$85 adults | $35 kids (2-12) | complimentary for children under 2 | 18% service charge will be added to groups of 6 guests or more
Seafood Bar
Wakame Salad
Ahi Tuna Tartare
Salmon Poke
Scallop Ceviche
Oysters
Snow Crab Claws
Tiger Shrimp
Snow Crab Legs
Fish and Chips
Roasted Salmon
caper beurre blanc
Swordfish Sliders
Sushi Station
Alaskan roll, cucumber caterpillar roll, spicy tuna roll, shrimp tempura roll
Enhancements
King CrabUSD 50.00
1 lb. Portion
Grilled LobsterUSD 40.00
1 1/2 lb. Portion
From the Stone Oven
Bbq Chicken Pizza
Red onions, mozzarella
Margherita Pizza
San marzano sauce base, flor di latte, fresh basil
Pepperoni Pizza
San marzano sauce base, mozzarella, pepperoni
Carving Station
Salt Crusted Prime Rib
Lamb Chops
Roasted Tri Tip
Tomahawk
Assortment of Sausages
Hot Appetizers
Vegetable Spring Rolls
Sweet chili sauce
Clam Chowder
Oyster crackers, sourdough crostini
Chicken Empanadas
Mushroom Croquette
Grazing Table & Salad Bar
Charcuterie & Cheese Selection
Nuts, dried fruits, house jams
Hummus Dip & Veggies
Seasonal Fruit
Assortment of Bread
Build Your Own Salad Bar
selection of seasonal lettuce, cucumbers, cherry tomatoes, grains and legumes, kalamata olives, croutons, variety of salad dressings
Greek Salad
Heirloom cherry tomatoes, cucumbers, feta cheese, black olives, red onions, sherry vinaigrette
Classic Caesar Salad
Romaine lettuce, croutons, cherry tomatoes, caesar dressing
Beetroot, Goat Cheese & Quinoa Salad
kale and napa cabbage, toasted macadamia, champagne vinegar
Entrees
Crispy Brussels & Cauliflower Florets
Garlic, calabrian chili oil, balsamic glaze
Mushroom Risotto
parmesan, herbed butter
Shrimp Alfredo Fettucine
Braised Short Ribs
Mashed potatoes
Seared Hokkaido Scallops
Lemon cauliflower puree, brown butter
Blackened Mary's Chicken
Brown rice, summer squash
Kids Buffet
Chicken Tenders
Sweet Potato Waffle Fries
Baked Mac N Cheese
Steamed Vegetables
Dolce
Chef's Selection
