Nearby points of interest
Nearby points of interest
About Caffe Dolce
Caffè Dolce at 500 Brooks Street, Missoula.
Caffè Dolce features fine dining with informal flare. In the heart of a historic Missoula neighborhood, Caffè Dolce features seasonal contemporary Italian menus with a focus on quality ingredients.
Dolce’s wine bar features a potent old-world-wine list, showcasing a stunning collection of artisanal wine makers from Italy, France, and Spain. The beer menu features local and regional, and worldly craft beers.
Think of us before dinner as well. Fresh baked goods, light breakfast offerings and an Italian coffee bar are served in the morning. Lunch is served from the counter throughout the afternoon. House-made gelato rounds out the offering. Brunch served all day Sunday. Kids welcome. Seasonal patio.
Missoula, MT 59801
Italian, Contemporary European
Hours of Operation:
Mon–Sat 8:00 am–10:45 am
Sun 9:00 am–2:00 pm
Sun 9:00 am–2:00 pm
Mon–Sat 11:30 am–4:00 pm
Mon–Sat 5:00 pm–9:00 pm
$31 to $50
AMEX, MasterCard, Visa
(406) 830-3055 ext. 3
Parking lot to the South of the building off of Brooks Street.
Street parking around the block of the restaurant.
Private Party Facilities:
Our semi-private dining room seats up to sixteen.
We can also section off part of our primary dining room for larger parties.
Dining room buyout can accommodate up to 100. Readily available Sunday evenings.
Private Party Contact:
Emilie Loran: (406) 830-3055 ext. 3
Banquet, Beer, Cafe, Counter Seating, Gluten-free Menu, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
Caffe Dolce Ratings and Reviews
I really love Caffe Dolce as a neighborhood classic, and a place you can always depend on having a fun yet classy and funky ambiance. However, I am always a little disappointed with the limited dinner menu, and how overpriced it is for what you get. Food is good but usually a little oily and so many different flavors, it's hard for your pallet to process. I think I will try Brunch next time.
Generally speaking our family enjoyed the dinners. In particular my ragu was very salty and I did not finish it. We all liked our salads. Our server was attentive and pleasant. Of course she introduced herself by name, something that would be laughable anywhere else in the world.
One of my Dolce favorites is the house salad (now almost $10, a glaring example of price creep). Have ordered it many times. This time it was tasteless, drenched in oil, lacked pecans, and also lacked the sort of delicate greens that usually make it delicious. Should have sent it back but didn't want to make a fuss. Have had this sort of experience at Dolce many times. That said, the entree was very well prepared and very tasty. Have had that experience often too.
Went to Cafe Dolce with my fiancé for dinner. The food was amazing with lots of local stuff. Our server was Jarad and he really made our night. He was fun knowledgeable and not over bearing giving us just the right amount of attention. The duck was crispy and juicy, the salads were fresh and well built, cheese plate was local and well proportioned and the wine list was eclectic and extensive. We sat in a lovely corner and had a great time together. They also have a whole different day time thing going on with a coffee shop feel. We went there also for coffee and had cinnamon brioche toast. I crave it still. Try this place you won't be disappointed.
We started our new year's eve celebration with Caffe Dolce's prix fixe menu. While a bit pricy by Missoula's standards, the chef's course selection, creative use of local and seasonal ingredients and artistic presentation made our meal more that worthwhile.
I've eaten at Caffè Dolce several times and enjoyed every one, but the meal I had most recently was particularly outstanding. We ordered all of the vegetable sides, along with a steak, and the food was delectable. I can't say enough about the roasted cauliflower, or the Brussels sprouts with fish sauce vinaigrette, or the mustard-glazed root veggies, or the roasted squash (which was, honestly, the best squash I've ever had). The house-made gluten-free bread is incredibly good - had I not known it was GF, I never would have guessed.
The food and service have been better. The servers are much less polite and professional than in years past. As we were seated the server told us the food would be slow that night (not particularly crowed). Again, the large bottle of Perrier were out (this happens way too frequently). I hope the restaurant will return to better service and organization.
We eat at Cafe Dolce often, probably once to twice a month. The service is usually very good. However, Friday night our service was sub par. Our server was friendly, and was accommodating to my husband and I splitting our meal. When we got our appetizer of clams, she brought us a bowl in which to put our shells, but didn't bring any appetizer plates. She gave us the tiny forks for the clams, but our bread plates were gone. When she brought our entree, also no extra plates. She didn't come back to the table until we were almost done to check on our dinner. My husband had to eat the short ribs with the clam fork call my because she didn't leave our silverware after our salads. We will return to Caffe Dolce, but I will say it was a little disappointing
We have found Dolce up and down over the years, and this time it was down. Instead of the usual tasty rolls, the waiter served rolls that were one or two days old: inedible. Should have sent them back but didn't want to make a scene. The house salad came with no pecans (contrary to the menu) and little of that dreamy goat cheese, and was drenched in vinegar. Nine bucks for that. Also should have been sent back. The pasta, however, was good.
I have eaten here in groups from 2 to 10. The food is always superlative. Usually the service is terrific, but on the most recent occasion - a relatively quiet Wednesday night-, the service was atrocious. It took too long to have our drink orders taken and served. We thought our food order had been lost. At the end a second server came out to apologize that our server had gone home after her shift ended, and that she did not know who had ordered what! This was very surprising based on my previous experiences, and , although I will always come back, might dissuade others from returning.
Excellent food and great service. Quiet, unassuming place in a quiet residential neighborhood. Open style seating - like eating in a large living room. But, tables are far enough apart to be private. Christina was an excellent waiter. Attentive but not obtrusively so. We had the specials - a seafood pasta and my pal had the salmon. Both were outstanding. Definitely a good place to spend a quiet dinner.
Cafe Dolce has a unique, almost an old-world look and feel. It is not an intimate setting by any means, but the ambience is very nice. The service was great, our waitress was friendly and knowledgeable. The food was excellent. We had the wild mushroom, goat cheese, bread & butter onion pickles bruschetta and then both ordered the pasta special; fusilli with heirloom tomato, seafood ragu, grapefruit & herbed mascarpone...delicious! When and if we get back to Missoula, we will definitely go to Cafe Dolce!
The food is good, but not great, and it's pricey. There was a special Middle Eastern chef event, which is why we went, but the menu was very limited and meat-heavy, so as a vegetarian, I didn't have a lot of choices. Also, the reservation was for 3 people, and all 3 of us were there, and the hostess took us to a table for ... 2. Hmmm.
We have dined at Dolce much less often as the quality of the dishes grew spotty even as the prices went up. This time all was quite good, though.
One peeve all the same: many favorites of mine have disappeared over time from the Dolce menu, such as roasted chicken, squid ink pasta, and a pasta with mussels. Even a particularly good green salad is gone.
Caffe Dolce was a pleasant surprise. We were passing through town and drove about 12 miles to get to the restaurant. We were not dosappointed. We sat outside, the weather was perfect. The food was delicious. We had the Seafood Fusilli, Garden Salad, Caesar Saland with Anchovies, and Pasta Amatriatrana ( they were kind enough to make the sauce without pancetta). A chocolate dessert too. We had a nice bottle of Sangiovese, but upon reading the menu further we saw "featured" wine, also Sangiovese, that we would have ordered had we seen it. However, the owner gave us all a little taste, and we were happy with both wines. Good find!!
Excellent food. Server was attentive. Only dislike was hostess. We had resi (family if four) and asked for a table outside. We were on time for our resi, maybe a couple minutes early. She said not available. Then after we were seated inside she proceeded to seat a couple with no resi at a four top outside. They checked in right before us. Family hater? Who knows. We did not say anything. Then when we wanted to pay and she was nearby us, we asked if could give her our cc and bill. She looked put off. I fail to understand why great restaurants hire hostesses with an attitude.
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