great and arrived quickly.
Service was awful. Waited for a long time before anyone approached us. The server was rude to us and was trying to get rid of us.
Everything was great, the food was on point drinks were perfect and our waiter Dylan was very attentive.
Lobster Mac and cheese ( my forever favorite)
Shrimp was great and spicy
Sushi was fresh and tasty
Lobster tacos are literally miniature but taste so good
Branzino is a must
Donut wheel for desert lovely
Used to be a great option before COVID
More items , fair prices
Dinner was great!!!
Literally the best sushi EVER! Also you HAVE to get the crispy cauliflower
Amazing food and experience!! Will definitely be going back.
Food was very good. We ended choosing the restaurant week menu which was four courses and very complete.
My experience was ruined by the waitress who was a complete weirdo ,took part of my order then left all her tables for dead including mine and when I say left I mean like gone from the building, which then after 30mins of waiting with just drinks I had to hail another server who had absolutely no idea what I ordered keep in mind the surrounding tables have been served even tho they arrived after mine as if it was done purposely like their orders were relayed to the new server and not mine . I ordered lobster mash and steak another 35mins pass to hear there is no lobster mash but the steak is coming with fries instead ok fine. I order a lobster Mac and cheese hated it steak wasn’t cooked to the right temperature ( probably because it’s about to be closing and it was rushed after waiting so long to get the order placed) now I’m beyond annoyed I just ask for the manager he was extremely nice and considerate of the situation and just let us pay for drinks and sent us dessert. Definitely not what I anticipated upon making the reservation for here , I’ve heard so many good things about this place . It’s all the waitress’s fault her name is Jasmine . Maybe someone should inquire about why she just left all her tables mid shift and not inform the other sever of everyone’s order.
My best friend and I had Brunch. It was wonderful. It was Both of Our Birthdays
Muy rico y divertido !
My favorite restaurant by far! Definitely recommend the catch roll and the wagyu roll!
Big thank to Michael who is always providing such a professional, amazing service! Food is incredible always!
Amazing food and great service! Very happy environment.
Catch New York does offer delivery in partnership with Postmates. Catch New York also offers takeout which you can order by calling the restaurant at (212) 392-5978.
Catch New York is rated 4.6 stars by 7813 OpenTable diners.
Catch New York does offer gift cards which you can purchase here https://www.landrysinc.com/giftcards/default.asp.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.