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- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
Corn Ravioli with Truffle
22 oz. served with roasted potatoes
Great except the steak was overcooked in the middle. SUPER expensive...makes it only palatable for a special occasion.
Terrific restaurant/attentive staff.
Food and wine is extremely overpriced. The food is good yet not memorable. I get it the pandemic hurt restaurants and they are trying to make up for it but customers can feel cheated for overpricing
Best steak in the world
Perfect date night. Incredible food and service. Best pasta in LA.
It has been a long time since we have been to Capo and were astonished at the prices. Food was very good but to sit outside on Ocean Park even in a tent, was noisy and difficult to visit.
Fantastic staff and food :)
Great atmosphere and very accommodating. We had a great time!
Was a frequent here before the lockdown.
I would have said before it was LA 1# Resturant
Today it’s a very different story.
FYI - menu online is not the real menu at the restaurant.
Opentable allows 9:30PM reservation- but when you get to the restaurant they will tell you they are closed.
They will pretend they are doing you a favor by accommodating your perfectly valid confirmed reservation.
Food quality has gone down to the level of a low/mid level restaurant.
Food was under seasoned and almost tasteless.
Waiter only asked me how the food was/checked up on me after the main courses were finished.
Unfortunately this has just become another LA resturant to be seen at. Nothing to do with food quality, service or taste.
My waiter got my order wrong. The bus boy had to fix it part of it, I scraped off the rest of the order that was wrong.
Despite the waiter not checking up and messing up twice - I was still forced for give 20% gratuity- as it is mandatory.
I have no issues with a service fee or the prices at any restaurant - but nothing at this restaurant meets or requires it.
You are paying for a Ferrari and getting a KIA
Friendly greeting, diners treated as special guests and food is expensive but outstanding.
The food was and always is great but they outdid themselves with the parking lot conversion. Love Capo indoors or out they are the best Italian restaurant in LA!
Outstanding, as always! Continues to be a favorite.
Great food and service. The place for a special occasion!
Rogelio our waiter was the best!!!
Food was very good, but they raised their prices considerably from last time I was there. A steak is $88, wine is $20/glass and a mandatory 20% tip.
Service was excellent and the tables are very well spread out with comfortable heaters.
Great food, service! The staff was attentive and made us feel welcome!
Amazing Italian food. Perfect champagne. Great night. Very pricey, but highest quality everything.
Apps and pasta were great. Branzino was tasty. Ribeye was fair. Not super tender. Rack of lamb was the worst ever! Two tiny lamb chops, and almost all fat! It was ridiculous. Deserts were excellent. Apple tart was spectacular!
Excellent food and terrific service
The food was really great, the service was prompt, attentive, yet not intrusive. The cost was stupidly high.
It was very good but soooo expensive.
$88 for a ribeye? $35 for a cheese pasta?
The creations here come from wisdom. The scallops are the best in the country. They know how to make ingredients sing although many other restaurants just talk about that kind of thing. Very very happy I came.
Delicious food but very pricey. Dealt very well with health restrictions and making outside comfortable on a chilly night.
SO good and such a special, unique experience. The loup de mer is to die for!
In spite of Covid 19 precautions necessitating the move to all outside dining, Capo did a great job of making our evening memorable. The service was excellent as was the food.
Great team at Capo. Super organized and always smiling. GM food is excellent and they make you feel “at home”. I love this please and would recommend it to all my friends
This is was my second time at Capo and my second bad experience.
I will start with the good part as the food is really good, which is why I gave it a second try.
On the bad side is the service ( which is probably why it s automatically added to the check ). This second time I booked it for my wedding anniversary, and I précised it while making the reservation, however, there was no mention or attention about it.
A tasting menu was available, we asked the description to our waiter, and it was described as an 8 course menu, which he listed : octopus, calamari, salad, pasta, branzino, salmon,NY steak, dessert ). It turns out it was actually a 6 course menu, they decided one of us will get the calamari, other one the octopus....Also, they started the menu with the pasta, which is odd as the waiter called it secondi, as he listed it as coming after the antipasti and the primi, and as it is normally served when he listed it and not when it was served.
When we tried to get some explanation, the waitress gave attitude and they finally gave us a spoonful of soup and a cup of ice cream to make it 8 courses....
Regarding my first experience, I was with two friends and my wife, I was paying so when the check came ( about $1500 ), I gave my card without checking and tipped 20%, after that, we had some wine to finish and the waiters were nowhere to be found, once I arrived home, I realized the tip was already included so they ended up with over 40% gratuity, which was my mistake, but they could have at least keep providing service, or maybe let me know when they saw I doubled tipped, I wouldn't have taken the money back but they could have offered a glass of wine or at the very least, refilled our water glasses which had sat empty for quite some time.
In conclusion, the staff at Capo is rude, incompetent and quite frankly deceitful for any restaurant but especially a restaurant of this caliber, devastating as the food is excellent.
Fantastic evening. They have done a great job setting up their out door dining area. White truffle pasta off the scale good!
Service was just as impeccable as the food.
Capo is my favorite restaurant. Besides sitting in a parking lot hearing road noise, (lacking usual ambiance) the food and music always delight!
Great food! GREAT FOOD!! And while there is nothing more they can do (COVID), its a shame to have to eat such fantastic food in a makeshift dining room located in their parking lot.
I cannot day enough about how much we love Capo. We had the tasting menu and loved every bite!
Expensive and worth every penny. Truly delicious meal and excellent service from start to finish.
Great Food, Ambiance, & Service.
- Maryland Crabcake Torta
- Corn Ravioli, Truffle (So good we ordered another helping)
- Coleman Farm Tomahawk Pork Chip Alforno (Go with the recommended chef preparation of 'medium')
Food was AMAZING and the service was TERRIFIC! Due to Covid the seating area wasn’t the best, but Capo did their best to spruce up the outside area. Will definitely go back!
It’s pricey but lived up to the hype