Antipasti
Soup of the DayC$ 9,00
chef's daily creation
Artisanal Table BreadC$ 8,00
baked daily, with evoo, balsamic vinegar, whipped flavoured butter and olives
Bruschetta "Barbara"C$ 12,00
vine ripened tomatoes, extra virgin olive oil, balsamic glaze on grilled Italian bread
- Add CheeseC$ 2,95
Arancini "Nicolina"C$ 18,00
crisp and creamy risotto balls stuffed with smoked mozzarella, marinara sauce
Calamari FrittiC$ 21,00
flour dusted fried calamari with sweet chilli dip
Zuppa di PesceC$ 25,00
pan seared tender shrimp & calamari, steamed P.E.I. mussels, and clams in a spicy tomato broth
Antipasto PlatterC$ 32,00
local "Pingue" meats, assorted cheeses and house-made pickled vegetables; serves 2 people
Salads
MistaC$ 10,00
mixed greens, cherry tomatoes, tossed in white balsamic pesto vinaigrette
CaesarC$ 15,00
romaine heart, house-made dressing, pancetta crisp, crostini, grana padano, lemon wedge
SinelloC$ 16,00
arugula, grilled tomatoes, goat cheese, almonds, prosciutto, red wine vinaigrette
CapreseC$ 16,00
fior di latte mozzarella, vine ripened tomatoes, pesto, balsamic
Carpaccio
definition - kähr - päh - chōh; a traditional Italian appetizer consisting of 'paper thin' slices
Beef TenderloinC$ 19,00
pepper crusted, lemon arugula, mushrooms, parmigiano, lemon oil
Surf N TurfC$ 19,00
combination of our beef tenderloin and smoked salmon carpaccio
Smoked Salmon "Saverio"C$ 19,00
crumbled goat cheese, pickled red onions, capers, lemon oil
BeetrootC$ 19,00
pecans, crumbled gorgonzola, lemon honey vinaigrette
Pizzas
Pizza Daily Feature $ MP
ask your server
MargheritaC$ 21,00
tomato, fior di latte mozzarella & basil
Pizza "Ivana"C$ 25,00
asiago, mushroom, artichoke, arugula, prosciutto, drizzled with lemon oil
New York C$ 21,00
American classic cheese and pepperoni
Pastas
whole wheat and gluten free pasta are also available - additional charges apply
Pasta Daily Feature $ MP
ask your server
Spaghetti ClassicoC$ 20,00
spaghetti tossed in our house-made tomato sauce
- aglio e olio (substitute)C$ 0,00
- add meatballsC$ 5,00
- add bologneseC$ 5,00
- add hot sausageC$ 5,00
Gnocchi "Amelia"C$ 29,00
roasted red pepper cream sauce with peas and doubled smoked bacon
Ravioli Cafe au laitC$ 25,00
cheese ravioli, mushrooms, cream, demi, hint of cafe
Linguine Shrimp "Lina"C$ 29,00
shaved fennel, cherry tomato, hot chilies, garlic oil, topped with arugula
Linguine Amore "Amedeo"C$ 29,00
asparagus, chicken, sundried tomato, cream sauce
Gnocchi Gorgonzola "Giovina"C$ 29,00
proscuitto, cherry tomatoes, tossed in a creamy gorgonzola sauce
Entrées
Pasta Daily Feature MP
ask your server
Eggplant ParmiganaC$ 27,00
breaded eggplant strips, tomato sauce, mozzarella, with spaghetti
8 oz. Filetto di "Francesca"C$ 55,00
8 oz. filet beef tenderloin topped with demi, with potatoes and seasonal vegetables
Chicken ParmigianaC$ 27,00
breaded chicken breast with our house-made tomato sauce, mozzarella and side spaghetti
Veal MarsalaC$ 34,00
veal striploin, butter, sweet marsala wine, mushrooms with spaghetti
Pork TenderloinC$ 33,00
stuffed with spinach and goat cheese, wrapped in bacon with mushroom gnocchi
Lamb RisottoC$ 29,00
slow roasted lamb, goat cheese, caramelized onions topped with arugula
Veal ParmigianaC$ 29,00
breaded veal striploin with our house-made tomato sauce, mozzarella & side spaghetti
Salmon "Teodoro"C$ 35,00
salmon topped with herb butter, with potatoes and seasonal vegetables
Chicken Supreme "Claudia"C$ 37,00
pan seared breast stuffed with roasted red peppers and brie topped with demi, with potatoes and seasonal vegetables
Spaghetti PescaraC$ 35,00
pan-seared shrimp, calamari, P.E.I. mussels, clams, tomato, olive oil and hot chillies
Rack of LambC$ 69,00
pan seared, topped with demi and rosemary, mushroom risotto with seasonal vegetables