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Party Size
For 2
Date
Sat, 2/24
Time
7:30 PM
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Booked 185 times today

Campiello - Naples

4.6
4901 reviews
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$31 to $50
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Italian
Top Tags:
  • Great for Outdoor Dining (210)
  • Good for a Date (144)
  • Special Occasion (139)
Housed in Historic Naples Mercantile Building, Campiello offers inventive Italian cuisine inspired by a traditional Tuscan country cooking, with an open kitchen and many wood-roasted and rotisserie-grilled specialties. Join us for the "Italian Taste Tour" - a series of month long culinary salutes to Italy's greatest regions.
The restaurant features a lavish interior inspired by Michelangelo-designed Villa San Michele in Friesole, Italy-replete with Murano light fixtures, fine leather chairs and banquettes, polished Venetian plaster, and hand painted Florentine murals.
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Private dining
Dining Style
Casual Elegant
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Cuisines
Italian, American, Steakhouse
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Hours of operation
Lunch Served daily - 11:30am-3:00pm
Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 10:30pm
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Phone number
(239) 435-1166
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Michael Dalton
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Neighborhood
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Cross street
Broad Street
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Parking details
Two public parking lots (free parking) on 2nd Street across the street from the restaurant.
Additional
Banquet, Bar Dining, Full Bar, Gluten-free Menu, Outdoor dining, Outdoor Smoking Area, Private Room, Wheelchair Access

Private Dining

Private outdoor Courtyard available October - May, up to 80 people. Food and Beverage minimum required. Semi-private off season, April through November, 20 to 40 people.

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What 4901 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.6
food
4.6
service
4.6
ambience
4.1
value
Noise · Moderate
94% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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OpenTable Diner (Chicago)
5.0  Dined a day ago

Wife’s birthday dinner

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CaseClosedCruiser (E. Tennessee)
5.0  Dined a day ago

Enjoyed lunch al fresco! We shared a, wonderfully light, citrus salad and a delicious margharita pizza. The pizza crust was very thin and crispy. Had a great sparkling rose, as well, whose name I wish I could remember.

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KeriH 
5.0  Dined 2 days ago

My husband and I were in Naples overnight and went to Campiello on a date. The food, service and ambiance were outstanding. Worth the wait for an outside table. We’ve eaten inside before and it’s just not as special. Great night!

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vipOpenTable Diner (Naples)
2.0  Dined 2 days ago

Grouper has no taste. Absolutely dissatisfied

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Mach1 (St. Louis)
5.0  Dined 3 days ago

48 Years after 1st date, Campiello gave us a quieter ambience to enjoy our memories and allowed us to reminisce.
The dining experience on the back patio was perfect for our occasion.
Camilo described Our food options so we were able to order what we wanted and the food was excellent. Only shortcoming was the choices for the Early Bird specials were lacking a beef option.
GREAT PLACE TO EAT AND WATCH!

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vipPhyl (Toledo)
5.0  Dined 3 days ago

Inside is a little noisy.

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OpenTable Diner (Las Vegas)
4.0  Dined 4 days ago

The food was delicious. We had an 8pm reservation and weren’t seated until 8:20 even though we have arrived early. Our waitress was very nice and attentive. The bar is crowded.

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vipGrampy (New England)
3.0  Dined 4 days ago

I don't think they are executing this menu very well. I had the roasted chicken with risotto and both the chicken and the risotto were bland. The Campiello salad wasn't too great either. I don't mind paying inflated prices in season but they need to focus on the quality.

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OpenTable Diner (Detroit)
5.0  Dined 4 days ago

Excellent food and service

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vipOpenTable Diner (Des Moines)
5.0  Dined 5 days ago

Always a great experience. One of our favorite restaurants

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Danny55 (Naples)
3.0  Dined 5 days ago

We are returning customers from Europe and enjoy eating at Campiello‘s. This time, we were disappointed. We booked on Jan 6th, 2018, for a dinner on Feb 19th, 2018. Well in advance, knowing that February is busy.
The table we were given was in the backyard. Fine with us, but not what we expected from an early booking. The chairs were a kind of beach chairs. My wife needed 3 cushions, in order to eat more or less comfortably.
Parmesan rice: please do not add green onion leafes or peas. It doesn‘t belong to the classic parmesan rice, unless you clearly state it on the description on the menu.
Best regards
D.

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EightLakes (Naples)
5.0  Dined 5 days ago

Four people, four excellent dishes- garganelli with chicken, peas in a cream sauce,spit roasted chicken, papardelle with braised veal sauce, and spaghetti alla chittara with meatballs. Appetizer shared of delicious arancini (rice balls). Outdoor seating on a lovely warm evening. Wines by the glass reasonable and a lot of choices. We go here every time we are in Naples.

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John (Chicago)
5.0  Dined 5 days ago

Wonderful as always. Seated on time, service was excellent. Server recommended an optional veal dinner for me that was excellent. Portion large enough that my house guest reheated leftover the next noon and raved.

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vipKeepItReal (Naples)
5.0  Dined 5 days ago

Always a favorite! Can’t go wrong!

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JohnW 
5.0  Dined 5 days ago

We were seated in the courtyard ...it was wonderful. Outdoors yet protected. We had the grilled Octopus salad, veal parpadelle pasta and their wonderful special desert. The drink are pricey bit generous pour so worth the price.

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