Food was very good. Setting was nice. Highly recommended.
We are Japanese. This place is perfect Japanese style BBQ place and we love to everything. So many kind of dish. Beef, Pork, Lamb, Vegetables etc... And Beef tongue is best!!
Surprisingly we were the only 2 customer during the heart of dinner time on a weekday. The food came out quickly of course since we cooked our own food and we were the only customers. We ordered the mushroom medley, scallops (6 pieces), filet mignon (4 pieces), duck breast (8 pieces) and the Kobe sampler. Keep in mind that each order of meat is about 3 oz - 3.5 oz. The quality of meat was good and flavorful, but very tiny portion. We ended our dinner with a mango sticky rice cream brulee.
Overall, this was an experience that didn't keep us full through the night and left a $60 hole in my pocket for 2 people.
My husband and I were pleasantly surprised with the BBQ items we ordered. The only downside was the chicken kara age appetizer, which was not authentic. I know because I cook this and gauge Japanese restaurants with this dish. This restaurant is not a true Japanese yakiniku, but we would still return because they still do a great job with the BBQ/grill items.
Doing BBQ on the stove is really fun.
Love this place. Food is so fresh and then you get to cook it just how you like it. The dessert s'mores are my favorite!
Simply awesome. Not just another Japanese or Korean BBQ joint. More Asian blend with high quality ingredients and unique tastes at a reasonable price...even some Thai influences. Am definitely looking forward to dining there again.
Great food , small portions, terribly slow service
Great meat quality. Definitely try the Kobe kalbi! Kobe toro, Kobe rib fingers, spicy pork all excellent as are the more standard cuts (filet, ribeye, NY, etc...). Very good food & drink for a reasonable price and super high quality. Watermelon slush drink is super refreshing & tastes like fresh watermelon.
It was a great collaborative experience. And the food was outstanding.