Nearby points of interest
Nearby points of interest
About Carve - Eastside Cannery Hotel & Casino
Carve is a fine-dining steakhouse that offers a high-end, Vegas dining experience without the Vegas prices.
At Eastside Cannery, our commitment to excellence in hospitality is carried through into your dining experience at Carve. You will experience impeccable service in an inviting, ambient atmosphere that echoes the glory days of the original Vegas steakhouses.
In addition to our famous, carved-to-order prime rib, the menu at Carve features a wide selection of delicious appetizers, classic steakhouse salads, fine-grilled steaks, fresh seafood, poultry dishes and large sides.
If you are looking for an upscale dining experience that is welcoming and attentive to whatever occasion suits you, visit Carve at Eastside Cannery.
Las Vegas, NV 89122
Steakhouse, Prime Rib
Hours of Operation:
Wednesdays, Thursday & Sunday 5 - 9pm
Friday & Saturday 5-10pm
$31 to $50
AMEX, Discover, MasterCard, Visa
Banquet, Beer, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine
Carve - Eastside Cannery Hotel & Casino Ratings and Reviews
Let me start by saying we waited 25 minutes to any kind of service. While management team were sitting in front of us eating their fabulous dinner we waited for ever and a year to get service. Mind you it was 6:30pm and they were out of lobster and filet mignon. Never ever coming back to this place even if we were given a free meal
First off I made Reservations 3 weeks in advance for Valentines to avoid waiting long waits and making Valentines day a hassle. My partner and I arrive on time (6:30PM) we get seated right away which was great but no one even bothered to asked if we would like water for 10 mins . A lady that wasn't even our waiter came and brought us bread and water, 20 mins later the waiter finally comes to our table to take our order and I tell him I would like the Valentines Day special which was the reason I choose to dine here verse another restaurant and he says he sold out 30 mins ago... I was so mad I asked to speak to a manager. (hoping the manager would give us another item on the menu for the same price or do something to make up for this screw up) The manager (chef) Said Sorry I didn't order enough food and didn't even try to help so we left . I was so upset I left crying I felt horrible to left my partner down for Valentine's Day. I would not recommend a place that can care less about their customers and I will not be back. This was my first and last time here.
Valentine's Day was definitely a lovely treat celebrated within the Carve establishment. The meal was great! I was ok with the wait time of our server and meal, due to the Holiday. Once, I tasted my dish......Hmmmmmmm, nothing else mattered. I would not hesitate to recommend this place. Great meal that will not set you back alot if Coins!
A friend recommended this place to me. I looked at the menu and the first thing that stood out to me was the reasonable prices. The service and friendly atmosphere was second to non. My wife and i want to frequent this little gem of a restaurant Every time we comeback to Vegas now. We recommend the prime rib and chicken marsella.
We got there right at 6pm per our reservation and the hostess took us straight to a booth. Our waiter( Raphael) took our order and was very friendly. He even spoke Spanish , which helped my girlfriend order exactly what she wanted . I liked the whole experience and will dine there again.
For the restaurant to be so small, the service was insanely slow. I just don't get it. Waiting on tables is not that hard, I've done it before. Perhaps something wrong is going on in the kitchen that is preventing the waiters from getting guests food/drinks at a timely manner, I don't know. The shrimp was tasty but slow service will prevent me from going back.
Terrible service. After being seated we waited for about 15-20 minutes to get a drink order in. Than following the drink orders the server never came back around to take our food orders, let alone check on us. It wasn't a busy night at all (Wednesday night) so after an hour, we left.
Ah, the good "ol days of Carve before the change in ownership of the Cannerys. We dined at Carve at least once a month, sometimes more. The menu had great selections of most everything a good steakhouse should have, including a nice selection of steaks and seafood. Now it is mostly a prime rib restaurant with very limited choices of other entrees. One steak choice?? I always ordered the scallops and linguine, which was to die for. That's gone, and only shrimp scampi is offered. The wonderful maitre de is also gone, but fortunately our favorite sever is still there, whom we requested. Such a shame to turn a wonderful dining spot into the same "ol as every other restaurant in town. We won't be going back!
Since Boyd group bought the Cannery, the restaurant, which was a favorite, has removed many menu items and turned it into a medium quality prime rib restaurant. The staff has always been very courteous and helpful but lately its obvious that staffing has been reduced. I made 2 requests at my last two visits. One was for a recent marriage of relatives i brought in for dinner and the other was an anniversary, both of which was noted at the time i made the reservations. Neither of these was acknowledged by the restaurant. The reduced quality of the food and reduced menu has me looking elsewhere. Another really god restaurant succumbs to the bean counters. . .
The prime rib was excellent. Service was also great. Only disappointment was the downsizing of the menu, apparently after Boyd Gaming purchased the casino. Not as many steak options, entrees, appetizers and side dishes as the last time we dined there. If you are looking for a great prime rib dinner, this is the place to go!
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