$$$$Price: Moderate • Italian • Carolina
Had a fantastic dinner at Sottovento. I ordered the filet mignon- perfectly cooked, tender, and well-seasoned (bonus points for using Maldon salt—clearly the chef knows his craft). My date had a pasta dish that she absolutely loved. Service was top-notch from start to finish—our waiter was attentive, friendly, and made the whole experience even better. Food came out fast, the place was spotless, and the vibe was relaxed but classy. We’ll definitely be back. Highly recommend.