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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 39 times today
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Casa D' Angelo

4.7
2089 reviews
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$31 to $50
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Italian
Top Tags:
  • Special Occasion (57)
  • Good for a Date (52)
  • Notable Wine List (49)
Fine Dining Italian Restaurant. Award winning wine list and menu. Private rooms available for private dinners, luncheons and celebrations (Restrictions apply. Reservations recommended. Casual chic.
Dining Style
Fine Dining
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Cuisines
Italian
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Hours of operation
Dinner:

Sun - Thurs: 5:30pm - 10:00pm,

Fri - Sat: 5:30pm - 11:00pm
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Phone number
(954) 564-1234
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Angelo Elia
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Private party facilities
Enjoy your next private dining celebration or business meeting in one of our elegant dining rooms. We have stunning private dining menus paired with South Florida's award winning wine menu. Choose from Wine Room 1, Wine Room 2, Wine World, or The Small Wine Cellar for your next special occasion!
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Private party contact
Tracy Roslund: (954) 564-1234
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Neighborhood
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Parking details
Private lot located in front of restaurant. Complimentary valet parking available as well.
Additional
Banquet, Beer, Cocktails, Full Bar, Gluten-free Menu, Outdoor dining, Outdoor Smoking Area, Private Room, Wheelchair Access, Wine

Specials

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Sun - Thu 5:30PM - 5:30PM 6:00PM - 6:00PM 9:00PM - 9:00PM 9:30PM - 9:30PM 10:00PM - 10:00PM

What 2089 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
4.7
food
4.6
service
4.6
ambience
4.3
value
Noise · Moderate
93% of people would recommend it to a friend
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vipBobU (New York Area)
5.0  Dined 3 days ago

A Home Run Dinner Experience! The Fish is Terrific. We will be back soon.

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vipJLPelican (Charleston)
4.0  Dined 3 days ago

We very much enjoyed our server Sandro. Made our evening very enjoyable.

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OpenTable Diner 
4.0  Dined 4 days ago

Waiter never asked if we needed more drinks and checked on dinner when we were almost done

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Chris 
3.0  Dined 4 days ago

Had a very underwhelming experience at this place. Our waiter wasn't interested in making us welcome by providing a plate of cheeses, as is their custom at this restaurant.

We were seated next to a very loud group (both sides actually) and the waiter was just lousy.

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vipRonG (New York Area)
5.0  Dined 5 days ago

Excellent - from start to finish!

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vipOpenTable Diner (Miami)
5.0  Dined 6 days ago

Food was on point. Ambiance upscale casual and unpretentious, nice clientele. Edward our waiter was marvelous. He was knowledgeable and made for a fine dining experience.

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HG21 (London)
5.0  Dined on February 17, 2018

As always the the food, ambience and staff are great. I eat at Casa di Angelo at least when i visit the area. My only slight critisism is the fact thT nearly everthi g co tains cheese, which im allergic to. In the past tbey jave prepared dishes ezpecially for me minus the cheese. Sadly this time they said they werr to busy.

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vipFabulous4Dining (Miami)
5.0  Dined on February 17, 2018

It's always a special treat to dine at Casa D' Angelo. Everything about our night out there was wonderful. The food was fabulous as was the service. The new expansion was so nice and made the restaurant look so much more inviting. We look forward to dining there again in the very near future.

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MartaM 
4.0  Dined on February 17, 2018

Very good experience
Love food 😘🙏
Excellent attention

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vipFoodlove (Miami)
3.0  Dined on February 16, 2018

Pastas were excellent. Monkfish special was terrible. Very expensive.

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Spad (New York Area)
5.0  Dined on February 15, 2018

Been coming to Lauderdale since 2000. This is not only the finest restaurants in the area but ranks in my top five of all time. It’s not just an Italian Restaurant. The food / variety is outstanding. Service exquisite. They have remodeled so now you can enjoy the bar area before or after your meal. Don’t miss your opportunity to enjoy this fine dining.

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OpenTable Diner (Miami)
5.0  Dined on February 15, 2018

Excellent from start to finish.

Sat us early and everything was excellent!

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vipBobU (New York Area)
5.0  Dined on February 15, 2018

A Wonderfull Evening, 5* Star Meal, Wines over the top, and we will be back next week with friends. Wow.....What a Restaurant!

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vipRaul (New York Area)
5.0  Dined on February 12, 2018

Excelente servicio y cocina

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vipCALM (Miami)
5.0  Dined on February 11, 2018

There's lots of reasons to come to this restaurant. It's great for business dinners, everyday dining and special occasions. The food is consistently fresh and deliciously. There's a variety of options for every type of diet. The new decor is divine.

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vipKarenP (New York Area)
5.0  Dined on February 11, 2018

Excellent!

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Local (New York Area)
5.0  Dined on February 11, 2018

Our second visit on a vacation to Ft Laud. My husbands experience wasn’t as good as our last but I loved it. Our waiter got one of our salads wrong and his main course not excellentp. Food is tremendous. Authentic menu and serve staff. You’d never know you’re in a strip mall restaurant. I love the place. Not sure I’ll get the hub to go back. Shared a salad, app, 2 main courses, shared a spectacular tiramisu , 2 coffees, 2 drinks each, bill $190. I say worth it.

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vipOpenTable Diner (Miami)
5.0  Dined on February 11, 2018

Wonderful dinner experience!

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vipTina (New England)
5.0  Dined on February 10, 2018

Outstanding meal every single time. Waiters and staff are phenomenal. Food is fresh and delicious. Atmosphere is lovely. One of the best restaurants ever.

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Londoncalling (San Francisco)
5.0  Dined on February 9, 2018

We love love casa d’angelo! It’s quickly becoming our favorite spot in lauderdale. The staff and food are phenomenal. Highly recommend!

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Almarka (Detroit)
3.0  Dined on February 8, 2018

Disappointing! Never got a water refill. Never was asked if I wanted another glass of wine, Ordered the branzino that was a "special for the evening" and it came out on a plate that had the fish in a watery liquid with three sliced Roma tomatoes. Ten minutes later a server came with a small bowl of three brussels sprouts and a few roasted potatoes. Since the two-top next to me was empty, it was a perfect place for a diner to have a loud cell phone conversation. The waitress had absolutely no personality, but she seemed very busy.

Should have gone to Cafe Vico

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vipOpenTable Diner (Central Coast)
5.0  Dined on February 8, 2018

The food is always so creative and fresh...I️ go here every time I’m in Ft Lauderdale...wine list exceptional!!

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OpenTable Diner (Miami)
5.0  Dined on February 8, 2018

There were 4 of us dining and we had not seen each other in over a year. We had a perfect table in the back corner, and the noise level was very low - even though the restaurant was filled to capacity. Our waiter, Carl, made this wonderful restaurant an even better place to dine. Everything about this place is excellent; thanks, Carl, for making our evening memorable; we will be back soon.

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sansan (Miami)
5.0  Dined on February 8, 2018

Definitely a place for fine dining.....waiters were very helpful and informative. Did not feel rushed at all -overall atmosphere was very nice.

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vipEatingOut (Miami)
5.0  Dined on February 8, 2018

A well known, well regarded Italian restaurant in Ft. Lauderdale, Casa D’Angelo has a robust following; reservations are highly recommended.

We arrived for our early 6PM reservation (we were going to the Gershwin show at The Parker Playhouse), and the restaurant, which offers indoor/outdoor seating was beginning to get busy. By the time 7 rolled around “the joint was jumpin’”.

Upon our arrival, we were promptly seated, water glasses filled and our server, Samuel, came over to help us with the menu and recite an extensive “specials” list.

We started with 2 special appetizers.

The Grilled Octopus (those that read my reviews know I love octopus). This was an exceptional preparation – with a delicious grilled flavor, it was cooked slightly charred to tender perfection.

We also enjoyed the delicious Zucchini Blossoms stuffed with mascarpone cheese and prosciutto, lightly deep fried – in a word, remarkable.

For his entrée my partner ordered a menu mainstay – Costoletta Milanese – a breaded, pounded-thin Veal chop, fried topped with an arugula salad. A+++

I ordered the Branzino, a mild tasting fish, prepared in a light tomato sauce with olives and capers (Livornese style). The fish was most flavorful and cooked to perfection. With it, I enjoyed a side of Rapini – an Italian green with a rather bitter flavor. I grew up on it, so it’s delicious to me. Perhaps not for everyone’s taste.

After 2 Double Espressos, we were on our way to the show.

Casa D’Angelo is well-worth a visit.

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vipMitch (Miami)
5.0  Dined on February 8, 2018

Wonderful, delicious dinner in a lovely elegant environment with great wait staff.

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OpenTable Diner (Caribbean)
3.0  Dined on February 5, 2018

Overall it was good however the mushroom pasta needed about a ton of Parmesan because otherwise it was tasteless. The shrimp pasta was ok. Better than the mushroom pasta for sure. The eggplant appetizer was way mushy and the flower appetizer was mostly all batter. The wine selection is superb

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vipProfJo (Miami)
4.0  Dined on February 5, 2018

I have been waiting for a long time to get up the dosh to visit the lead restaurant of Chef Elia.
We had tried his newest restaurant offerings and were nervously anticipating this flagship of his would live up to his superb reputation. And we were not disappointed. The rooms however are noisy; and the tables for two are crowded together. I worry the restaurant is geared more toward expense account or conventioneers chatter than romantic dining. But not too bad. The service was delightful. Attentive and helpful. Very quickly a small amuse-bouche of onion Pizza and Bruschetta arrives.
Our mains split the large bone-in grilled veal chop --perfectly cooked to our liking and tasty. The kitchen shared it well and each was plated with a small artichoke. Our pasta was a freshly made Pappardelle in a porcine mushroom Ragu. Very light. balanced and tasty, the sauce not overpowering the mushroom flavors; Dessert was a nice portion of fresh blueberries and strawberries in a fresh sabayon (custard). Fantastic.
The wine list is gigantic. Need a week to just turn all the pages. There are many a pricey wine —the back wall of the inner room attests to the sizable cave on hand—yet you can find good value in some of the categories. Our waiter was very helpful in discussing our selection.
At our exit, an extra was to be greeted by Chef Elia. Always good to see the chef interested in seeing what’s going on outside of his kitchen!

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vipOpenTable Diner (Washington DC)
5.0  Dined on February 3, 2018

Hopping spot in Ft Lauderdale perfect for a group or a fun dinner for two.

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OpenTable Diner (Miami)
5.0  Dined on February 3, 2018

Always amazing.

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