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Party Size
For 2
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Booked 9 times today

Campo - Reno

1493 reviews
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$30 and under
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Top Tags:
  • Local Ingredients (20)
  • Casual (17)
  • Good for a Date (17)
Campo - Reno is a Rustic Italian Restaurant. We have relaxed but attentive service. We change the menu daily. We serve local and organic foods. We serve Naples style Pizza, we cure our own salami and make all our pasta in house. Our beverage program is as fresh and seasonal as our menu. We have a fun and affordable wine menu and by the glass program. Campo runs many promotions, so please check our website to see what may be going on right now. Our patio is right on the Truckee River in downtown Reno. We bake all our breads in the wood oven and the 2 open kitchens are the focal point of the restaurant. Loosely translated Campo means gathering place. we welcome you to come on down and make yourself comfortable.
Dining Style
Casual Dining
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Italian, American, Pizzeria
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Hours of operation
Brunch: Sat & Sun: 11:30 am - 3:00 pm / 11:00 am - 3:00 pm

Lunch: Mon-Fri: 11:30 am - 3:00pm

Happy Hour: Mon-Fri: 3:00 pm - 6:00 pm

Dinner: Daily: 3:00 pm - 10:00 pm
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Phone number
(775) 737-9555
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
David Holman
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Private party facilities
Campo offers room for private dining that can seat up to 60 people. Our restaurant is great for hosting birthday parties, wedding rehearsals, holiday parties. Campo in Sparks boasts a Private Dining that can hold up to 75 people. Can host any kind of event or meeting.
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Private party contact
Jaime Coble,: (775) 544-1218
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We offer Catered Office Lunches Monday- Friday. 11:00-12:30 Curbside Delivery is available. All serviceware is included. Please call the restaurant 775-737-9555 for the menu. Menus change weekly.
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Cross street
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Parking details
There is street parking, pm free parking in courthouse lot and we also validate for the parking gallery on First Street.
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Public transit
Campo is located at First and North Sierra in the Palladio in the Riverwalk area.
Banquet, Bar Dining, Beer, BYO Wine, Cafe, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 1493 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
  based on recent ratings
Noise · Moderate
88% of people would recommend it to a friend
  • 5
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  • 1
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OpenTable Diner (Tahoe)
Dined 4 days ago

Too loud. Needs more comfortable chairs. Otherwise food and experience is great.

vipJackie (San Francisco)
Dined 5 days ago

My server did not check up on our party of 7. I had to waive him down for any kind of service.

ZoeA (San Francisco)
Dined on January 7, 2018

The burratta appetizer was one of the best things I’ve ever eaten. All of the food was wonderful and they use many local farms! A great find.

OpenTable Diner 
Dined on January 6, 2018

Food was great. Wait person seemed distracted. Will come back.

Dined on January 1, 2018

Service was adequate. Food was okay, my meal was pretty bland for the price. Atmosphere was great along with the decor. Overall good restaurant if you’re looking for small eats and a drink. Not worth it for a full course meal.

OpenTable Diner 
Dined on December 30, 2017

Amazing service and unforgettable food!

Thank you Emilio!!!

vipGlenbrook (San Francisco)
Dined on December 27, 2017

Extremely disappointing. One of our entrees never showed up. The staff couldn't have cared less. Not going back

OpenTable Diner 
Dined on December 25, 2017

We have eaten here many times and have had very positive experiences including on Xmas eve in previous years. Sadly this year the food, service and overall experience did not live up to what we have come to expect from past visits. We were seated next to the pizza oven in an odd table layout and it was very drafty not to mention loud from the prep line. We did not complain as we figured they were booked solid due to the holiday however we did notice a large group seated after us did say something and were moved. The server was nice but when we ordered our beverage she assumed my underage daughter was also consuming wine and before we could provide her order the server left and brought back a wine glass for everyone at the table. When I placed my order I was not asked which side I would prefer, however when our meal arrived I received a large salad that I did not order and also a side of the same thing. It was odd as I ordered a salad to start which had been delivered to our table correctly. When the server checked in I asked and was told they were trying something new. Obviously an excuse. The manager then came over and asked how things were to which I responded they were okay. She asked what was wrong and I expressed the same thing about the salad and the manager was very quick to take it off the bill as though they knew they made a mistake. The server then asked if the manager spoke to us. The whole thing was very odd and honestly the food was just okay and as we have eaten here before it wasn’t to the caliber we have had in the past for standard menu items which we have had before. I understandwe visited on a holiday but we have done that before as well and had a much higher quality experience.

OpenTable Diner 
Dined on December 25, 2017

The soup, although tasty, was barely lukewarm. The meatballs were all pork so they were a bit tougher than the ones I make and the sauce was a bit thick, more like tomato paste. The calamari app. was good though and so was the bread.

OpenTable Diner 
Dined on December 18, 2017

The food was good
Pizza needs to be served as soon as it's out of the over
Our server want on top of fixing that