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Capa at Four Seasons Orlando, Golden Oak, FL
Galardonado

Capa at Four Seasons Orlando

4.9 (1733)
más de $50
Cortes de carne
10100 Dream Tree Boulevard, Golden Oak, 32836 FL

Haz una reservación

2 personas
7:00 p.m.
Reservado 34 veces hoy

Acerca de este restaurante

  • Ideal por sus vistas panorámicas
  • Bueno para ocasiones especiales
  • Ideal para disfrutar cócteles creativos
Esta churrasquería y bar, ubicada en la azotea de la planta 17, ofrece cortes de primera calidad preparados al fuego de leña con maestría y una gastronomía única con influencias españolas en un entorno dinámico y vibrante. Las diversas ofertas del Capa van desde tapas inspiradas en la nueva gastronomía vasca hasta una gran variedad de pescados y mariscos frescos de Florida. Las cartas de vinos y cocteles enfatizan tanto las especialidades regionales como los clásicos internacionales. El servicio es intuitivo, accesible y auténtico. La terraza al aire libre permite a los comensales disfrutar de las vistas a los fuegos artificiales nocturnos, mientras que la cocina abierta les permite estar cerca de la acción. El Capa está abierto al público. Se recomienda reservar, pero también son bienvenidos los comensales sin reservación previa.

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    más de $50
  • Cocinas
    Cortes de carne, Española, cortes de carne
  • Horarios
    Cena Lun, Mar, Jue–Dom 17:00–22:00 Lounge hours Lun, Mar, Jue–Dom 17:00–23:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Fabrizio Schenardi
  • Instalaciones para eventos privados
    Capa offers two stunning Private Dining spaces, perfect for your next event for up to 35 guests. Each space is a unique setting for reception flow, or seated dinner.
  • Contacto para eventos privados
    the Private Dining Team: (407) 313-7777
  • Galardonado
    1. MICHELIN 1 Star 2023
    2. MICHELIN 1 Star 2022
  • Zona
    Lago Buena Vista
  • Intersección en calle
    Lake Buena Vista
  • Parking details
    Free parking when dining at Capa.
  • Variedad
    Spanish Guitar Wednesday & Saturday Nights from 6 - 9pm
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Hora feliz, Opciones libres de gluten, Restaurante bar, Salón privado, Variedad, Vegana, Vinos, Vista

Eventos privados

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Lo que dicen 1,733 personas

Reseñas de Capa at Four Seasons Orlando de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.9
4.9 de acuerdo a calificaciones recientes
  • 4.8Comida
  • 4.9Servicio
  • 4.8Ambiente
  • 4.5Valor

RuidoModerado

Reconocido por

  • Orlando

    Ideal por sus vistas panorámicas

1,733 reseñas
  1. Mike

    Región de la Bahía de San Francisco2 reseñas

    3.0

    Comieron hace 2 días

    1. Global 3
    2. Comida 2
    3. Servicio 5
    4. Ambiente 5
    Walking into a Michelin-starred establishment, expectations naturally soar. Unfortunately, this particular evening served as a stark reminder that even the most prestigious accolades cannot guarantee a flawless experience. The troubles began before we even reached our table. The elevator was not working, forcing guests to find someone from the hotel personnel to help - hardly the seamless experience one anticipates when paying premium prices. While staff apologized for the inconvenience, it set an unfortunate tone for the evening ahead. The steak, ostensibly the restaurant’s signature dish, arrived at our table with proper presentation but failed where it mattered most. Despite what appeared to be skilled preparation, the meat was disappointingly cold by the time it reached us. For a $135 dish temperature control should be non-negotiable. Perhaps most puzzling was the children’s menu offering. What arrived looked more suited to a theme park buffet than a Michelin-starred kitchen. The plating lacked finesse, and the overall execution felt like an afterthought—as if the culinary team simply couldn’t be bothered to maintain their standards for younger diners. The black cod proved equally problematic. This fish, when prepared correctly, should showcase delicate flavors and pristine freshness. Instead, we were served what appeared to be lower-grade fish that hadn’t been cooked properly. The texture was off, and the overall quality raised questions about sourcing and preparation standards. Dining at a Michelin-starred restaurant shouldn’t require making excuses for basic service failures or subpar food quality. While the restaurant’s reputation may have earned it prestigious recognition in the past, our experience suggests that current standards have slipped considerably. At these price points, excellence should be the baseline, not the exception

    ¿Te fue útil?

  2. monique VIP

    Nueva York19 reseñas

    5.0

    Comieron hace 3 días

    1. Global 5
    2. Comida 3
    3. Servicio 5
    4. Ambiente 5
    Unfortunately the 2 paellas were overcooked (burned on the pan) for sure something went wrong since this is not the quality we use to see at Capa

    ¿Te fue útil?

  3. Christopher

    Tampa/Oeste de Florida Central1 reseña

    5.0

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Absolutely amazing experience! Our server Kayla was so knowledgeable and helpful, she made our evening so enjoyable! From the initial greeting at valet to an unforgettable presentation of food and drinks, Capa goes above and beyond to make sure your experience is one you will never forget. ⭐️⭐️⭐️⭐️⭐️

    ¿Te fue útil?

  4. Daniel

    Utah7 reseñas

    5.0

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We had a great anniversary dinner at Capa. The food, ambiance, and service were all amazing!

    ¿Te fue útil?

  5. Chanel

    Nashville2 reseñas

    5.0

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Was the best birthday celebration, the food was amazing and the service was very great

    ¿Te fue útil?

  6. Dane

    Las Vegas3 reseñas

    5.0

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Yahaira was amazing! She was our waitress and she took great care of us. Everyone at Capa were so nice and were smiling. We celebrated our anniversary and everyone wished us a happy anniversary and thanked us for celebrating with them. We started with some tapas, we loved the pan con tomate con manchego. The steak was amazing. The desserts were incredible! We had the churros and the coulant con dulce de leche. We will go back just to have the desserts again! The whole experience was amazing, the entire staff was so welcoming and made the night so special for us. Yahaira came over and let us know when the fireworks were about to begin so we could go out and watch while we waited for the food. They kept our drinks full and checked on us plenty throughout the night.

    ¿Te fue útil?

  7. luiz

    Orlando/Este de Florida Central2 reseñas

    5.0

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was delicious. The whole experience was unforgatable.

    ¿Te fue útil?

  8. Filip VIP

    Carolina del Sur7 reseñas

    5.0

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 3
    Amazing food dishes and even better service. Kayla was absolutely amazing server and a gem!! I think they should encourage a better dress code. Don’t need guests from the hotel coming through the restaurant in bath robes. Collar shirts should be required and no ball caps!

    ¿Te fue útil?

  9. Tom

    Unspecified3 reseñas

    5.0

    Comieron en 23 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Hands down one of my favorite restaurants I’ve ever had the pleasure of enjoying. Located on the top floor in beautiful Four Seasons Resort with a relaxing seating area and the kind hostess took family pictures for us. We enjoyed all the food from cerdo, Habas Gigantes, Pulpo (our picky son even wanted more octopus), Paella De Mariscos which my wife loves and enjoyed so much that she wants learn how to make it! My son’s porterhouse was cooked to perfection with amazing house steak sauce, Kevin and the kitchen staff was able to substitute the cod side for mac and cheese which made my daughter extremely happy. I had the MIYAZAKI WAGYU BEEF A5 flight and Capa has restored my faith in enjoying wagyu steaks. From the flight, I personally enjoy the Australian wagyu steak over American’s more meatier texture and Japan’s was still too rich/fatty for me. Great brocolini sides and incredible mashed potatoes! Churros were fresh and warm, the coconut and banana ice cream was a wonderful pairing. My daughter loved and hogged the remaining desserts. Loved the smooth and spacious space. The calm and talented open kitchen to show case their craft. Finished the evening with Disney’s fireworks show. Thank you Capa and your talented team. Big shout out to Kevin for making our anniversary and my wife’s birthday very special, a night we shall never forget. We will visit more often on our next stay!

    ¿Te fue útil?

  10. Brandon

    Toronto/Ontario1 reseña

    5.0

    Comieron en 22 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Visited Capa during my stay at the Four Seasons Orlando, coming from New York, and I was thoroughly impressed. The food was exceptional—everything you'd expect and more, exceeding my expectations in surprising and delightful ways. The atmosphere was inviting and sophisticated, complemented by the attentive and friendly staff who made the evening memorable. Highly recommend a visit if you're traveling to Orlando!

    ¿Te fue útil?

Preguntas frecuentes

Capa at Four Seasons Orlando tiene una calificación promedio de 4.9 estrellas, según 1733 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Orlando/Este de Florida Central
  4. Orlando
  5. Lago Buena Vista

Haz una reservación

2 personas
7:00 p.m.
Reservado 34 veces hoy
Mapa de Google para Capa at Four Seasons Orlando

10100 Dream Tree Boulevard, Golden Oak, 32836 FL

Información adicional

  • Galardonado
    1. MICHELIN 1 Star 2023
    2. MICHELIN 1 Star 2022
  • Intersección en calle
    Lake Buena Vista
  • Zona
    Lago Buena Vista
  • Horarios
    Cena Lun, Mar, Jue–Dom 17:00–22:00 Lounge hours Lun, Mar, Jue–Dom 17:00–23:00
  • Precios
    más de $50
  • Cocinas
    Cortes de carne, Española, cortes de carne
  • Ambiente
    Casual elegante
  • Dress code
    Ropa informal
  • Parking details
    Free parking when dining at Capa.
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Fabrizio Schenardi
  • Variedad
    Spanish Guitar Wednesday & Saturday Nights from 6 - 9pm
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Hora feliz, Opciones libres de gluten, Restaurante bar, Salón privado, Variedad, Vegana, Vinos, Vista
  • Número de teléfono
  • Instalaciones para eventos privados
    Capa offers two stunning Private Dining spaces, perfect for your next event for up to 35 guests. Each space is a unique setting for reception flow, or seated dinner.
  • Contacto para eventos privados
    the Private Dining Team: (407) 313-7777
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