Nearby points of interest
Nearby points of interest
About Cassis at the Grand Hyatt
Few Atlanta restaurants are as innovative as Cassis, which serves a contemporary menu with a modern American flair, inspired by the culinary talents of Executive Chef Thomas McKeown.
Located inside Grand Hyatt Atlanta in Buckhead, guests are sure to enjoy the selection of choices from either the grand buffet or a la carte menu for breakfast and lunch.
The breakfast options - from classic favorites like eggs benedict to regional flavors like stuffed french toast with Georgia peaches - are offered daily.
The lunch items -ranging from Smoked Duck and Gouda Mac n' Cheese to the all natural N.Y. strip, are offered daily.
Atlanta, GA 30305
Hours of Operation:
Monday – Friday: 6:30 a.m. – 11:00 a.m.
(Buffet closes at 10:30 a.m.)
Saturday & Sunday: 6:30 a.m. – 11:30 a.m.
Daily: 11:00 a.m. – 2:00 p.m.
$31 to $50
AMEX, Diners Club, Discover, MasterCard, Visa
Enjoy an unforgettable celebration at Grand Hyatt Atlanta. Located in the heart of exclusive Buckhead, our facility offers more than just a ceremony and reception. It's a chance to gather with friends and family, partaking in all that Buckhead has to offer, from world-renowned spas, restaurants and shopping. Whether you desire a casual reception or a formal gala, allow us to make your event the experience of a lifetime, with services including wedding specialists, a tempting array of food and beverage and your choice of venues throughout the hotel, including indoor and outdoor.
For all Cassis guests we do validate valet parking.
Convenient access to and from Marta Transit's Buckhead station which is less than one block away. "The Buc" shuttle also provides convenient, fast and frequent service throughout the Buckhead community which runs from 7 a.m. - 7p.m., seven days per week.
Private Party Facilities:
Private Party Facilities include the Cascade room and Cassis A and Cassis B, both overlooking the patio and 30 foot waterfall located in the beautifully landscaped Japanese Gardens. The rooms are conducive to receptions, dinners, or business meetings, lunch or dinner.
Private Party Contact:
Jesse Galan: (404) 237-1234 ext. 2567
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Counter Seating, Full Bar, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, View, Wheelchair Access, Wine
Special Events & Promotions:
Holiday Brunches - Easter, Mother's Day, Thanksgiving Day, Chef's Tables, Special Valentine's Day Dinner.
Cassis at the Grand Hyatt Ratings and Reviews
Cassis tries for a special, hearty foodie vibe with its chef-inspired menu offerings, but falls somewhat short. I had a pleasant Valentine's Day lunch there, but at a woefully high price. With one hostess and one server on duty, this is not a busy spot; service was super-friendly. I had the tomato and basil parparadelle. The sauce was a pleasant cream-based concoction, and the veggies were executed with varying degrees of success. Not really even up to par with Italian chain restaurants, sadly. My date had an imaginative trout dish which was plated like a Napoleon and topped with crab and a citrus marmalade. Dessert was a Mexican hot chocolate trifle, which was neither Mexican nor hot. It was, however, a trifle. Very hit-and-miss.
The service was exceptional. For work we stay in Hyatt's all the time and this was the first time that our wait staff talked to us and got to know us while we were dining. They were on top of the drinks and even took care of my salad for me because the dressing was wrong. Very impressed.
They had an amazing Mother's Day brunch. While the restaurant does not normally do brunch, they went out of their way to make this one great. If they did this regularly, I would attend more often. The executive chef was wandering and talking to all of the guests. I would definitely go back.
Restaurant was very quiet and not busy, I believe due to time of year - we were there for lunch just after Christmas. The three of us all enjoyed the Cobb salad, which was freshly made, and each of us enjoyed a different soup - Chicken Tortilla, Butternut Squash, and Onion. The tortilla and squash soups were finished at the table, putting the soup stock into the soup bowl....a great touch, and allows you to know it is freshly made.
We were looking for a place to enjoy Christmas brunch. While Cassis did not have a holiday buffet, the restaurant was quiet and the view breathtaking out onto their Japanese garden and waterfall. Our starters were amazing, I had the healthy tomato/white bean soup, and my husband the tortilla soup: both outstanding in flavor. However, the real decadence was the shrimp & grits with Vidalia onion appetizer: a creamy flavor bomb that oozed goodness. After that, I didn't have much room, but forced myself to eat the lovely english-style club sandwich. My husband thoroughly enjoyed the fish of the day. Service wise, it was a little slow, but considering this was Christmas, the restaurant was probably understaffed. Good choice for brunch!
Cassis is a favorite breakfast spot, and the atmosphere/environment allows one to feel that they're taking a break from the 'maddening, concrete world.' The staff is always gracious, and on this visit with a friend - the (omelette) chef stopped by to make sure we were enjoying our meal. As a result, she tried an omelette that she labeled 'delicious!' The food is well prepared and well displayed. I'm not big on buffets, but always enjoy breakfast here. Well-done Cassis!
We had a party of 11 on Easter Sunday and it was absolutely wonderful! I had never been to Cassis and was very surprised at the beautifully displayed buffet, the variety of foods, and the detailed presentation from the salads to the desserts. It was a lot of fun for the kids too!
Very disappointing. Atmosphere was kind of bleak as it was in the lower level of the hotel and it did not provide sufficient light into the room nor could you see or hear the "attraction" of the water falls outside. The expensive menu was a poor choice of pre-selected items. Soup was too sweet, salad was nondescript, and vegetables were too hard. The turkey was a salted "manufactured roll" that was sliced. Gravy and cranberry sauce had to be from a can. The sizes of entrees were out of proportion as we got over sized sweet potato and salad bowls. Frankly one of the worst dining experiences we have had in Atlanta.
Took a future bride there for lunch. It was my first time visiting for lunch. I was a little disappointed in the lunch menu. I felt the menu selections were slim so I chose an overpriced burger($14). I would have tried something else but felt it was risky to pay the price and perhaps not like it.
We were there at 10:00 am for brunch and they were not prepared for the number of diners that they had. They ran out of scrambled eggs twice that I observed, out of bacon at least once. Coffee service was slow because they kept running out of coffee. Buffet not that impressive - limited choices.
The service was slow. We had 9:00pm reservations. When we were seated by the hostess it took several minutes for the waiter to come over. We asked to see menus (both food and wine) and had to re-ask again. The wait staff was not communicating as we saw four tables get served the dessert course twice. The food was luke warm. The two couples that arrived after us had an even longer wait time!
I ate here on Valentine's Day with my girlfriend and was very disappointed. It was a set menu ($90 a person) and the food was bland and uninteresting. It reminded me of what you get to eat for dinner on a cruise (i.e. it looks good on the menu but the execution was poor and seems mass prepared). The waitstaff was polite and tried their best, but there were too few waiters working too many tables. Overall, I wouldn't have paid half as much if I knew how medicore it was going to be. For a $180, you expect alittle better. Now I know why reservations were so easy.
The service was beyond wonderful. The staff was very attentive to our every need. The breakfast bar was great and the staff was very efficient in making sure everything was filled. The staff made you feel like you were the only one in the restaurant. The customer service was outstanding. Thanks Cassis for making my Valentine Day special.
My dining experience overall was great. It was my husband's birthday and the restaurant was actually not crowded or noisy the day before valentine's day. We are vegetarian's and our entree was excellent! So we enjoyed the experience and the wait staff was very pleasent and attentive!
Please sign in to record your input. Thanks!
Report this review as inappropriate?
If you believe this review should be removed from OpenTable, please let us know and someone will investigate.