Campo - Reno
Build Your Own Pizza
Chef Special Built with Items in Our Kitchen to Your Liking
Chianti Braised Beef Brisket, Saffron, Roasted Tomatoes, Pine Nuts
Our waiter got 2/3 of the orders wrong, and the food took quite a bit so we didn’t want to send it back to wait more. The water comes in a jar, but wasn’t cold because of no ice. We did get there early so we were glad that they seated us before our reservation time.
The food was good and the server was great even though they were very short handed so it took a long time. I thought it was a bit pricey especially considering there were people with dogs barking two tables away. And some guy smoking right near us inside the patio area where we were seated. If I’m gonna fork out almost $500 I would expect there not to be barking dogs there (service dogs don’t generally sit there barking in a restaurant) and I definitely don’t want second hand smoke with my meal.
Had to get a reservation at 9pm as no earlier reservation available.When arrived was almost empty!!!!!!! Barman had actually gone home so as it was Saturday night that must tell you something!Used to be great food but was really less than mediocre.The desert was actually wrapped in plastic so probably was from a supermarket or7/11!!!!
Convenient Riverwalk setting. Nice atmosphere. Great food. Great service.
Shared the roasted cauliflower, burrata, lobster risotto, and carbonara and loved it all. Wine list was a little lacking, but definitely had good options. Solid manhattan. Definitely recommend and will be back
Our group sat on the patio and took advantage of the mild evening. The food was delicious and our Server, Kirsten, was fantastic. She was personable, knowledgeable about the menu (it was our first visit), and knew exactly when to check in on how we were doing.
A GREAT experience!
This restaurant was available for reservations on OpenTable. Upon arrival for our reservation, the restaurant was closed. This is most likely COVID related. Regardless, the OpenTable reservations should have been turned off.
Well it was very nice to make a reservation, have it confirmed , then find out that the restaurant was closed, not notification or anything just a note on the door! Sure glad I drove an hour to have a nice dinner with family to find out the restaurant is closed!
It was closed! They need to modify so it shows correctly on open table.
Made a reservation through Open Table for 5:30 pm on November 29. Ubered here only to find the place was “closed until further notice.” Would be nice if the two companies could communicate that part.
This resturant wasn't even open and no one called to notify us. We had to eat fast food because everywhere was booked for the holiday weekend.
The food was very underwhelming. Items on the menu seemed intriguing but the outcome was far from satisfying. The tiramisu almost felt watered down as if it had been in the freezer and began to thaw out. The fish special was sadly disappointing. The salmon was an odd mixture of bright pink and gray color. The service wasn’t too bad. Wasn’t too busy so noise level was quiet. Overall the food needs improvement especially for the price. Wouldn’t recommend.
Over all the food was good, the only problem was my noodles were under cooked and cold when I was served. The fish special 😔
My daughter loved it! She went there with some of her friends to celebrate her 16th birthday.
Food wasn't very good. Sat inside in a booth. Comfortable and ambience we were looking for. Wine was nice. Pasta sauce tasted sweet like out of a jar. Breaded chicken tasted as if overcooked before it was reheated. Bruschetta and Margherita pizza also sub-par. Service was also nice, but don't plan to return.
Great except at the end where they add a service fee to the bill, which supposedly covers the tip. But then the blank spot on the bill with the tipping percentages is left for you to fill out: double tipping? I’m sure many people don’t notice this sham and we let the manager know we didn’t think it was cool.
The pasta in both dishes was severely overcooked to almost mushy noodles. The marinara sauce was fairly unremarkable and the Alfredo sauce had a strange wine taste. The calamari appetizer was quite good. We also had the wood fired cauliflower appetizer which was hard and undercooked and over sauced. They also added a service charge which was the same as a 18% tip to the bill and then left a space for you to add a tip. Wouldn’t go back or recommend because of the lousy food. The staff was friendly and attentive but that doesn’t make up for the bad food they serve.
You should make customers aware of the 18% COVID charge when the reservation is placed, not after the table is seated with bread and water served.
Even with the restrictions in place, the staff was friendly and attentive. The food was super fresh and looked great, as well.
Our waiter was awesome and very knowledgeable about he menu and drinks. I love the outdoor seating but a street musician was playing and it was loud.
Worst experience in recent memory. Arrived 10 minutes early for my 7pm reservation but the restaurant had plenty of availability so I was seated right away. Bread and water arrived fairly quickly, little did I know that was to be my meal! Waitress was a little slow getting to me but nothing alarming. I went with her suggestion and a glass of wine. Wine arrived fairly quickly and then things went downhill. At the 45 minute mark a staff member brought a complimentary second glass and apologized for the delay. At one hour I walked out, leaving my complimentary glass and cash to cover the glass I’d ordered. Jack in the Box saved my evening...
Food was great but we didn’t know is the owner adds an automatic %18 to your bill it says to be able to pay fair wages. Ok, that’s fine but my service better be phenomenal. The support staff were wonderful. Our waiter could not have cared less and the service was terrible
My friend and I had an excellent time at camp to celebrate her birthday! We had pasta, pizza, cheese plate and salad. It was all very delicious. Our best experience of the night was with Andrew, our server. He was very engaging and helpful, and he checked in on us often. His polite demeanor and kind heartedness coupled with his excellent sense of humor made for a fun time.
Very attentive service. Management instituted a 18% service charge. Hostess shared that did not replace gratuity, menu said in lieu of gratuity. We generally leave 20% if really good service but adding 40%(tip + ser. chg) to meal cost isn't happening. We rounded up to 20% hope it went to server
Food was kind of bland but ok. Digital ordering system is obnoxious. I’m all for modern ways, but that was ridiculous. For the prices, I shouldn’t have to work that hard
We go to this restaurant every time we visit Reno. It is fantastic and always a wonderful experience.
WE made a reservation and they were fat out closed with no notice to us. Wont go there ever again.
The food was great. We got there early and had some drinks before dinner. The view overlooking the river from our table was awesome.
First off, we had high expectations after hearing about it from a friend.
We waited for over an hour to get out food and when we got the food it was cold.
2 spaghetti and meat balls, 1 vegi burger and another pasta dish with 4 drinks just shy of $200. Seriously?
The food was absolutely amazing and I could tell it was good quality. The service was also great. Definitely worth the price
I hate to say this but the food was terrible, and what is sad is that they're just cooking the old Campo recipes (Mark's) and they can't even do that right -- pasta and a kale salad were not good, and the quality of the product on the cheese plate was very disappointing, more like something from Costco. Server was wonderful, but cannot recommend any longer.
Campo has always been a decent bite for me. This last weekend I went and was very disappointed in the food and value. I spent over $200 in food to get tiny portions and cold food. On top of this they are charging a mandatory 18% COVID charge to your bill.
Had a great meal as usual!! Servers were prompt and attentive will be back for sure!!
We had a reservation for 7 PM and were told we needed to wait 10 minutes due to it being windy outside, which was no problem at all. The issue was 30 minutes passed by with the hostess not providing us with any updates on how much longer we would be waiting. They seemed short staffed, which again with COVID, understandable.
It would have been nice to have some more transparency on wait time. The food and drinks were good - I would still go back. Hopefully they will have more staff working!
Location is neat but the food was disappointing.
Everyone was lovely and food was delicious.
Don’t make the same mistake that I did! The food was less than mediocre. Needless to say, the service wasn’t any better. This place is far from Italian and way over priced for the presentation and flavor. You’ve been warned...
Went there for our anniversary Saturday night and we were disappointed. Food was fair. Service was poor. Waiter was inattentive and avoided eye contact. We won't return.
Service was spotty at best. Staff seemed indifferent. Food was okay. Was also unhappy that a service charge was added to the bill. That's crazy. I dine out a lot but will not return to Campo.
There was a swarm of bugs. Margarita Pizza was so so.
Campo - Reno is rated 3.6 stars by 1817 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.