$$$$Price: Moderate • Contemporary American • Pismo Beach
The food is always very good. I ordered the best clam chowder I ever had....lots of clams.
My wife order the osso buco entree and liked it EXCEPT the underlying spinach was bland, uncooked, & unseasoned. I ordered the tomahawk Kurobota port chop. It was excellent as well as the creamy mashed potatoes and cheesy string beans. The views are spectacular, BUT, this time was the first time we ever had POOR service. She took forever! Our previous 7 dinners there had excellent service. The menu could use another fresh fish entree. I would suggest that Marisol's chef also offer an entree of their Lamb lollipops appetizer. Their ice cream choice is very limited to only vanilla and it's a small serving.
